165 chicken pesto dried peppers Recipes

chicken breasts (or thighs ), salt & pepper, sheets phyllo pastry, pesto sauce (or sun-dried tomato pesto), olive oil flavored cooking spray

butter, garlic cloves, minced, arborio risotto rice, chicken stock, dry white wine, mascarpone cheese, pesto sauce, salt and pepper

dried penne or 8 oz mostaccioli pasta or 8 oz bow tie pasta (4 cups), broccoli florets, purchased basil pesto (about 3/4 cup), roasted deli chicken or 2 1/2 cups refrigerated cooked chicken breast strips or 2 1/2 cups leftover cooked chicken, roasted sweet red peppers, drained and cut into strips, shredded parmesan cheese, fresh coarse ground black pepper

skinless, boneless chicken breast halves, salt and pepper to taste, olive oil, diced tomatoes with green peppers and onions, sun-dried tomato pesto, artichoke hearts in water, drained and quartered

extra virgin olive oil, garlic cloves, chopped, jalapeno pepper, finely chopped, chicken breasts, diced, maple syrup, zucchini, diced, olives, black and green, chopped, tomatoes, peeled, seeded, coarsely chopped, parsley, chopped, sun-dried tomato pesto, salt and pepper

chicken breasts, baby spinach, soft fresh goat cheese, all rind removed, basil pesto (i use about 2 tsp per breast, or enough to cover breast completely.), sun-dried tomatoes , in oil, drained, prosciutto, milk, chicken stock powder, cornflour, dijon mustard, lemon juice, dry white wine, parsley, finely chopped, cream, cayenne, pepper

boneless skinless chicken breasts, pounded to 1/2 inch thickness, boursin cheese, prepared pesto sauce , plus, prepared pesto sauce, green onion, finely chopped, olive oil, flour, salt and pepper, dry white wine, butter

angel hair pasta, uncooked, olive oil, boneless skinless chicken breast, cubed, garlic, minced, ground ginger, dried thyme, artichokes (quartered ), pesto sauce (use my pesto ardolino-style homemade pesto), sun-dried tomatoes packed in oil, drained and sliced julienne, salt and pepper (to taste), parmesan cheese , plus more if needed

dry pasta (or equivalent of fresh pasta), olive oil, chicken breasts, diced, red onion, peeled and diced, sun-dried tomato pesto, creme fraiche, grated parmesan cheese, salt and pepper, to taste

vegetable oil, chopped onion, skinless, boneless chicken breast , cut into bite-sized pieces, chopped carrot, chopped red bell pepper, sliced celery, canned chopped green chiles, dried oregano, ground cumin, salt, black pepper, cannellini beans or other white beans, rinsed and drained, fat-free , less-sodium chicken broth, classic pesto

dried pesto sauce mix (not the creamy kind ), water, olive oil, boneless skinless chicken breast halves, angel hair pasta, black pepper, garlic salt, cauliflower florets, onion, sliced, zucchini, sliced, baby carrots , halved lengthwise

penne (or large pasta of choice) or 1 1/2 lbs spiral pasta (or large pasta of choice), oil, tomatoes, chopped (roma tomatoes), chopped cooked chicken (can use more ), salt (to taste), fresh ground black pepper (or to taste), grated parmesan cheese, prepared pesto sauce (use homemade or purchased, for a stronger flavor increase to 1-1/4 cups), frozen chopped spinach (thawed and squeezed dry ), lemon juice, mayonnaise (do not use salad dressing)

cream cheese, room temperature, butter, room temperature, all-purpose flour, salt, chicken breast, cooked and shredded, fresh basil, garlic cloves, halved, sun dried tomatoes, drained and chopped, parmegiano reggiano, grated, ricotta cheese, egg lightly beaten, salt and pepper

chicken breasts, olive oil, cottage cheese, basil pesto, roasted red peppers, chopped, feta cheese, whole wheat flour, whole wheat bread crumbs, parmesan cheese, pepper, salt, dried basil, dried rosemary, eggs, milk

basil pesto , recipe follows, toasted bread, marinated chicken breast , recipe follows, jarred roasted peppers, sliced into strips, fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, kosher salt and freshly ground black pepper, freshly grated pecorino cheese, vinegar , like cider, balsamic or red wine, dried herbs , like thyme, oregano, rosemary or crumbled bay leaf, mustard , whole grain or dijon, garlic or onion powder, optional, extra-virgin olive oil, kosher salt and freshly ground black pepper, boneless, skinless chicken breast , each about 6 oz

boneless skinless chicken breast, garlic cloves, rough chopped, chicken broth, water, dry rigatoni pasta, water, olive oil (or so), chopped onions (or more if you like ), diced red bell peppers or 1/2 cup other vegetables, fresh sliced mushrooms, prepared pesto sauce, gorgonzola (or to taste), salt and pepper

instant polenta (about 2 1/2 cups), cream, salt, fresh ground black pepper, shredded store-bought rotisserie-cooked chicken, store-bought pesto sauce, salt, fresh ground black pepper, dried cranberries

angel hair pasta, refrigerated sun-dried tomato pesto, divided, boneless chicken breast , cut into strips, olive oil, red bell pepper, seeded and sliced thin, orange bell pepper, seeded and sliced thin, red onion, peeled and chopped, zucchini, quartered and sliced