41 chicken velvet Recipes
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whole chicken, low-sodium chicken broth (3 1/2 cups) and14 Morewhole chicken, low-sodium chicken broth (3 1/2 cups), soy sauce, dark soy sauce* (see cooks note, below ), chinese rice wine* (preferably shaoxing ) or medium-dry sherry, coarsely crushed yellow rock sugar * (2 oz) or 1/4 cup packed brown sugar, scallions , cut into 3-inch pieces, thick) round slices fresh ginger, by 1-inch) strips fresh orange zest, fine sea salt, whole star anise (1 1/2 tsp), dried red chile, sichuan or black peppercorns, cooked rice or noodles, garnish: fresh cilantro leaves16 ingredients
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low sodium chicken broth, soy sauce, dark soy sauce and11 Morelow sodium chicken broth, soy sauce, dark soy sauce, shaoxing wine or 1 cup dry sherry, brown sugar, ginger, peeled and sliced 1/4-inch thick, orange zest, salt, whole star anise, dried red chili, szechuan peppercorns, whole chickens, chopped cilantro1 hour 10 min, 14 ingredients
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fresh lemon juice, soy sauce, dry sherry and12 Morefresh lemon juice, soy sauce, dry sherry, shredded peeled fresh ginger, grated lemon peel, sugar, egg white, cold water, cornstarch, chicken tenders , halved lengthwise, vegetable oil, fresh shiitake mushrooms, stemmed, caps thinly sliced, red bell pepper, thinly sliced, garlic cloves, minced, baby spinach leaves15 ingredients
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halibut fillets (or any white fish) and18 Morehalibut fillets (or any white fish), dried shiitake mushrooms , soaked in hot water from the kettle for 30 minutes and drained, red bell pepper, green bell pepper, scallions, green parts only, garlic cloves, thinly sliced, fresh ginger, peeled and thinly sliced, light soy sauce, rice vinegar, chicken stock or 3 tbsp water, sesame oil, peanut oil, for cooking, salt , to taste, shaoxing wine or 1 tbsp sherry wine, egg whites, cornstarch or 2 tbsp potato flour, salt, cornstarch or 1/2 tsp potato flour, cold water30 min, 19 ingredients
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Chicken Velvet Soupbutter or margarine, all-purpose flour and6 Morebutter or margarine, all-purpose flour, chicken broth, divided, milk, half-and-half, salt, pepper, chopped cooked chicken8 ingredients
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Lemon-Chicken Velvet Soupbutter, all-purpose flour, chicken broth and6 Morebutter, all-purpose flour, chicken broth, fresh-squeezed lemon juice, cubed cooked chicken breasts, fresh sugar snap peas, minced fresh flat-leaf parsley, grated lemon peel, heavy whipping cream20 min, 9 ingredients
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Velvet Chicken With Mushrooms (Maw Gwooh Chow Ghuy Pien)chicken breasts, cornstarch, divided, soy sauce and4 Morechicken breasts, cornstarch, divided, soy sauce, oil, divided, mushrooms, garlic cloves, minced, ginger, crushed25 min, 7 ingredients
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Chinese Velvet Chicken And Corn Soupchicken stock, very finely chopped chicken, soy sauce and5 Morechicken stock, very finely chopped chicken, soy sauce, sesame oil, eggs beaten, cream style corn, salt, freshly ground black pepper20 min, 8 ingredients
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Velvet Chicken Satays with Fresh Cilantro Chutneylightly packed fresh cilantro and14 Morelightly packed fresh cilantro, lightly packed fresh mint leaves, water, white wine vinegar, sugar, curry powder, garlic clove, dried crushed red pepper, dry white wine, low-sodium soy sauce, cornstarch, garlic cloves, pressed, egg white, boneless skinless chicken breasts, well trimmed , cut lengthwise into 1/2-inch-wide strips, sesame seeds15 ingredients
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Velvet Corn Soupraw shrimp, deveined and coarsely chopped, chicken broth and9 Moreraw shrimp, deveined and coarsely chopped, chicken broth, diced cooked ham, coarsely chopped water chestnuts, cream style corn, cornstarch dissolved in 1/3 cup water, egg whites, lightly beaten, green onion, thinly sliced, sesame oil, white pepper, salt to taste1 hour , 11 ingredients
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