119974 chicken pomegranate sake poached Recipes

pomegranate seeds, blueberries, pineapple, diced finely, strawberry , cut into matchsticks, jalapeno peppers, seeded and finely diced, fresh mint , cut into thin ribbons, lime , juice of, pama pomegranate liqueur

chicken breasts, poached and removed from bone cut into 1inch pieces, celery ribs, very thinly sliced, green onions, finely chopped, pineapple tidbits, drained, pecans, toasted, mayonnaise (use hellman s or homemade), mango chutney (i use major grey), lemon , juice of, curry powder, worcestershire sauce, hot sauce, salt & pepper

pomegranates, sugar, grenadine, water, tapioca, cream, for topping

chicken, poached to 160 f and cooled, onions, finely chopped, eggs, hardboiled and finely chopped, celery, finely chopped, lemon juice, dill weed, mayonnaise

pomegranate syrup, red wine vinegar, dijon mustard, salt, fresh ground black pepper, oregano (or other herb)

pomegranate juice, ice cubes, frozen raspberries, tequila, orange liqueur , such as cointreau, lime juice, powdered sugar

poached chicken breasts, rice noodles, broken into small pieces, garlic , lightly smashed, coriander, smooth peanut butter, light soy sauce, runny honey, chili oil, rice vinegar, dry sherry, cucumber, peeled,seeded and cut into thin shreds

pomegranate juice, frozen strawberries, frozen mango chunks, unsweetened frozen peach slices

pomegranate juice, white sugar, lemons, juiced, liquid pectin

pomegranate juice, sugar, white wine (dry ), orange liqueur (cointreau), ice cube, lemon wedge, garnish

chicken breasts, tom yum paste (you may use a store purchased brand of tom-yum paste, or you can use my recipe below and make your o), minced lemongrass (available at asian food stores), garlic cloves, thumb-size piece ginger or 1 galangal, sliced, fresh red chili, sliced (or substitute cayenne pepper) or 1/2-1 tsp dried crushed chili (or substitute cayenne pepper), chopped fresh coriander leaves, & stems, fish sauce (available at asian food stores), soy sauce, shrimp paste (available at asian food stores), fresh-squeezed lime juice, splenda sugar substitute, granules (or sweetener of choice), spring onions, sliced, coconut milk , don tsp add it (this thins it out to make blending easier, if you want a thick paste (or non-fat option)

butter, italian bread (1/2 inch thick ), eggs, chicken stock, parmesan cheese

pomegranate juice, balsamic vinegar, honey, cornish hen, cut in half

chicken breasts, skinned and boned, tomatoes, zucchini, goat cheese, herbes de provence, olive oil, salt, pepper