39237 chile chipotle pineapple slaw Recipes
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mayonnaise, sour cream, limes , zested and juiced and9 Moremayonnaise, sour cream, limes , zested and juiced, chipotle chile in adobo, granulated sugar, white vinegar, kosher salt and freshly cracked black pepper, head green cabbage, thinly shredded, red onion, thinly sliced, red bell pepper, diced, scallions, thinly sliced, fresh cilantro leaves10 min, 12 ingredients
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chipotle chiles in adobo sauce, butter, chopped onion and12 Morechipotle chiles in adobo sauce, butter, chopped onion, chopped green bell pepper, garlic clove, minced, all-purpose flour, diced tomatoes and green chiles, undrained, hot cooked elbow macaroni (about 2 cups uncooked ), shredded reduced-fat sharp cheddar cheese, low-fat cottage cheese, reduced-fat milk, grated fresh parmesan cheese, egg, lightly beaten, dry breadcrumbs15 ingredients
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Fried Catfish Tacos With Chipotle Cole Slaw - Emeril Lagasse
catfish fillets, milk, creole mustard, hot sauce, salt and14 Morecatfish fillets, milk, creole mustard, hot sauce, salt, cayenne pepper, flour, yellow cornmeal, vegetable oil, for deep-frying, corn tortillas, chipotle chiles in adobo, finely chopped, mayonnaise, honey, lime juice, white cabbage, shredded, red cabbage, shredded, red onion, finely chopped, green onion, chopped11 min, 19 ingredients -
Chipotle Chile Slaw
chipotle chilies, garlic clove, mayonnaise, salt and3 Morechipotle chilies, garlic clove, mayonnaise, salt, freshly ground black pepper, fresh lemon juice, cabbage coarsely shredded7 ingredients -
Chicken Quesadillas With Pineapple Slaw
sharp cheddar cheese, shredded, flour tortillas and9 Moresharp cheddar cheese, shredded, flour tortillas, rotisserie-cooked chicken , cut into 1/2 inch pieces, black bean dip, salt, salsa, packaged coleslaw mix, crushed pineapple , in juice, lime juice, fresh cilantro leaves, chopped, jalapeno chile, seeded and chopped (optional)25 min, 11 ingredients -
Queso Fundido con Hongos y Chile Chipotle (Mozzarella Casserole with Mushrooms and Smoky Chipotle Chile)
olive oil , preferably extra-virgin, red onion, sliced and7 Moreolive oil , preferably extra-virgin, red onion, sliced, full-flavored mushrooms such as shiitakes , oysters or practically any wild variety, stemmed (discard woody stems or chop them finely) and sliced (you ll have about 2 generous cups), canned chipotle chiles , removed from the canning sauce, seeded and thinly sliced, salt, corn tortillas , the fresher the better (store-bought are okay, though homemade will really shine here), mozzarella , preferably whole milk (but not fresh which will not melt) or mexican quesillo cheese, shredded, a generous 1/2 tsp chopped fresh thyme or 1 generous tsp chopped fresh epazote leaves, a little fresh ground black pepper9 ingredients -
Chipotle Mustard Dipping Sauce
chipotle salsa, dijon mustard, honey and6 Morechipotle salsa, dijon mustard, honey, dried chipotle chiles, stemmed or 1 cup canned chipotle chiles, stemmed, ripe italian roma tomatoes, cored, garlic cloves, peeled, water, salt, freshly ground black pepper9 ingredients -
Apricot-Chipotle Glaze
apricot preserves, golden rum or water and1 Moreapricot preserves, golden rum or water, minced chipotle chiles or chipotle-flavored hot sauce3 ingredients -
Chipotle Pork Tenderloin With Black Bean Salsa
chipotle chile (canned in adobo sauce), garlic cloves and12 Morechipotle chile (canned in adobo sauce), garlic cloves, white onion (coarsely chopped ), fresh lime juice, sherry wine vinegar, mexican oregano, pork tenderloin (trimmed of fat), black beans (drained and rinsed ), grape tomatoes (quartered ), white onion (finely chopped ), fresh cilantro (finely chopped ), fresh lime juice, chipotle chiles (canned in adobo sauce, minced and seeds removed), cumin (ground )30 min, 14 ingredients -
Salsa de Tomate con Chile Chipotle: Tomato Sauce with Chipotles
lard , preferably home-rendered or vegetable oil and6 Morelard , preferably home-rendered or vegetable oil, sized white onion , sliced into thin half-moons, garlic cloves, minced, tomatoes , preferably san marzano, canned chipotle chiles in adobo , with the sauce that clings to them, dried crumbled mexican oregano, salt35 min, 7 ingredients -
Shrimp Tacos, Avocado Corn Salsa + Chipotle Ranch Slaw #RSC
garlic cloves (divided , 3 sliced thinly lengthwise) and20 Moregarlic cloves (divided , 3 sliced thinly lengthwise), chopped shallots (divided ), chipotle peppers (from a can of chiles in adobo), adobo sauce (from a can of chiles in adobo), hidden valley original ranch dressing, greek yogurt, limes , juice and zest of, salt and pepper, fresh chives, snipped with scissors (divided), shredded green cabbage, red onion, very thinly sliced, corn kernel, ripe avocado, cut into 1/2 inch dice, red bell pepper, cut into 1/4 dice, jalapeno pepper, seeded and finely diced, chopped cilantro, olive oil, shrimp, peeled and deveined, tortillas , for serving, fresh chives (to garnish ), chopped cilantro (to garnish )40 min, 21 ingredients -
Barbecued Salmon with Chipotle Cole Slaw
champagne wine vinegar, fresh lime juice, dijon mustard and17 Morechampagne wine vinegar, fresh lime juice, dijon mustard, chipotle pepper in adobo, pureed, garlic cloves, chopped, olive oil, head green cabbage, shredded, head red cabbage, shredded, red pepper , julienned, carrot , julienned, red onion, sliced, jalapeno , julienned, fennel bulb, julienned (optional), salt, pepper, sugar, salmon fillets, olive oil , as needed, salt and pepper, barbecue sauce (any kind )8 hour 35 min, 20 ingredients -
Chipotle-Chile-Sour Cream Dip
chipotle chiles in adobo, mayonnaise, sour cream and5 Morechipotle chiles in adobo, mayonnaise, sour cream, cream cheese, fresh lime juice, salt, green onions, finely chopped, tortilla chips or raw vegetables10 min, 8 ingredients -
Noodles with chorizo, chile chipotle & pork crackling
fideos cortes (short , very thin wheat noodles) or 250 g ... and14 Morefideos cortes (short , very thin wheat noodles) or 250 g egg noodles, roma tomatoes, white onion, garlic, chipotle chile in adobo (we use del monte brand, depending on your personal heat register), best quality chorizo sausage, without skin,finely chopped, olive oil, chicken stock, fresh but firm cheese, grated (here we use panela), salt, pepper, maggi seasoning, cilantro or epazote leaves, to decorate, fresh ranch cream (a slightly soured cream used a lot in mexico) or 1/2-3/4 cup creme fraiche ( or mix some sour cream with fresh pouring cream), avocado, sliced (optional)1 hour , 15 ingredients
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