371 chicken with sage dressing Recipes

crisco original no-stick cooking spray, cornbread, egg, milk, crisco pure vegetable oil, martha white self-rising enriched white corn meal mix, dressing, butter, chopped onion, chopped celery, crumbled cornbread (from above), dry bread cubes or crumbled toasted biscuits, dried sage leaves, dried thyme leaves, chopped fresh parsley, pepper, egg, beaten, chicken broth

skinless, boneless chicken breast halves, salt and pepper to taste, butter, onion, chopped, green bell pepper, seeded and chopped, chicken livers, trimmed and chopped, garlic, minced, dried sage, chicken broth, salt, ground black pepper, cornbread crumbs, condensed cream of chicken soup, water

king arthur unbleached all-purpose flour, cream of chicken soup mix, italian salad dressing mix, paprika, seasoned salt, dried thyme, rubbed sage, onion powder, curry powder , optional, milk, broiler/fryer chickens (4 lb each), cut up, butter, melted

crumbled cornbread (your favorite recipe ), cream of chicken soup, eggs, beaten, chicken broth, ground sage (to taste), dried celery flakes, dried onion flakes, ground black pepper, table salt, chopped cooked chicken

yellow cornmeal, flour, sugar, salt, baking soda, buttermilk, eggs, vegetable oil, fryer (for 4 - 5 cups cooked chicken), water, to cover, cornbread (see recipe above), jimmy dean fresh pork sausage (regular or sage), onions, chopped, chopped celery, sliced green onion, butter (half stick, sometimes i use whole stick), sage, bread , decrusted and cubed (wheat or honey wheat), cream of chicken soup, undiluted, egg, jalapeno pepper, chopped (optional), chicken broth, salt and pepper

sourdough bread, crusts trimmed, cut into 1/2-inch cubes (about 12 cups), shiitake mushrooms, stems removed, coarsely chopped, oyster mushrooms, coarsely chopped, cremini mushrooms, thinly sliced, canola oil, divided, salt and freshly ground black pepper, slab bacon, cut into 1/2-inch dice, spanish onion, finely diced, garlic, finely chopped, homemade chicken stock or low sodium canned chicken broth, eggs, lightly beaten, chopped fresh sage, chopped fresh thyme leaves, chopped fresh flat-leaf parsley

jiffy cornbread, white bread, eggs, onion, chopped, chopped celery, sage, salt, black pepper, cream of chicken soup, chicken broth, butter

extra virgin olive oil, garlic cloves, peeled and crushed, leaves fresh sage, fresh thyme sprigs, onions, diced medium, kosher salt and freshly ground black pepper, granny smith apples, cored and cut into small wedges, pecans, eggs, lightly beaten, heavy cream, low-sodium chicken stock, torn sourdough bread (crusts removed ), fresh flat-leaf parsley, roughly chopped, extra virgin olive oil

chopped onion, chopped celery, vegetable oil, salt, sage (dried ), poultry seasoning, day-old white bread, cornbread (not sweet if possible), cream of chicken soup, chicken broth (use the broth from cooking chicken breasts), eggs, white vinegar, chicken breasts

skinless, boneless chicken breast halves, day-old bread , torn into small pieces, eggs, beaten, onion, chopped, salt, ground black pepper, dried sage, chicken broth, condensed cream of chicken soup, margarine

boneless skinless chicken breasts, cornbread stuffing mix (i use pepperidge farm), cream of celery soup (or 1 celery & 1 cream of chicken soup), milk, butter, chicken bouillon cubes (optional), onion (chopped ), poultry seasoning (to taste) or 1 tbsp sage (to taste), salt & pepper (to taste)

chopped onion, chopped celery, oil, salt, sage, poultry seasoning, white bread (day old), savory cornbread, cream of chicken soup, chicken broth, eggs, vinegar, chicken breasts

unsalted butter, melted or, unsalted margarine, melted, chopped button mushroom, onions, chopped, stalks celery, chopped, garlic cloves, minced, eggs, chopped walnuts or 1/2 cup almonds or 1/2 cup pecans, salt, fresh coarse ground black pepper, thyme, rosemary, sage, savory, chopped parsley, poultry seasoning, stale bread, broken into 1-inch pieces (use any kind of bread, whole wheat would be fine, as well), chicken stock (vegetarian & kosher cooking**) or 5 cups low sodium chicken broth (vegetarian & kosher cooking**) or 5 cups vegetable broth (vegetarian & kosher cooking**)

boneless chicken thighs, cornbread, seasoned bread crumbs, chicken broth, eggs, evaporated milk, cream of chicken soup, salt, pepper, poultry seasoning, sage, butter, celery, onion

sourdough bread, crust trimmed , bread cut into 1/2-inch cubes (about 12 cups), butter, bacon slices, chopped, chopped onions, chopped celery, gala or fuji apples, peeled, cored, chopped (about 3 cups), almonds, toasted, chopped, chopped fresh parsley, chopped fresh sage, eggs, beaten to blend, chicken stock or canned low-salt chicken broth

celery, onions, green pepper, green onion, dried sage, poultry seasoning, dried thyme, crushed, salt & pepper, cayenne pepper, butter, melted, cornbread, chicken giblets, chicken broth, egg, cream of chicken soup

white bread, crusty, cut into 1/2 cubes, chicken thighs, poached, fresh parsley, minced, onion, chopped, celery, chopped, carrot, grated, potatoes, diced, sage, celery seeds, thyme, fresh black pepper, ground, turmeric, eggs, evaporated milk, chicken stock

skillet cornbread, seasoned breadcrumbs (we tested with pepperidge farm), poultry seasoning, rubbed sage, salt, pepper, stalks celery, thinly chopped (about 1 cup), garlic, minced, onion, chopped, chicken gizzards, stalks celery, quartered, onion, quartered, poultry seasoning, salt, pepper, chicken livers, drained, fresh select oysters, eggs, lightly beaten