333 chile and pork with lime Recipes

pork tenderloin, trimmed, olive oil, divided, salt, divided, black pepper, fresh lime juice, minced garlic, chipotle chiles in adobo sauce, water, fresh lime juice, chili powder, salt, pinto beans, rinsed and drained, applewood-smoked bacon slices, cooked and crumbled, chopped plum tomato, diced avocado, chopped jicama, chopped onion, fresh lime juice, olive oil, salt, remaining ingredients, sturdy tortilla chips (8 cups), shredded reduced-fat colby and monterey jack cheese blend, chopped fresh cilantro, jalapeno pepper, thinly sliced

pork baby back ribs , membranes removed, cut into 3-rib sections, salt, white onions, coarsely chopped, garlic cloves, serrano chilies, stemmed, poblano chiles , roasted, skinned, seeded and chopped, white corn tortillas, toasted and torn into small pieces, fresh cilantro, finely chopped, sliced radish, lime wedge, and, fresh cilantro stem

pork roast, diced, ground cumin, salt and pepper, olive oil, white hominy, dried chile de arbol peppers, water, chopped onion, minced garlic, corn tortillas, warmed, limes, quartered, fresh cilantro, chopped, shredded cabbage

espresso coffee beans, whole allspice, mustard seeds, ground cinnamon, ground nutmeg, green onions, chopped, chopped fresh parsley, fresh lime juice, fresh lemon juice, garlic cloves, olive oil, chopped fresh oregano, chopped fresh thyme, grated lemon peel, chopped seeded habanero chile, pork tenderloins

dried ancho chiles (about 3/4 oz), stemmed, seeded, dried chiles de arbol or japones chiles, stemmed, seeded, sugar, fresh lime juice, boneless pork shoulder (boston butt), kosher salt, vegetable oil, onion, chopped (about 2 cups), garlic cloves, coarsely chopped, bay leaves, dried oregano, preferably mexican, ground coriander, ground cumin, ground allspice, negro modelo or other dark beer, more) 6 corn tortillas, radishes, trimmed, thinly sliced, chopped fresh cilantro

pineapple juice, divided, sugar, coarsely chopped seeded red jalapeno chiles, ground allspice, fresh lime juice, pork tenderloins, chopped fresh cilantro

pork shoulder roast , or pork butt, trimmed, essence , recipe follows, salt, freshly ground black pepper, vegetable oil, white onion, sliced, garlic, peeled and smashed, water, bay leaves, chili powder, dried mexican oregano, ground cumin, chopped chipotle chiles in adobo, vegetable oil, for frying, corn tortillas, black beans , recipe follows, crumbled cotija or anejo cheese, or coarsely grated queso blanco or monterey jack, shredded lettuce, firm-ripe hass avocados, peeled, seeded, and diced, tomatoes, seeded and diced, tex-mex dressing , recipe follows, chopped fresh cilantro leaves, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, dry black beans , picked over, rinsed and drained, smoked bacon, chopped, chopped red onions, minced garlic, chicken stock or water, bay leaf, chopped fresh cilantro leaves, fresh lime juice, ground cumin, salt, cayenne, buttermilk, sour cream, olive oil, minced white onions, minced fresh cilantro leaves, fresh lime juice, minced garlic, salt, ground black pepper, chili powder, red pepper flakes

pork spare rib racks, minced garlic, ground cumin, chili powder, dark brown sugar, kosher salt, freshly cracked black pepper, roughly chopped fresh oregano, roughly chopped fresh cilantro, orange juice, fresh lime juice (about 1 lime), tabasco sauce, olive oil, molasses, ketchup, fresh lime juice (about 2 limes), ground cumin, roughly chopped fresh cilantro, minced fresh chili pepper , of your choice

boned pork shoulder fat trimmed cut in 2 in cubes, vegetable oil, white or yellow onions cut into wedges, fresh garlic, ground cumin, peeled whole tomatos, chicken broth, anaheim or poblano chiles peeled and chopped, chopped oregano leaves, salt and freshly ground pepper, chopped cilantro, lime wedges

boned pork shoulder ( butt) fat trimmed and cut in 2 in. pieces, oil as needed, onions cut into 3/4 inch wedges, garlic minced, ground cumin, peeled whole tomatoes, chicken broth, anaheim or poblano chiles (about) 10) peeled and chopped or 4 cans (7 oz) whole green chiles drained and chopped, chopped oregano leaves, salt and pepper, chopped cilantro, lime wedges

pork tenderloin , trimmed of fat, limes, olive oil, cilantro leaf, fresh chopped, salt, black pepper , course, chopped cantaloupe, chopped honeydew melon, jalapeno chile, minced

pork butt, pineapple, guajillo chile, chipotle chilies in adobo sause, adobo sauce, oranges juiced, cider vinegar, limes juiced, brown sugar, spanish onion, garlic, ground cumin, salt, pepper, mexican oregano, cilantro, corn tortillas small

pork tenderloin, seasoned rice vinegar, vegetable oil, fresh lime juice, grated peeled fresh ginger, fresh jalapeno chile, seeded and minced, very thin bean thread noodles (also known as cellophane, glass, or mung bean noodles), green beans, trimmed and cut into 3-inch pieces, seedless cucumber , halved lengthwise and sliced diagonally 1/8 inch thick, scallion, sliced, firm-ripe mango, peeled, pitted, and thinly sliced, loosely packed fresh cilantro leaves, loosely packed fresh mint leaves, loosely packed small fresh basil leaf

fresh anaheim chiles, low-salt chicken broth, chopped onion, divided, tomatillos, husked, rinsed, quartered, jalapeno chile, seeded, coarsely chopped, garlic, chopped, fresh cilantro, chopped, juice of 1 lime, sour cream, flour tortillas, pork chile verde, chilled (see recipe posted), pork chile verde, shredded asadero cheese, tomatoes, seeded, chopped

pork loin, sugar, salt, toasted black peppercorns, water, thyme sprigs, minced garlic, achiote paste or powder (add 2 tbsp rice vinegar and 1 tsp ground cumin), red wine, canola oil, salt and black pepper, canola oil, to cook, ground cumin, ground coriander, ground ancho chile, ground black pepper, sugar, salt, pork shoulder (pork butt), cut into 3 large slabs, canola oil to cook, onions, sliced 1/4-inch, sliced garlic, red wine, soy sauce, chipotle puree ( adobo), bay leaves, cooked sushi rice, red bells peppers , roasted, peeled and diced (medium-dice), scallions, separated , 1/8-inch slice, chopped cilantro, banana leaves , cut into 8 by 12-inch pieces, salt and pepper to taste, chile oil to garnish, canola oil plus 1 tbsp, minced shallots, minced garlic, minced ginger, hoisin, fresh key lime juice, white pepper, salt

garlic, scallions, sliced (white and green parts ), coriander seeds, chipotle chile in adobo plus 2 tbsp adobo sauce, cumin seeds, kosher salt and freshly ground pepper, boston butt pork shoulder, bone-in, wide strips fresh lime zest, fresh lime juice, fresh orange juice, extra-virgin olive oil, cinnamon sticks, broken up

water, divided, cumin seeds, grated lime rind, mexican dried oregano, garlic cloves, minced, kosher salt, sugar, chipotle chiles in adobo sauce, chopped, ice cubes, boneless pork loin, trimmed, fresh lime juice, freshly ground black pepper, mexican dried oregano, garlic cloves, minced

coriander seeds, whole allspice, black peppercorns, cinnamon stick, pork tenderloin, anaheim chiles, cubed pineapple, fresh lime juice, salt, minced fresh mint, cubed peeled ripe papaya, raisins, sliced green onions, fresh lime juice, vegetable cooking spray, grated piloncillo or brown sugar, salt, mint sprigs