50361 chiffon cake coffee frosting Recipes

eggs, separated, baking cocoa, boiling water, cake flour, sugar, baking soda, salt, canola oil, vanilla extract, cream of tartar, butter, sugar, unsweetened chocolate, melted and cooled, vanilla extract, water, chopped nuts , optional

egg whites, cake flour, sugar, baking powder, salt, egg yolks, water, canola oil, cherry extract, cream of tartar, sugar, egg whites, light corn syrup, water, cream of tartar, vanilla extract, cherry extract, crushed cherry hard candies , optional

fat-free evaporated milk, reduced-fat sour cream, lemon juice, canola oil, vanilla extract, grated lemon peel, lemon extract, cake flour, sugar, baking powder, salt, egg whites (about 7), cream of tartar, sugar, lemon juice

shortening, butter, cocoa, sugar, water, instant coffee, eggs, vanilla, flour, salt, butter, softened, vanilla, sugar, milk, instant coffee

instant coffee granules, ground cinnamon, salt, vanilla extract, butter, softened, sugar, milk

sugar, butter, softened, unsweetened cocoa powder, vanilla extract, hot, brewed coffee

butter, unsweetened baking chocolate, melted, buttermilk, baking soda, sugar, egg, baking powder, vanilla, flour, flour, powdered sugar, baking cocoa, butter, softened, brewed coffee

grape frosting, egg white, concord grape juice, sugar, light corn syrup, cake, vanilla cake mix, drops blue food colouring (or more ), seedless grapes;quartered

butter, whole milk, cocoa powder (i recommend ghiradelli), sugar, salt, vanilla extract, dry instant coffee

butter, softened, unsweetened chocolate squares, melted, buttermilk, baking soda, sugar, egg, baking powder, vanilla extract, all-purpose flour, all-purpose flour, powdered sugar, baking cocoa, butter, softened, brewed coffee

flour, sugar, firmly-packed brown sugar, butter, softened, vanilla, chopped salted peanuts, butter, softened, sugar, instant coffee, vanilla, milk (or up to 2 tsp.)

butter , 180 ml, brown sugar , 470 ml, eggs, well beaten, boiling water , 125 ml, mint chocolate liqueur , vandermint 60 ml, bittersweet chocolate , 80 g, pastry flour , 560 ml, baking soda , 8 ml, baking powder , 4 ml, salt, buttermilk , 180 ml, butter, at room temperature, sugar or 4 1/2 tbsp icing, unsweetened cocoa powder, diluted instant coffee (or 1 tbsp and 1 tbsp vandermint liqueur), light cream , 80 ml, granulated sugar , 250 ml, bittersweet chocolate , 30g, mint chocolate liqueur , vandermint 15 ml, instant coffee , 3 ml, water , 15 ml, butter , 30 ml

instant coffee granules, ground cinnamon, salt, vanilla extract 1/2 cup butter, softened, sugar, milk

cake, all-purpose flour, baking powder, pumpkin pie spice, baking soda, salt, brown sugar, butter, softened, eggs, pack canned pumpkin, milk, cream cheese frosting, cream cheese, softened, butter, softened, vanilla extract, sugar, nestle toll house little bits semi-sweet chocolate, chopped nuts

granulated sugar, butter softened, eggs, vanilla, flour, baking soda, sour cream, instant coffee granules, water, butter softened, vanilla, powdered sugar, whipping cream

coffee ice cream, hot fudge topping, ground cinnamon, ice cubes, garnish: maraschino cherries with stems

butter or margarine, softened, powdered sugar, cocoa, hot coffee

coffee ice cream, softened, frozen lb cake, egg whites, cream of tartar, coffee liqueur, sugar, freshly brewed strong coffee, semisweet chocolate, chopped, coffee liqueur