224 chicken vegetable spaghetti Recipes

olive oil or 1 1/2 tsp vegetable oil, lean ground beef or 1 lb ground chicken or 1 lb ground turkey, onion, chopped, green pepper, seeded and chopped, crushed garlic cloves or 1/2 tsp garlic powder, diced tomatoes, tomato paste, beef broth or 1 (10 oz) can chicken broth, undiluted, fresh ground black pepper, rubbed sage, rosemary, thyme leaves, bay leaf

dry linguine or 8 oz spaghetti, chicken broth, dry white wine or 2 tbsp water, soy sauce, cornstarch, ground red pepper (cayenne), peanut butter, boneless skinless chicken breast halves (about 12 oz total ), vegetable oil, onion , halved lengthwise and thinly sliced, garlic, finely minced, grated fresh ginger, green onions, sliced

olive oil or 3 tbsp vegetable oil, divided, onion, chopped, sliced mushrooms, boneless skinless chicken breast halves (about 1 1/2 lb), roasted red peppers, drained and cut in strips, green bell pepper, seeded and cut into 1 inch pieces, red pepper flakes, spaghetti sauce, linguine

bow tie pasta, uncooked, vegetable oil, sliced mushroom, herb flavored spaghetti sauce, pizza seasoning, boneless skinless chicken breast halves, quartered, shredded mozzarella cheese

whole wheat spaghetti (i love ronzoni smart taste), onion, diced, white mushrooms, sliced (optional), boneless skinless chicken, cubed, fresh ground pepper, dried italian herb seasoning, california-blend frozen vegetables, thawed, italian dressing , zesty, fresh parmesan cheese, reserved pasta water

chopped onion, garlic, minced, olive oil or vegetable oil, diced tomatoes, shredded carrot, red wine vinegar, dried basil leaves, cooked chicken breast, chopped, whole wheat spaghetti noodles, parmesan cheese

pineapple chunks, cubed cooked chicken or 1 -2 cup turkey, garlic, minced, ground ginger, vegetable oil, carrots , julienned, green pepper , julienned, cooked spaghetti, green onions , optional, cornstarch, soy sauce

boneless skinless chicken breast halves, dry italian style breadcrumbs, grated parmesan cheese, egg, beaten, vegetable oil, spaghetti sauce, shredded mozzarella cheese

uncooked spaghetti, boneless skinless chicken breast, green bell pepper, cut in half, red bell pepper, cut in half, yellow squash , cut in half lengthwise, chopped fresh parsley, dry white wine, fresh lemon, olive oil, garlic, minced, grated lemons , rind of, salt, black pepper

water, uncooked thin spaghetti, frozen stir-fry vegetable blend, reduced-fat butter, boneless skinless chicken breasts , cut into 2-inch strips, garlic cloves, minced, crushed red pepper flakes, canola oil, stir-fry sauce, green onions, chopped

uncooked spaghetti, boneless skinless chicken breast , cut into 1/2 in wide strips, garlic clove, minced, vegetable oil, condensed 98% fat-free cream of chicken soup, sliced green onion, water, carrot, reduced sodium soy sauce, ground ginger

boneless skinless chicken breast halves (about 1-1/2 lb), vegetable oil, tomato sauce, sliced mushrooms, drained, onion, chopped, red wine or 1/4 cup chicken broth, garlic cloves, minced, dried oregano, dried thyme, salt, pepper, hot cooked spaghetti

fresh garlic cloves, lime , juice of, creamy peanut butter, ketchup, reduced sodium soy sauce, light-brown sugar, vegetable oil, minced ginger, red wine vinegar or 1 tbsp cider vinegar, onion powder, dark sesame oil, asian, red pepper flakes (more or less to taste), angel hair pasta, skinless chicken breast half, fresh bean sprouts, scallion (for about 1 1/2 cups of pieces), unsalted dry roasted peanuts, vegetable oil, snow peas (optional)

diced tomatoes (san marzano or any good quality italian tomato, or if you can tsp find any, hunts or a similar brand w), tomato sauce, tomato paste, red wine (cabernet or merlot works great), vegetable broth (or you can use water), onion, fine diced (if you want more onion flavor, just use a large onion), garlic (again , add more or less according to your taste, i use 3 teaspoons), dried basil, dried oregano, fresh parsley (fresh please, it really makes a difference), sugar, red pepper flakes, red wine vinegar (at the end of cooking), olive oil (to saute onion and garlic), salt, pepper, fresh basil, fine chopped, ground meat (beef, turkey, chicken, sausage or any combination, you can also use diced pork sausage as well. if y), vegetables, fine diced (celery, peppers, red or green bell, spicy such as jalapeno, cubenelle, banana, etc. any of your favo), fresh mushrooms , rough chopped (you will use more mushrooms than the other vegetables because they cook down more)

whole wheat spaghetti, frozen italian vegetables, olive oil, all-purpose flour, garlic powder, salt, black pepper, chicken broth, evaporated milk, parmesan cheese, chopped cooked turkey breast

lean ground beef, onion, chopped, meatless spaghetti sauce, water, frozen mixed vegetables, chopped tomatoes, celery, chopped, chicken bouillon cubes, black pepper

tomatoes, halved, garlic clove, chopped, olive oil, salt , to taste, pepper , to taste, breadcrumbs, linguine, vegetable oil, butter, shrimp, peeled and deveined or 1 lb rotisserie-cooked chicken, chicken broth, baby spinach, parmesan cheese

english (hothouse) cucumber, vegetable oil, asian sesame oil, reduced-sodium soy sauce, cider vinegar or unseasoned rice wine vinegar, peeled and grated fresh ginger, sugar, red pepper flakes, garlic, minced, sliced green onions , including tender green tops, chopped fresh cilantro, diced, cooked chicken breast meat, dried spaghetti or linguine