8 chicken vegetable casserole top stuffing Recipes

  • Chicken Stuffing Casserole
    cooked boneless skinless chicken breasts, cubed (about 4 ... and
    6 More
    cooked boneless skinless chicken breasts, cubed (about 4 large breasts), stove top stuffing mix (low-sodium preferable), unsalted butter (low-fat if possible), skim milk, water or 1 cup low sodium chicken broth, frozen vegetables (broccoli, cauliflower, green beans, peas, carrots, corn, or your favorite frozen veg. blend), cream soup (mix or match celery, chicken, or mushroom)
    1 hour 20 min, 7 ingredients
  • The Classic Casserole
    stove top stuffing mix , your favourite kind, milk and
    6 More
    stove top stuffing mix , your favourite kind, milk, plain flour, cheddar cheese, grated, vegetable oil, chicken breasts, boneless, skinless or 1 1/2 lbs steak, cubed or 1 1/2 lbs pork chops or 1 1/2 lbs simulated ground beef, broccoli florets or 2 cups zucchini, sliced and 1 chopped red pepper or 3 cups mixed vegetables, fresh, cut-up or 1 cup mushroom, sliced and 2 cups and 1 19 oz can italian stewed tomatoes, thyme or 1 tsp basil or 1 tsp rosemary or 1 tsp oregano
    40 min, 8 ingredients
  • Veggie Chicken Casserole
    cooked chicken, cubed, frozen vegetables and
    4 More
    cooked chicken, cubed, frozen vegetables, cream of chicken soup, sour cream, stove top stuffing mix, butter, melted
    40 min, 6 ingredients
  • Stove Top Stuffing Casserole Stove Top Stuffing Casserole
    chopped chicken or 2 cups chopped turkey and
    5 More
    chopped chicken or 2 cups chopped turkey, frozen vegetables (1/2 cup per person ), mushroom soup, milk (half a soup can), stove top stuffing mix (i am guessing at the 50 g pouch, will correct this next time i buy stove top stuffing, but 1 po), water
    45 min, 6 ingredients
  • Leftover Turkey & Stuffing Casserole Leftover Turkey & Stuffing Casserole
    prepared stuffing, 3/4 of it for the bottom the rest for ... and
    10 More
    prepared stuffing, 3/4 of it for the bottom the rest for dotting on top, cooked turkey, frozen mixed vegetables, thawed and slightly cooked, green onions, diced, reduced-fat mayonnaise (hellmans is what i use), plain low-fat yogurt, pepper, cream of chicken soup, whipping cream or 1/4 cup milk, shredded cheese, divided, tarragon (optional)
    50 min, 11 ingredients
  • Country Chicken Casserole Country Chicken Casserole
    cream of celery soup (i use the healthy request) and
    8 More
    cream of celery soup (i use the healthy request), cream of potato soup, milk, dried thyme leaves, crushed, black pepper, cut up cooked vegetables , i have also used cut green beans and sliced carrots (i use broccoli, cauliflower and carrot chopped small and sometimes, i use brussles sprouts chopped w), cubed chicken, stove top prepared stuffing (i use the chicken but i have used the savory herb 1), shredded cheese
    35 min, 9 ingredients




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