186983 chicken wine mushroom anna flay Recipes

chicken breast (light meat, no skin), salt, black pepper, paprika, sliced fresh mushrooms, chicken bouillon granules, cooking wine (white ), water, milk (evaporated, nonfat), cornstarch

skinless boneless chicken breast halves, olive oil, mushrooms, sliced, fat-free , less-sodium chicken broth, marsala wine, salt, freshly ground black pepper

boneless chicken breast, sesame oil, chicken stock, sherry wine, fresh mushrooms, quartered, fresh parsley, chopped

butter, extra virgin olive oil, fresh mushrooms, sliced thickly, scallions, with tops sliced, garlic cloves, minced, all-purpose flour , may need more, dried rosemary, crushed or 1 tbsp fresh rosemary, salt, white pepper, paprika, boneless skinless chicken breast halves, prefer a thicker meatier breast, chicken stock or 1/2 cup broth, dry white wine, fresh lemon juice, capers

penne pasta, boneless skinless chicken breast , cut into bite-size strips, salt, black pepper, freshly ground, olive oil, divided, garlic cloves, minced, fresh mushrooms, sliced, onion, thinly sliced, chicken broth, dry white wine, tomatoes, halved, basil leaves, shredded, fresh oregano, snipped, parmesan cheese, grated

boneless chicken breasts, cream of chicken soup, sour cream, sherry wine, mushrooms, sliced almonds, paprika, salt, pepper

chicken cutlets, egg, breadcrumbs, oil, garlic, pepper, onion (diced ), butter, chicken bouillon cubes, water, dry white wine, mushroom, butter, white grapes, drained

cornstarch, nonfat milk, boneless skinless chicken breast halves, olive oil, fresh mushrooms, sliced, onion, sliced and separated into rings, reduced-fat butter, sherry wine or 1/4 cup chicken broth, salt, pepper

oil, chicken breasts, mushroom, sliced, garlic clove, minced, flour, white wine, instant chicken bouillon, salt, water, cucumbers, cut into chunks, sour cream

plain flour, oil, skinless chicken thighs, onion, small dice, bacon, chopped, mushrooms, small, thick slice, chicken stock cubes, ham stock cube (or bacon), tomato, peeled and diced, bell pepper, small diced, celery rib, diced, dry white wine, dried oregano, cayenne pepper, water, salt and pepper

olive oil, boneless skinless chicken breasts, salt, fresh ground black pepper, flour (for dredging), mushrooms, sliced, marsala wine, low sodium chicken broth, chopped parsley

lean rindless bacon, finely chopped, vegetable oil (or use equal amounts of oil and butter), tomatoes, skinned and sliced, salt and pepper, onion, finely chopped, chicken stock or 3/4 cup vegetable stock, white rice, red wine, mushroom, sliced, peas or 1/2 cup peeled cooked broad bean, parmesan cheese, freshly grated,to serve (optional)

olive oil, onion, chopped, garlic clove, crushed and chopped, chicken breast fillets, chopped, bacon (rashers), mushrooms, chopped, white wine, chicken stock, parsley, chopped, cornflour, water, fresh ground black pepper, butter (melted or cooking spray for the pie plate), sheets puff pastry, egg, milk

boneless skinless chicken breasts , cut into strips, butter, oil, onion, finely sliced, mushrooms, sliced, white wine, chicken broth, whole grain mustard, sour cream, fresh parsley or 1 bunch thyme, chopped, salt & freshly ground black pepper

chicken breast , cut into pieces, baby portabella mushrooms, garlic cloves, chicken stock, white wine, sun-dried tomatoes, cut into small piece, oregano, basil, red pepper flakes, gnocchi

olive oil, celery ribs, diced, carrot, diced, onion, chopped, bacon, mushrooms, chopped, tomato paste, tomatoes, quartered, fresh parsley, mace, bay leaves, garlic cloves, peeled, halved, plain flour, sherry wine, chicken stock, mushrooms, sliced, cooked chicken, shredded

chicken thighs, salt and pepper, dry white wine, cream of mushroom soup, undiluted, sliced mushrooms, drained, hot cooked rice or hot cooked noodles

olive oil, presliced mushroom, sliced onions, salt, fresh ground black pepper, crushed red pepper flakes (or more if you choose) (optional), brown sugar (or two), minced fresh garlic or 2 tsp bottled minced garlic, sherry wine or 1 tbsp red wine vinegar, fat-free flour tortillas, shredded cooked chicken breast (about 8 oz), arugula (we used the spinach) or 1 cup baby spinach (we used the spinach), shredded gruyere cheese or 1/4 cup swiss cheese, jalapeno cheddar cheese (we used both rondele spreadable cheeses) or 1/4 cup horseradish cheddar cheese, divided (we used both rondele spreadable cheeses)