54638 chilaquiles turkey roasted tomatillo Recipes

  • Chilaquiles with Turkey and Roasted Tomatillo Salsa
    vegetable oil and
    10 More
    vegetable oil, corn tortillas , cut into 1/2-inch-wide strips, onion, chopped, chicken broth, shredded cooked turkey meat (4 cups), roasted tomatillo salsa, monterey jack, shredded (1 cup), creme fraiche or sour cream, milk, fresh cilantro sprigs, queso fresco or feta, crumbled
    1 hour , 11 ingredients
  • Chilaquiles with Roasted Tomatillo Salsa (Marcela Valladolid)
    fresh tomatillos, fresh serrano chiles and
    14 More
    fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco *** or a mild feta, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish
    35 min, 16 ingredients
  • Roasted Tomatillo Chicken Chili
    tomatillos, husked and washed and
    20 More
    tomatillos, husked and washed, white onion, peeled, sliced, quartered or whole, garlic cloves, whole jalapenos (tops removed ), olive oil (to drizzle for roasting), ground cumin, salt, chopped cilantro leaves, lime, juiced, extra-virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, two tbsp all-purpose flour, lower sodium chicken stock, store bought, deli roasted chicken (about 3 lb), boned, meat shredded, two 16 oz cans pinto or great northern beans (drained and rinsed), salt and freshly ground black pepper, chopped cilantro leaves, monterey jack cheese, shredded, sour cream
    30 min, 21 ingredients
  • Roasted Tomatillo Soup
    tomatillos (roasted and sliced), stalks celery (sliced ) and
    15 More
    tomatillos (roasted and sliced), stalks celery (sliced ), carrots (diced ), leek (sliced ), red bell pepper (diced ), poblano pepper (diced ), jalapeno (diced ), olive oil, oregano, thyme, salt, cumin, green chili powder, vegetable broth, orange juice, lime juice, fresh cilantro
    35 min, 17 ingredients
  • Roasted Tomatillo Salsa
    tomatillos (about 6 large), papery husks removed, rinsed and
    5 More
    tomatillos (about 6 large), papery husks removed, rinsed, onion, cut into thirds, serrano chiles, halved, seeded, olive oil, salt, loosely packed) fresh cilantro leaves
    6 ingredients
  • Roasted-Tomatillo and Lime Salsa
    tomatillos (about 8), husked, rinsed and
    4 More
    tomatillos (about 8), husked, rinsed, jalapeno chile, stemmed, fresh mint leaves, fresh lime juice, chopped white onion
    5 ingredients
  • Roasted Tomatillo Salsa
    tomatillo, husked and rinsed and
    9 More
    tomatillo, husked and rinsed, head garlic, with the top 1/4 removed, red pepper, yellow pepper, jalapeno, stemmed, seeded and minced (this is where i differ greatly, i use 3 pablano peppers instead), olive oil, salt & pepper, minced onion (i prefer red ), lemon , juice of, lime , juice of
    50 min, 10 ingredients
  • Roasted Tomatillo Serrano Salsa
    tomatillos, fresh serrano chilies, peeled garlic and
    4 More
    tomatillos, fresh serrano chilies, peeled garlic, chopped fresh cilantro, onion, finely chopped, salt, sugar
    1 hour 5 min, 7 ingredients
  • Roasted Tomatillo Salsa
    tomatillo , husks discarded, garlic cloves, unpeeled and
    8 More
    tomatillo , husks discarded, garlic cloves, unpeeled, jalapeno peppers, yellow onion, quartered, lime , juice of, fresh cilantro, chopped, olive oil, sugar, salt, fresh ground pepper
    35 min, 10 ingredients
  • Roasted Tomatillo Sauce
    tomatillo, husks removed and
    8 More
    tomatillo, husks removed, poblano chiles or 2 other fresh chilies, of choice (or 2 jalapeno peppers), onion, unpeeled, garlic, cilantro leaf , packed, lime juice, ground cumin, salt , to taste, unbleached cane sugar , optional
    30 min, 9 ingredients
  • Roasted Tomatillo Salsa
    tomatillo , papery husks removed, rinsed (about 6 large) and
    5 More
    tomatillo , papery husks removed, rinsed (about 6 large), onion, large (cut into thirds ), serrano chilies, halved and seeded, olive oil, salt, cilantro leaf, loosely packed
    1 hour 15 min, 6 ingredients
  • Spiced Turkey Roast
    boneless turkey roast, olive oil, ground cinnamon and
    7 More
    boneless turkey roast, olive oil, ground cinnamon, ground allspice, coarsely ground black pepper, cranberries, water, orange juice, cornstarch, water
    11 ingredients
  • Chilaquiles With Roasted Tomatillo Salsa Chilaquiles With Roasted Tomatillo Salsa
    fresh tomatillo, fresh serrano chilies and
    14 More
    fresh tomatillo, fresh serrano chilies, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt & freshly ground black pepper, fresh cilantro leaves, chicken broth , as needed (or more, use vegetable stock if desired), vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt & freshly ground black pepper, queso fresco, crumbled or 1/2 cup mild feta, onions, separated into rings, mexican crema , creme fraiche or 1/2 cup sour cream, chopped fresh cilantro leaves, for garnish
    20 min, 16 ingredients
  • Chilaquiles with Roasted Tomatillos Chilaquiles with Roasted Tomatillos
    tomatillos, jalapenos cut in half, spanish onion, garlic and
    10 More
    tomatillos, jalapenos cut in half, spanish onion, garlic, leaves epazote, cilantro, chopped, chicken broth, olive oil, corn tortillas, vegetable oil, cheddar cheese, shredded, asadero-style cheese, shredded, eggs, salt and pepper
    50 min, 14 ingredients
  • Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse) Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse)
    corn tortillas, egg, milk, water, all-purpose flour and
    18 More
    corn tortillas, egg, milk, water, all-purpose flour, southwestern essence, plus more for dusting, baking powder, firm white fish , cut into 4 by 1 by 1/4-inch strips, vegetable oil, for frying, very thinly shaved mixed white and red cabbage, sour cream, lime, juiced, plus more for serving, ground cumin, recipe roasted tomatillo salsa , recipe follows, chopped fresh cilantro leaves, for garnish, tomatillos, husked and rinsed, garlic, unpeeled, onion, cut into quarters, olive oil, salt and freshly ground black pepper, jalapeno, stemmed, seeded, and minced, lemon, juiced, lime, juiced
    25 min, 23 ingredients
  • Steak Quesadillas with Roasted Tomatillo and Apple Salsa (Marcela Valladolid) Steak Quesadillas with Roasted Tomatillo and Apple Salsa (Marcela Valladolid)
    skirt steak, salt and freshly ground black pepper and
    19 More
    skirt steak, salt and freshly ground black pepper, vegetable oil, flour tortillas, shredded mozzarella cheese, divided, roasted tomatillo and apple salsa, recipe follows, chunky guacamole , recipe follows, tomatillos, husked and rinsed, green apples , such as granny smith, quartered, whole cloves garlic, unpeeled, white onion, jalapeno chile, stemmed, olive oil, salt and freshly ground black pepper, ripe avocados, cut into 1/2-inch dice, ripe tomatoes, seeded and cut into 1/2-inch dice, white onion, finely chopped, fresh cilantro, chopped, serrano chile, finely minced, lemons , about 4 tbsp, kosher salt
    25 min, 21 ingredients
  • Roasted Tomatillo Salsa Roasted Tomatillo Salsa
    tomatillos (about 8, each 2 in. wide ) and
    6 More
    tomatillos (about 8, each 2 in. wide ), fresh serrano chili (1/4 oz.), chopped garlic, green onions, rinsed, ends trimmed, and chopped, lime juice, chopped fresh cilantro, salt and peper
    7 ingredients
  • Roasted Tomatillo Relish Roasted Tomatillo Relish
    tomatillos, fresh green jalapeno chile and
    3 More
    tomatillos, fresh green jalapeno chile, lightly packed fresh cilantro, lightly packed parsley, olive oil
    5 ingredients




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