121943 chicken piccata asparagus Recipes

chicken breasts, flour, eggs, fresh mushrooms , 1/2 # to 1, butter, lemon juice

chicken breasts, asparagus spears, condensed cream of asparagus soup, mayonnaise, salad cream, cream, curry powder

skinless, boneless chicken breast halves, olive oil, eggs, beaten, italian-style dry bread crumbs, chicken broth, asparagus, drained, provolone cheese

penne pasta, uncooked, olive oil, onion, sliced into thin rings, sugar, grilled chicken , cut into strips, chicken broth, asparagus, cut diagonally in 1 inch pieces, whipping cream, garlic cloves, minced, crumbled gorgonzola, fresh basil leaf, chopped

chicken breasts, cubed, minute rice, asparagus (big , fat ones -remove bad ends and slice in 1 - 2 inch pieces), onion, medium chopped, sliced water chestnuts, olive oil, chicken stock, lemon juice (1 big fresh squeeze from 1/2 lemon), roasted garlic, salt (at the addition of every ingredient), pepper (at the addition of every ingredient)

chicken breast tenderloins, garlic salt , or to taste, seasoned salt , or to taste, uncooked penne pasta, butter, grated parmesan cheese, olive oil, fresh asparagus, trimmed and cut crosswise into thirds, garlic salt , or to taste

vegetable oil, red onion, chopped, minced garlic, ribs celery, minced, grated carrot, mushrooms, chopped, cubed corn bread, freshly grated parmesan cheese, salt and pepper to taste, skinless, boneless chicken breast halves, asparagus spears, trimmed, thick sliced bacon

boneless skinless chicken breasts, asparagus spears, pesto sauce, olive oil, parmesan cheese, grated, salt and pepper, to taste, bacon

boneless skinless chicken breasts, asparagus, very thinly sliced prosciutto, shredded monterey jack cheese

boneless skinless chicken breast, asparagus spear, fresh, unsalted butter, fettuccine (or linguini), coarse salt, fresh ground pepper, shallots, finely chopped, heavy cream, chili pepper (or 1 tsp dried hot pepper flakes(or to taste), nutmeg, freshly grated, gorgonzola, fresh tarragon, chopped (or 1/2 tsp dried ), parmigiano-reggiano cheese, freshly grated

boneless skinless chicken breasts, asparagus, trimmed and cut into 1 inch pieces, extra virgin olive oil, white wine (arbor mist works well if you like your chicken a little fruity), salt, pepper

asparagus, cut in 2-inch lengths, cooked chicken , cut in 2 x 1/4-inch strips, sweet red pepper , cut in 2-inch matchsticks, plain low-fat yogurt, water, oil, dill weed, onion powder, salt, black pepper, lettuce leaves

chicken breasts, all-purpose flour, seasoned with salt and pepper, olive oil, lemon juice, chicken stock, capers, unsalted sweet cream butter

chicken breast , cutlets 6 pieces, salt and pepper, extra virgin olive oil , 3 turns of the pan, butter, shallots, chopped, garlic cloves, chopped, capers, chopped, dry white wine, lemon , juice of, triple washed spinach , stems discarded, leaves coarsely chopped

chicken tenderloins, flour , for dusting, eggs, powdered parmesan cheese

chicken breast, cut into small pieces, soy sauce, dry sherry, garlic cloves, minced (1 tbsp), oil (vegetable or olive), carrot, chopped, asparagus, chopped and tough ends cut off, soy sauce, chicken broth, dry sherry, sugar, cornstarch, toasted sesame oil, grated fresh ginger

chicken, spears asparagus, goat , soft type cheese, portobello mushrooms, rosemary, dried, leaves thyme, dried

asparagus spears, trimmed, water, sheet frozen puff pastry , thawed according to package directions, chopped fresh herbs (such as basil, rosemary and thyme), shredded roasted chicken meat, gouda cheese, cubed