78 chicken soup stars Recipes

reduced-sodium chicken broth, water, whole star anise, black peppercorns, red onions, cut into 1/2-inch wedges, olive oil, dry red wine, thick) slices of baguette, coarsely grated manchego or gruyere (6 to 7 oz)

cooked bacon, minced garlic, onion, cut green beans, star-shaped pasta (small), dried parsley, kosher salt, olive oil, carrot, potatoes, chicken broth or 1 cup beef broth

coriander seeds, black peppercorns, garlic cloves, peeled, star anise, cinnamon sticks, olive oil, chopped onions, garlic cloves, minced, chopped carrots (approx . 1 lb), water, vegetable broth or 2 (14 1/2 oz) cans chicken broth, fresh ginger, peeled and chopped, water, low-fat milk, honey (to taste), fresh chives (to garnish ) or herbs (to garnish)

dried udon noodles, chicken stock or 750 ml vegetable stock or 750 ml dashi stock, soft dark brown sugar, star anise, grated gingerroot, soy sauce, bean sprouts, sugar snap peas, sliced shiitake mushrooms, baby pak choi, finely sliced, chopped fresh coriander, to serve

jeera samba rice, ghee, soup cube, tumeric pwd, water, bay leaf, screwpine leaf, star anise, cinnamon, cardamoms , cloves, nutmeg, big onion , sliced, big tomato , sliced, mint leaves and corriander leaves, nuts, raisins, ghee or olive oil, chicken drumsticks , chopped into 2, fry and paste, green chillies, dry red chillies, corriander pwd, ginger-garlic paste, meat curry pwd, fennel , crushed, ghee, lemon juice

ritz cracker, crushed, corn muffins or 4 cornbread, crumbled, onions, sliced thin, oil, enough to saute onions, chicken soup , with noodles,stars,etc., sugar, carrot, peeled and grated, apple, peeled and grated, pepper , to taste, poultry seasoning, onion powder, garlic powder

cabbage leaves (napa or green cabbage), shoulder pork chops, cut (through the bone if necessary) into 2-inch pieces with a cleaver or large knife, chicken wings , cut through the bone into 2-inch pieces with a cleaver or large knife, water, soy sauce, sugar, chinese rice wine or sake, star anise , lightly smashed with flat part of a heavy knife (about 1/2 tsp), ground pork shoulder (not lean), minced scallion, minced peeled fresh ginger, soy sauce, asian sesame oil, all-purpose flour, boiling water, chinese black vinegar (preferably chinkiang), very thin matchsticks peeled fresh ginger

udon noodles (dried , from a package), chicken broth or 3 cups vegetable broth or 3 cups dashi, soy sauce, soft dark brown sugar, star anise, minced fresh ginger, bean sprouts, sugar snap pea, sliced shiitake mushroom, sliced baby bok choy, chopped fresh cilantro

onion, chopped, unsalted butter, russet potatoes, peeled and cubed, chicken broth, teaspon ground cumin, coarsely chopped pickled jalapenos and juice, baking soda to prevent curdling, evaporated milk, salt and pepper to taste, may garnish with sour cream and chopped green onions

butter, chopped onions, fresh thyme sprigs, bay leaves, garlic clove, chopped, chopped tomato, chopped celery, peeled baby carrots, low sodium chicken broth or 4 cups vegetable broth, cantaloupe (muskmelon), coarse chopped strawberries, ground cinnamon or cinnamon stick

lemongrass stalk, asian sesame oil, vegetable oil, minced shallot, fresh asian chiles such as bird or thai, thinly sliced, minced galangal or fresh ginger, low-sodium chicken broth, asian fish sauce, whole star anise, cinnamon stick, salt, freshly crushed white peppercorns, tomatoes, each cut into 8 wedges, scallions, thinly sliced, fresh lime juice, dried flat rice noodles, sirloin steak (about 1 inch thick ), coarsely chopped spinach, coarsely chopped fresh mint

whole butternut pumpkin, pumpkin , i use kent, onions, chopped, garlic cloves, crushed, chili , i use jar chilli, chicken stock, cumin, coriander, cardamom, star anise (optional), turmeric, lemongrass , i use minced from a jar, salt & freshly ground black pepper, skim evaporated milk, drops coconut essence

butter, diced onion, celery leaves, all-purpose flour, chicken broth, soy sauce, ground nutmeg, pecans ground fine in the blender, half-and-half, mint

udon noodles (dried , from a packet), chicken or vegetable or dashi broth, brown sugar, star anise, minced ginger, soy sauce, bean sprouts, sugar snaps, sliced shiitake mushrooms, heads baby bok choy, finely sliced, freshly chopped cilantro leaves

pig feet, split, veal stock, chicken stock, cinnamon, star anise, dried shiitake mushrooms, fresh ginger, unpeeled, soy sauce, freshly ground black pepper, balsamic vinegar, chinese black vinegar, fresh ginger, unpeeled, black peppercorns, lobe grade b foie gras, cleaned, foie gras scraps , optional, salt and freshly ground black pepper, flour, more for kneading, salt, boiling water, oil, for coating bowl, egg, water, jicama, cut into 1/3-inch cubes, instant flour , for dredging (recommended: wondra), grade a foie gras, deveined, salt and freshly ground pepper, julienned scallion greens

white onion, sliced thin (1 medium onion), garlic cloves (sliced thin), ginger (fresh , about a 2-3 inch piece, peeled and thin sliced), whole star anise , bruised (or 1/2 tsp anise seeds), fresh ground black pepper (to taste), chicken broth, sugar, asian fish sauce (nam pla or nuoc nam), linguine-style rice noodles, top round steaks , sliced extremely thin (chicken breast can be substituted), coriander, fresh, thai basil (or other fresh basil), serrano chilies, thin sliced (or jalapenos), bean sprouts (generous handful), lime, cut into wedges, hoisin sauce, hot sauce