101201 chickpea cilantro dip pita carrot sticks Recipes

dried garbanzo beans, carrot, peeled and cut in half, spanish onion, cut in half, garlic cloves, peeled, eggplants , cut in half lengthwise, olive oil, birds eye chilies, cut in half (seeded and deveined ), olive oil, harissa, ground cumin

garlic clove, chickpeas (rinsed ), plain 2% greek yogurt, olive oil, sherry vinegar, a large pinch of ground cumin, kosher salt, freshly ground black pepper, olive oil, pomegranate seeds, coarsely chopped fresh mint

chickpeas, rinsed and drained, carrot, grated, onions, minced, raisins, chopped, garlic clove, minced, olive oil, lemon juice, paprika, cumin, salt, black pepper

carrots , cut into 3 1/2- by 1/3-inch sticks, water, cider vinegar, sugar, garlic cloves, lightly crushed, dill seeds, salt

carrots , scrapped & quartered lengthwise, dill pickle juice, dried parsley or fresh parsley or dried dill weed, for garnish

carrots , cut in julienne strips, butter, sugar, seasoning salt, cayenne pepper, oregano, basil, thyme, paprika

carrots, olive oil, chopped fresh herbs (dill or basil), salt

carrots , julienned, brown sugar, cornstarch, orange juice, butter

vegetable oil, onion, chopped, ground coriander or 1 tsp cilantro, potato, chopped, carrot, peeled and chopped, vegetable stock, fresh coriander or 1/2 cup cilantro

cilantro , thick stems discarded, peeled and sliced ginger, canola oil, rice vinegar, low-sodium soy sauce, sesame oil

chopped frozen spinach, frozen artichoke hearts, butter, garlic, chopped, all-purpose flour, chicken stock, milk, salt and freshly ground black pepper, ground nutmeg , or to taste, gorgonzola crumbles, shredded (a little larger than grated , available in tubs) asiago or parmigiano-reggiano, thick sesame bread sticks, for dipping, celery hearts, trimmed for dipping, pita crisps with parmesan and herbs (recommended: stacy s)

chickpeas, drained and rinsed, carrots, finely chopped, celery ribs, finely chopped, egg-free mayonnaise (i use vegenaise), chopped walnuts (optional), salt and pepper

cilantro, hidden valley ranch dip mix, garlic cloves, buttermilk, salsa verde, sour cream, jalapeno

carrot , cut into 3 1/2- by 1/3-inch sticks, water, cider vinegar, sugar, garlic cloves, lightly crushed, dill seeds or 2 -3 heads fresh dill weed or 2 -3 heads dried dill weed, salt

feta cheese, milk, cream cheese, mexican green sauce, chopped fresh cilantro, garlic clove

reduced-fat feta cheese, fat-free milk, fat-free cream cheese, green mexican sauce, chopped fresh cilantro, garlic clove

red peppers, lemon juice, fresh parsley, olive oil, salt , to taste, carrot (cut into long thin pieces), cucumber (cut into long thin pieces), radish (cut into long thin pieces)

vegetable oil, chopped sweet onions (such as vidalia or maui, about 2 medium), garam masala, creme fraiche or 1 (8 oz) container sour cream, fresh cilantro, extra virgin olive oil, garlic cloves, crushed, pita breads (or package of mini pita rounds), chopped fresh chives