248459 chicken wine sauce adopted Recipes

olive oil, minced garlic clove, boneless skinless chicken breasts, paprika, brown sugar, red wine, salt and pepper

skinless chicken breasts, chili-flavored olive oil, salt, pepper, capers, chopped, garlic cloves, chopped, green olives, pitted and chopped, black olives, pitted and chopped, white wine, parsley, chopped roughly

boneless skinless chicken breasts, diced, bacon, diced, green onion, diced, frozen peas, white wine, good quality, water, cornstarch, salt and pepper

boneless skinless chicken breast halves (5 oz each), egg, water, king arthur unbleached all-purpose flour, salt, pepper, sliced fresh mushrooms, plum wine

sliced fresh mushrooms, butter, divided, minced garlic, water, marsala wine or chicken broth, fettuccini and chicken-flavored sauce mix, boneless skinless chicken breast halves (4 oz each), king arthur unbleached all-purpose flour, salt, pepper, canola oil, sour cream

chicken broth, white wine, lemon, juiced, minced shallot, garlic, minced, butter, sea scallops, olive oil, salt and pepper to taste

chicken, white wine, salt & pepper, shell pasta, green pepper, chopped, chopped pimiento, button mushrooms, drained, cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, tabasco sauce, cheese cracker crumbs, cheddar cheese, grated

fresh strawberries, halved, fresh raspberries, merlot or red grape juice, sugar, boneless skinless chicken breast halves (6 oz each), salt, pepper, sliced fresh basil leaves

chicken breasts, i prefer skinless boneless for the reduction in fat, canola oil (if you can get it in your area, canola balance is the best. it is actually good for you.), garlic, minced, chicken tonight cooking sauce for chicken sweet and sour sauce, apricot preserves , the all fruit type is best,less sugar, dijon mustard, dried apricot, chopped, dried red pepper , less if you are wimpy about chili, hot cooked brown rice

chicken wings, egg, beaten, flour, butter, chicken wing sauce, soy sauce, sugar, accent seasoning (optional), water, vinegar, salt, chicken wing sauce , could be doubled

dozen corn tortilla, vegetable oil, onion, chopped, garlic, crushed, vegetable oil, chopped green chilies, undrained, beef broth (i use bouillon), chicken broth (i use bouillon or water from cooked chicken), cream of chicken soup, chicken breasts, boiled and chopped, water (leftover from cooking chicken), steak sauce, worcestershire sauce, ground cumin, chili powder, pepper, cubed cheese (velveeta type), paprika, shredded cheddar cheese, monterey jack cheese, diced avocado

buffalo wing sauce (world harbors afterglow hot zings sauce & marinade), chicken wing sauce (nance s), cider vinegar, brown sugar, butter, louisiana hot sauce, all-purpose flour, salt, pepper, cayenne pepper, chicken wings , discard wingtips

boneless skinless chicken breast halves, chopped fresh tarragon, butter, shallot, chopped, red seedless grapes, dry white wine, whipping cream, salt and pepper

olive oil, red onion, chopped, boneless skinless chicken breasts, white wine, heavy cream, chopped tarragon, tagliatelle pasta noodles, salt & freshly ground black pepper

diagonally sliced carrot (about 8 oz), chicken thighs (about 2 lb), skinned, garlic cloves, peeled, dry white wine, dried thyme, salt, black pepper

asian black bean sauce, white zinfandel wine, stone ground mustard, tamari, prepared horseradish, onion powder, garlic powder, ground cayenne pepper, sesame seeds, ground chicken, hoisin sauce, chopped cilantro, chopped green onion, ginger juice, tamari, cornstarch, garlic powder, sesame oil, hot chili oil, fresh ground black pepper, shiitake mushrooms , stems discarded, sesame oil, onion rolls, split, melted butter

chicken broth, red wine (i use madeira), thyme, lawry seasoned pepper, garlic powder, portabella mushrooms, thinly sliced (2 or 3 large), butter, beef tenderloin steaks, cut 1 inch thick, onion, sliced, all-purpose flour, salt

chopped onion, butter or margarine, all-purpose flour, marjoram leaves, crushed, celery salt, dry mustard, lemon juice, worcestershire sauce, sauterne or other white wine, commercial sour cream