1858 chicken oil balsamic vinegar Recipes

boneless skinless chicken breasts, olive oil, balsamic vinegar, fresh orange juice, chicken stock, rosemary, chopped, light brown sugar, butter, salt and pepper

chicken cutlets, flour, olive oil, garlic, minced, chicken broth, balsamic vinegar (approx , i go twice around the pan), leaves fresh sage, salt & pepper

boneless skinless chicken breasts, flour, olive oil, minced garlic, chicken stock, balsamic vinegar, cornstarch, water

fat-free , less-sodium chicken broth, balsamic vinegar, honey, butter, vegetable oil, skinless, boneless chicken breast halves, salt, freshly ground black pepper, all-purpose flour, chopped shallots, chopped parsley (optional)

boneless skinless chicken breast halves (about 6), diced tomatoes, undrained, cannellini beans, rinsed and drained, yellow bell pepper, chopped coarsely, balsamic vinegar, dried oregano, garlic, minced, dried basil, salt, black pepper, olive oil, parsley, chopped

chicken breasts, vegetable oil, balsamic vinegar, sugar, ketchup, worcestershire sauce, green onions, chopped, chicken bouillon cube, crushed, salt, pepper, dry mustard, garlic cloves, chopped

olive oil, onion, chopped, chicken leg quarters, garlic, chopped, chicken stock, balsamic vinegar, chopped sun-dried tomatoes, salt and pepper to taste

salt, divided, fennel seeds, crushed, freshly ground black pepper, divided, garlic powder, dried oregano, skinless, boneless chicken breasts, olive oil, divided, sliced red bell pepper, sliced yellow bell pepper, sliced shallots (about 1 large), chopped fresh rosemary, fat-free , less-sodium chicken broth, balsamic vinegar

pancetta, chopped (about 1/3 cup), minced shallots, fresh breadcrumb, chopped fresh sage, shredded provolone cheese, boneless skinless chicken breast halves, extra virgin olive oil, balsamic vinegar, reduced-sodium chicken broth, butter, softened

boneless pork loin chops, 1 1/2-inch-thick, lemon pepper, vegetable oil, chicken broth, balsamic vinegar

all-purpose flour, garlic salt , or to taste, freshly ground black pepper , or to taste, pork tenderloin , cut into 1 1/2 inch pieces, olive oil, balsamic vinegar, chicken broth, minced lemon zest , or to taste, capers , or to taste

new potatoes, halved, olive oil, kosher salt, black pepper, asparagus, trimmed, low-sodium chicken broth, balsamic vinegar, chicken breasts, boneless-skinless

chicken halves, salt and freshly ground black pepper, olive oil, chopped onion, minced garlic, white wine, apple balsamic vinegar or balsamic vinegar, tomato concasse (skinned, seeded , and diced tomatoes), butter, bouquet garni (celery, bay leaf, parsley, and leek tied in a bundle)

boneless skinless chicken breasts, flour, olive oil, garlic, minced, chicken stock, balsamic vinegar, sugar (or honey), sesame oil, red pepper flakes, cornstarch, water, salt

extra virgin olive oil, chicken tenderloins, cut into bite-size pieces, salt , to taste, ground black pepper , to taste, onion, chopped, balsamic vinegar (to taste), dried apricots, chicken stock, apricot preserves, chopped fresh thyme, chopped fresh flat-leaf parsley

reduced-sodium chicken broth, balsamic vinegar, honey, butter, olive oil, boneless skinless chicken breast halves, salt (optional), fresh ground black pepper, flour, shallots, minced, chopped fresh parsley (recommended ) (optional)

oil, balsamic vinegar, dijon mustard, garlic clove, minced, uncooked chicken tenders, sun-dried tomatoes packed in oil, mushrooms, small and halved (or 2 cans mushrooms), chicken broth, ground thyme, feta cheese, fresh thyme, for garnish (optional)

four 4- to 6-oz chicken scallopini, kosher salt and freshly ground black pepper, fresh goat cheese , cut into thin slices, oil-packed sun-dried tomatoes, drained and halved, fresh basil leaves, all-purpose flour for dredging, extra-virgin olive oil, balsamic vinegar, chicken broth, homemade or low-sodium canned