156 chicken saucy Recipes

carrot, peeled, cut into small chunks, water, chicken stock cube , i use massel brand or knorr, salt, sugar, butter, flour, vinegar

boneless chicken breast fillets (no cross bones or skin), flour (fer dredging), canola oil (for browning), canned diced tomatoes, asparagus (fresh or frozen ), canned peaches (juice of), rum (not fer drinking), thai sweet chili sauce, chili powder, cumin, tomato paste, rice (for soaking up the stew) or pasta (for soaking up the stew)

bone-in skinless chicken pieces, potatoes, carrots, stalk celery, ketchup, honey dijon mustard, vh brand sweet and sour sauce, five season salt

boneless skinless chicken breasts, margarine, swiss cheese, ham, cream of mushroom soup, sour cream, salt and pepper

spaghetti sauce, chicken broth, dry pasta, yellow onion, finely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, garlic, minced, black pepper, garlic salt, chili powder, whole bay leaf, cooking oil

ground beef, onion, chopped, flour tortillas, vegetable oil, cream of chicken soup, evaporated milk, american cheese slices, chopped green chilies, drained, ranch dressing mix, garlic salt, shredded cheddar cheese

pork chops, bone in, low sodium chicken broth, freshly brewed coffee, cooled, ketchup, brown sugar , packed, grated onion, rye whiskey (crown royal), cider vinegar, worcestershire sauce, minced canned chipotle peppers, adobo sauce, prepared mustard, garlic cloves, minced, vegetable oil, hickory chips

boneless pork loin chops (4 oz each), salt, pepper, canola oil, condensed cream of chicken soup, undiluted, onion, chopped, ketchup, worcestershire sauce, hot cooked mashed potatoes or rice

boneless pork chops (about 1/4 inch thick ), chicken bouillon cubes, water, bottled barbecue sauce (kraft, bullseye...), ketchup, worcestershire sauce, honey, brown sugar, garlic powder

vegetable oil , for frying medallions, vegetable oil, beef medallions, patted dry (about 4 oz each), kosher salt, plus more, kosher salt, for seasoning, fresh ground black pepper, shiitake mushrooms, stemmed (about 12 medium), shallots, coarsely chopped, garlic clove, minced, cognac or 1/4 cup other brandy or 1/4 cup madeira wine, chicken broth, light sour cream, chopped fresh parsley leaves

vegetable oil, vegetable oil, beef tenderloin , cut into 4 medallions and patted dry, kosher salt, plus more for seasoning, fresh ground black pepper, shiitake mushrooms, stemmed (about 12 medium), shallots, coarsely chopped, garlic clove, minced, cognac or 1/4 cup other brandy or 1/4 cup madeira wine, chicken broth, light sour cream, chopped fresh parsley leaves

vegetable oil, beef tenderloin medallions (about 4 oz each), patted dry, kosher salt, plus more for seasoning, freshly ground black pepper, shiitake mushrooms (about 12 medium), stemmed, shallots, coarsely chopped, garlic, minced, cognac or other brandy, or madeira, chicken broth, homemade or low-sodium canned, light sour cream, chopped fresh parsley leaves

fryer, split, vegetable oil, vinegar, chili sauce, prepared horseradish, salt, dry mustard, garlic, crushed