58 chicken sauce creme fraiche Recipes

  • Cheesy Tortellini in a Creamy Sauce
    napa cabbage, chopped, olive oil, butter and
    13 More
    napa cabbage, chopped, olive oil, butter, garlic cloves, minced, green onions, sliced thinly, flour, vegetable broth (or chicken broth), whole milk, creme fraiche, nutmeg, artichoke hearts in brine, drained, chopped small (or 1 12 oz. bottle marinated artichoke hearts), pimiento, from jars, diced, grated parmesan cheese (or romano or try half parm and half cream cheese), fresh cheese tortellini (or 1 lb dry ), salt and pepper, parsley (to garnish , or dill leaves)
    20 min, 16 ingredients
  • Pork Chops with Leeks in Mustard Sauce
    thick bone-in heritage pork rib chops, coarse kosher salt and
    12 More
    thick bone-in heritage pork rib chops, coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, freshly ground black pepper, bacon slices, coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only; about 3 large), garlic cloves, minced, brandy, low-salt chicken broth, chopped fresh sage, dijon mustard, creme fraiche or sour cream
    14 ingredients
  • Pork Medallions With Mustard-Chive Sauce
    butter, divided, olive oil, divided and
    8 More
    butter, divided, olive oil, divided, chopped leeks (white and pale green parts only, about 2 medium.), low sodium chicken broth, dry white wine, garlic, minced, sour cream or 1/2 cup creme fraiche, whole grain dijon mustard, pork tenderloin , each cut crosswise into 6 slices, chopped fresh chives, divided
    30 min, 10 ingredients
  • Halloween Ground Meat Ghoul-ash (Rachael Ray)
    sweet red peppers (look for rectangular shaped field pepp... and
    17 More
    sweet red peppers (look for rectangular shaped field peppers as opposed to small round bell peppers), evoo, ground lamb or beef, salt and freshly ground black pepper, worcestershire sauce, sweet hungarian paprika, hot paprika , or ground red pepper or chili powder, fresh rosemary leaves, finely chopped, fresh marjoram leaves, chopped, or 1 tsp dried, garlic, finely chopped, onion, finely chopped, tomato paste, chicken or beef stock, tomato sauce , tomato puree or passata, extra-wide egg noodles, butter, diced, chopped flat-leaf parsley, creme fraiche, for garnish
    1 hour 10 min, 18 ingredients
  • Spaghetti With Ricotta Cheese Sauce Spaghetti With Ricotta Cheese Sauce
    dried spaghetti, butter, fresh flat-leaf parsley, chopped and
    10 More
    dried spaghetti, butter, fresh flat-leaf parsley, chopped, pine nuts, salt and pepper, fresh flat-leaf parsley, to garnish, freshly ground almonds, ricotta cheese, freshly ground nutmeg, ground cinnamon, creme fraiche, olive oil, hot chicken stock
    20 min, 13 ingredients
  • Pork Chops With Leeks in Mustard Sauce Pork Chops With Leeks in Mustard Sauce
    bone-in heritage pork rib chops (1 1/2 to 2 inches thick ) and
    13 More
    bone-in heritage pork rib chops (1 1/2 to 2 inches thick ), coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, fresh ground black pepper, bacon, slices coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only, about 3 large), garlic cloves, minced, brandy, low sodium chicken broth, ichopped fresh sage, dijon mustard, creme fraiche or 1/3 cup sour cream
    40 min, 14 ingredients
  • Green Beans with Cremini Mushroom Sauce Green Beans with Cremini Mushroom Sauce
    shallots, thinly sliced, all-purpose flour and
    12 More
    shallots, thinly sliced, all-purpose flour, vegetable oil, for frying, salt, green beans, unsalted butter, onion, thinly sliced, paprika, cayenne pepper, freshly ground pepper, cremini mushrooms , stems discarded, caps thinly sliced, chicken stock or canned low-sodium broth, creme fraiche, fresh lemon juice
    14 ingredients
  • Grilled Salmon With Cucumber-Yogurt Sauce and Warm Potato Salad Grilled Salmon With Cucumber-Yogurt Sauce and Warm Potato Salad
    fingerling potato (or other small boiling potatoes), salt and
    16 More
    fingerling potato (or other small boiling potatoes), salt, champagne vinegar, sugar, red onion, diced, canned chicken broth, unsalted butter, cucumbers, diced, plain yogurt, creme fraiche, chopped fresh dill, lemons , juice and zest of, onion, chopped, salt, fresh salmon fillets, olive oil, salt, dill sprigs
    1 hour 20 min, 18 ingredients
  • Couscous-Stuffed Peppers with Basil Sauce (Giada De Laurentiis) Couscous-Stuffed Peppers with Basil Sauce (Giada De Laurentiis)
    low-sodium chicken broth, ground cumin, couscous and
    19 More
    low-sodium chicken broth, ground cumin, couscous, canned garbanzo beans, rinsed and drained, dried currants, chopped baby spinach leaves, crumbled feta cheese, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground black pepper, red bell peppers, yellow bell pepper, orange bell pepper, water , as needed, fresh basil leaves, creme fraiche, extra-virgin olive oil, water, garlic clove, coarsely chopped, fresh lemon juice, sugar, salt, plus extra , as needed, freshly ground black pepper, plus extra , as needed
    1 hour 15 min, 22 ingredients
  • Roasted Fresh California Squab with Roasted Garlic Cabernet Sauce served with Celery Root Puree and Swiss Chard Leaves Roasted Fresh California Squab with Roasted Garlic Cabernet Sauce served with Celery Root Puree and Swiss Chard Leaves
    fresh squab , with liver, vegetable oil and
    11 More
    fresh squab , with liver, vegetable oil, garlic cloves, peeled, leaves green chard, separate stem and chop green roughly, celery root, peeled and diced roughly, butter , plus 1 tablespoon, chopped onion, sliced shiitakes, creme fraiche , plus 1/2 cup, good cabernet, chicken stock, salt and freshly ground black pepper, fresh ground nutmeg
    1 hour 10 min, 13 ingredients
  • Yellow Gazpacho Yellow Gazpacho
    peeled, seeded, and chopped yellow tomatoes and
    15 More
    peeled, seeded, and chopped yellow tomatoes, english cucumber, seeded and chopped, yellow bell pepper, chopped, green bell pepper, chopped, red onion, chopped, garlic, minced, jalapeno, rice wine vinegar (red wine vinegar is okay but don tsp use as much), chicken stock or white wine (if it is too thick add more), soy sauce, basil, minced, cilantro, extra virgin olive oil, salt and pepper, creme fraiche, avocado
    16 ingredients
  • Smoky Corn Chowder (Rachael Ray) Smoky Corn Chowder (Rachael Ray)
    evoo, smoky lean center cut bacon, chopped and
    17 More
    evoo, smoky lean center cut bacon, chopped, garlic, finely chopped, onions, chopped, chile pepper , such as fresno chile, seeded and chopped, ears corn , kernels scraped from cob, cobs reserved, fresh thyme leaves, finely chopped, smoked sweet paprika , scant palmful, salt and freshly ground black pepper, fresh bay leaves, starchy potato, peeled and diced, chicken stock, butter, lime, juiced, hot sauce, reserved bacon bits, scallions, chopped fresh cilantro or parsley, creme fraiche , crumbled queso fresco or shredded cheddar or pepper jack
    1 hour , 19 ingredients
  • Chilled Cream of Vidalia Onion Soup Chilled Cream of Vidalia Onion Soup
    lean bacon , cut crosswise into 1/2 inch strips and
    17 More
    lean bacon , cut crosswise into 1/2 inch strips, unsalted butter, olive oil, vidalia onions, sliced thin, garlic, chicken broth, dry white wine, dried thyme or 1 tsp fresh thyme, bay leaf, well-chilled heavy cream or 1/4 cup half-and-half, creme fraiche or 1/4 cup cream cheese, fresh lemon juice, tabasco sauce , to taste, freshly grated nutmeg, crouton, sliced scallion, salt , to taste, fresh ground black pepper or tricolor pepper, to taste
    5 hour , 18 ingredients
  • Cold Heirloom Tomato Soup with Tropical Lobster Relish (Emeril Lagasse) Cold Heirloom Tomato Soup with Tropical Lobster Relish (Emeril Lagasse)
    olive oil, peeled and thinly sliced onions, sliced garlic and
    21 More
    olive oil, peeled and thinly sliced onions, sliced garlic, bay leaves, firm, heirloom tomatoes, cored, seeded , and cut into eighths, salt, thyme leaves, water, chicken stock, lemon juice, hot sauce, lobster meat , picked over for cartilage, tails chopped and claws left whole, diced mango, diced papaya, diced pineapple, lime, juiced, extra-virgin olive oil, chopped fresh oregano leaves, chopped fresh parsley leaves, chopped scallions, chopped fresh chives, freshly ground black pepper, creme fraiche, for garnish, basil sprigs, for garnish
    1 hour 10 min, 24 ingredients
  • Cold Heirloom Tomato Soup with Tropical Lobster Relish (Emeril Lagasse) Cold Heirloom Tomato Soup with Tropical Lobster Relish (Emeril Lagasse)
    olive oil, peeled and thinly sliced onions, sliced garlic and
    22 More
    olive oil, peeled and thinly sliced onions, sliced garlic, bay leaves, firm, heirloom tomatoes, cored, seeded , and cut into eighths, salt, thyme leaves, water, chicken stock, lemon juice, hot sauce, lobster meat , picked over for cartilage, tails chopped and claw meat left whole, diced mango, diced papaya, diced pineapple, lime, juiced, lemon, juiced, extra-virgin olive oil, chopped fresh oregano leaves, chopped fresh parsley leaves, chopped scallions, chopped fresh chives, freshly ground black pepper, creme fraiche, for garnish, basil sprigs, for garnish
    1 hour 20 min, 25 ingredients
  • Cool 'n' Spicy Green Tomato Soup with Crab and Country Ham (Emeril Lagasse) Cool 'n' Spicy Green Tomato Soup with Crab and Country Ham (Emeril Lagasse)
    olive oil, country ham or prosciutto, julienned and
    21 More
    olive oil, country ham or prosciutto, julienned, peeled and thinly sliced onions, sliced garlic, bay leaves, jalapenos, stemmed and sliced, green anaheim peppers, green pasilla chiles, firm, green tomatoes, cored and cut into eighths and seeded, salt, thyme leaves, water, chicken stock, lemon juice, hot sauce, lump crabmeat , picked over for cartilage, tomatoes, peeled, seeded, and chopped, extra-virgin olive oil, chopped basil leaves, chopped chives, chopped cilantro leaves, freshly ground white pepper, creme fraiche , for garnishing soup
    50 min, 23 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top