40 chicken potpie with mushrooms and Recipes

chunk white chicken, drained, lima beans, drained, sliced carrots, drained, sliced mushrooms, drained, sliced potatoes, drained, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, rubbed sage, salt, pepper, refrigerated pie pastry, butter, melted

cubed cooked chicken, frozen broccoli and cheese sauce, condensed cream of chicken and mushroom soup, undiluted, condensed cream of chicken soup, undiluted, potatoes, cubed, chicken broth, sour cream, frozen peas, pepper, biscuit/baking mix, shredded sharp cheddar cheese, milk, butter, melted

butter, olive oil, diced red potato (about 1 lb), diced onion, sliced mushrooms (about 8 oz), diced celery, diced carrot, chopped fresh parsley, chopped fresh thyme, all-purpose flour, fat-free milk, fat-free , less-sodium chicken broth, chopped cooked chicken breast (about 12 oz), frozen green peas, salt, freshly ground black pepper, x 9-inch) sheets frozen phyllo dough, thawed

carrots, sliced, red potatoes , cut into 1/2-inch pieces, turnip, peeled and cut into 1/2-inch pieces, butter, cubed, king arthur unbleached all-purpose flour, chicken broth, dried thyme, salt, pepper, cubed cooked chicken, frozen peas, thawed, sliced mushrooms, drained, green onions, sliced, pastry for single-crust pie (9 inches)

refrigerated pie dough (such as pillsbury ), salt, all-purpose flour, dried rubbed sage, salt, black pepper, chicken breast tenders , cut into bite-sized pieces, water, frozen mixed vegetables, mushrooms, quartered, condensed reduced-fat, reduced-sodium cream of chicken soup

frozen peas and carrots, chopped onion, mushroom pieces, drained, butter, cubed, king arthur unbleached all-purpose flour, salt, rubbed sage, pepper, water, milk, chicken bouillon granules, cubed cooked chicken or turkey, diced pimientos, drained, minced fresh parsley, pastry for double-crust pie

sliced fresh mushrooms, sliced fresh carrots, chopped onion, butter, king arthur unbleached all-purpose flour, chicken broth, milk, cubed cooked chicken breast, frozen peas, diced pimientos, drained, salt, king arthur unbleached all-purpose flour, baking powder, sugar, salt, cream of tartar, cold butter, cubed, milk

cremini mushrooms, stems trimmed and halved if large, carrots , cut into 1-inch pieces, onion, chopped, all-purpose flour, fresh thyme, bay leaf, boneless, skinless chicken thighs (about 8), kosher salt and black pepper, sheet puff pastry (half a 17.3-oz package), thawed, frozen peas, frozen green beans, heavy cream

fresh mushrooms, sliced, carrots, chopped in 1/2-inch chunks, onion, chopped, stalks of celery, chopped, butter, all-purpose flour, chicken broth (from cooking chicken, or use store bought), milk, chicken thighs, frozen peas , defrosted, chicken seasoning, salt and pepper to taste, all-purpose flour, baking powder, sugar, salt, shortening (can sub with butter), milk

chicken breasts boneless, skinless, low-fat milk , plus 1 tbsp, spear thyme, olive oil, shitake mushroom sliced, carrot chopped, onion chopped, frozen peas, cornstarch, egg white, frozen empanada dough disks thawed

dried shiitake mushroom, flour, salt, ground black pepper, chicken thigh, boneless, skinless, cut into large dice (3 thighs ), olive oil, chicken stock or 1 1/2 cups canned chicken broth, dried tarragon, broccoli florets, roasted red peppers, drained and sliced thin, sheet frozen puff pastry, from 17-oz package, thawed

all-purpose flour, fine salt, freshly ground pepper, grated sharp cheddar cheese (about 5 oz), cold unsalted butter , cut into 1/2-inch pieces, cold vegetable shortening, roasted or rotisserie chicken, low-sodium chicken broth, unsalted butter, onion, chopped, chopped fresh thyme, stalks celery, chopped, carrots, chopped, kosher salt, shiitake mushrooms, stems removed, caps sliced, cremini mushrooms, sliced, all-purpose flour, dry white wine, heavy cream, plus more for brushing, chopped fresh parsley, freshly ground pepper

butter, onion , cut into thin slices, carrots , cut into thin slices, mushrooms , cut into thin slices, salt, fresh-ground black pepper, flour, canned low-sodium chicken broth or homemade stock, half-and-half or light cream, chopped fresh marjoram , or 1 tsp dried marjoram, boneless, skinless chicken breasts (about 4 in all), cut into 1 inch cubes, fresh bread crumbs

all-purpose flour, fine salt, fresh ground black pepper, grated sharp cheddar cheese (about 5 oz.), cold unsalted butter , cut into 1/2-inch pieces, cold vegetable shortening, roasted rotisserie chicken, low sodium chicken broth, unsalted butter, onion, chopped, chopped fresh thyme, stalks celery, chopped, carrots, chopped, kosher salt, shiitake mushroom (stems removed, caps sliced ), all-purpose flour, dry white wine, heavy cream (plus more for brushing ), chopped fresh parsley, fresh ground black pepper

two 1-lb whole chicken breasts with skin and bones, pearl onions (about 1 cup), unpeeled, carrots , cut into 1/4-inch-thick slices, celery ribs, halved lengthwise and cut into 1/4-inch-thick pieces, thawed frozen peas, mushrooms (about 8), sliced thin, unsalted butter, chopped shallots (about 2 large), bay leaf, dried thyme, crumbled, dried tarragon, crumbled, all-purpose flour, dry white wine, low-salt chicken broth, freshly grated nutmeg to taste, dry sherry, russet (baking) potatoes, low-fat sour cream, minced fresh chives

boneless, skinless chicken breasts, low-fat milk plus 1 tbsp, thyme, salt and freshly ground pepper, olive oil, whole shiitake mushrooms sliced, whole medium carrots chopped, whole small onion chopped, frozen green peas, cornstarch, whole egg white, whole frozen 7-inch empanada dough disks thawed

cremini mushrooms, stems trimmed and halved if large, carrots , cut into 1-inch pieces, onion, chopped, all-purpose flour, fresh thyme, bay leaf, boneless skinless chicken thighs (about 8), kosher salt and black pepper, sheet puff pastry, thawed (half a 17.3-oz package), frozen peas, frozen green beans, heavy cream

recipes savory piecrust , recipe follows, frying chicken, cut into 8 pieces, salt, ground black pepper, olive oil, low-sodium chicken broth, bay leaf, poultry seasoning, chicken rub seasoning (recommended : emeril s chicken rub), russet potato, cut into 1/2-inch cubes (about 2 cups), sliced carrots (1/4-inch thick slices), coarsely chopped onions, fresh corn kernels , cut from the cob (2 medium ears), button mushrooms, quartered, frozen lima beans, heavy cream, all-purpose flour, butter, at room temperature, egg, lightly beaten, water