1225 chicken with mustard and onion sauce Recipes

chicken breast fillets (skin off ), onion, finely chopped, garlic, crushed, butter, peanut butter, chicken stock, honey, french mustard, curry powder

chicken breasts , medium, onion, finely chopped, olive oil, balsamic vinegar, sugar, ketchup, worcestershire sauce, green onions, chopped, chicken bouillon cube, crushed, salt, pepper, dry mustard, garlic cloves, finely chopped, tabasco sauce , to taste

chicken broth or 1 cup beef broth, prepared mustard, red wine vinegar, brown sugar , packed, butter, worcestershire sauce, tomato paste, molasses, garlic powder, onion powder, cayenne pepper, salt, pepper

chicken or beef broth, prepared mustard, red wine vinegar, brown sugar, butter, worcestershire sauce, tomato paste, molasses, garlic powder, onion powder, cayenne pepper, salt, pepper

chicken pieces (cooked ), worcestershire sauce, wine vinegar, brown sugar, mustard, tomato sauce, onions (diced ), green pepper (diced ), oil

chicken wings (about 13 wings ), maple syrup, chili garlic sauce (we tested with tuong ot toi), onion, diced, dijon mustard, worcestershire sauce, celery sticks

chicken breasts, butter or 3 tbsp margarine, all-purpose flour, chopped green onion, chicken broth, salt, pepper, dijon mustard (to taste), plain yogurt

onions (chopped ), carrots (chopped ), mushrooms (chopped ), celery ribs (chopped ), yukon gold potatoes (chopped ), frozen peas, olive oil, cooked chicken (chopped ), cornstarch, oat milk , oats are not gluten free, dijon mustard, worcestershire sauce, chicken broth, gluten-free flour, baking powder, salt, canola oil

chicken breasts (bone in ), carrot, cut up in 1 inch pieces, celery, cut up in 1 inch pieces, onion (cut in half ), salt, sour cream, mayonnaise, yellow mustard, onion, finely chopped, mixed vegetables, chopped cilantro, salt, pepper, garlic salt, pickled jalapeno pepper, chopped (optional), avocado, chopped, tapatio hot sauce, tostadas

onions, thinly sliced in rings (at least 1 red onion), chicken stock or 400 ml beef stock, red wine, butter, french mustard (optional), worcestershire sauce (optional), salt and black pepper

skinless chicken pieces (wings and legs are ideal), tomato sauce, onion, chopped, garlic clove, crushed, soy sauce, caster sugar, dry mustard, cayenne pepper

bone-in chicken thighs, skinned, bone-in chicken breast halves, halved crosswise and skinned, kosher salt, divided, freshly ground black pepper, divided, canola oil, chopped onion, sliced carrot, sliced celery, minced fresh garlic, dry white wine, unsalted chicken stock (such as swanson), all-purpose flour, chopped fresh tarragon, chopped fresh flat-leaf parsley, divided, whole-grain dijon mustard, bay leaf, unsalted butter, tomatoes, applewood-smoked bacon, cooked and crumbled

olive oil, garlic clove, crushed, onion, diced, skinless chicken breasts, diced, low-fat condensed cream of chicken soup, mushrooms, sliced, sweetcorn, drained, fresh mixed herbs, chopped, fresh ground black pepper, coarse grain mustard

onions, chopped, boneless skinless chicken breasts, canned corn, diced tomatoes, fat free chicken broth, chili sauce, canola oil, worcestershire sauce, cider vinegar, dry mustard, black pepper, tabasco sauce

onions, chopped, skinned and boned chicken breast halves, cream-style corn, crushed tomatoes, chili sauce, chicken broth, worcestershire sauce, butter or margarine, cut up, cider vinegar, dry mustard, salt, pepper, pepper sauce

chicken breasts (approx . each, or use pork equivalent), ground coriander, crushed red pepper flakes (adjust to your own taste), fresh thyme, sea salt, garlic cloves, minced (or chopped ), extra virgin olive oil, onion, finely diced, heavy cream, whole grain mustard, white wine

chicken breast, fresh lemon rind, rosemary, sage, thyme, parsley, oregano, dijon mustard, soy sauce, lemon juice, olive oil, butter, onion, flour, chicken stock, frozen lima beans, potatoes, salt, flour, salt, butter, cold water

dried black mission figs, fat-skimmed chicken broth, ground coriander, dry mustard, boned , skinned chicken breast halves (4 to 6 oz. each), olive oil, onion (about 8 oz.), peeled and chopped, all-purpose flour, dry sherry, balsamic vinegar, sliced fresh chives, salt and pepper