151869 chicken mushroom and leek fricasseee Recipes

chicken thighs, skinned (about 2 lb), salt, divided, freshly ground black pepper, divided, leeks, cut diagonally into 2-inch pieces (about 2 1/4 lb), ground coriander, cinnamon stick, riesling or other slightly sweet white wine, sugar, bay leaves, fresh oregano sprigs, garlic cloves, peeled, x 5-inch) orange rind strip, diced seeded peeled tomato, chopped fresh oregano, chopped fresh parsley

chicken stock, chicken breasts, leek (or 2 small, sliced ), stalks celery, sliced, dried sweet basil leaves

chicken stock , salt reduced, dried porcini mushrooms, olive oil, brown onion, small and finely chopped, garlic cloves, swiss brown mushrooms, barley, dry white wine, enoki mushrooms, trimmed, chicken breasts , bbq ed skinless and coarsely chopped, chives, fresh and finely chopped, parmesan cheese, finely grated

chicken , hearts, leek, chopped (or onion), garlic, chopped, pepper , to taste, salt , to taste, olive oil, ginger (optional)

chicken breasts, chopped roughly into small pieces, dried porcini mushrooms, chicken stock, hot, butter, onion, very finely chopped, risotto rice, dry white wine, fresh mushrooms, cleaned and sliced (can be button but the dark flat mushrooms give a deeper flavour), salt & freshly ground black pepper, flat leaf parsley, chopped, parmesan cheese, shaved

chicken breasts, boneless, skinless, white pepper , salt, paprika (for chicken seasoning), vegetable oil, mushrooms, sliced (fresh or canned ), fresh cooking cream, scallions, chopped into rings, butter, cube chicken stock cube, rosemary, paprika, salt, ground black pepper, ground nutmeg, potatoes (preferably agria), parmesan cheese or 50 g mozzarella cheese, grated

chicken breasts, pounded thin, flour, salt and pepper, to taste, butter, vegetable oil, fresh mushrooms, water, cornstarch, chicken broth, parsley, garlic

chicken breasts, onion, bell pepper, celery, garlic cloves, fresh mushrooms, chicken broth, barley, fresh parsley, olive oil

chicken thighs, potatoes, carrots, celery, pearl onions, cream of mushroom soup

chicken breast , bonless skinless, cream of mushroom soup, milk

chicken pieces, mushroom, stems removed, dry white wine, onion, quartered, garlic cloves, cut up, parsley sprig, flour, salt, fresh ground pepper, tarragon, rosemary, butter

leeks, carrots, olive oil, skinned and boned chicken breast halves, coarse-grained mustard, chopped fresh thyme, salt, freshly ground pepper

chicken legs or 8 chicken wings or 4 chicken thighs (or a combo of all), fresh parsley, cold chicken stock (i use the boullion), fresh mushrooms, fresh lemon juice, butter, flour, heavy cream , such as whipping cream, fresh lemon rind, finely chopped, onion, chopped, green pepper, thinly sliced, chives, chopped, salt and pepper, paprika

chicken broth, water, cooked chicken breasts or 1 lb chicken breast, cubed, dried oregano, ground black pepper, olive oil, garlic cloves, minced, onion, finely chopped, carrot, finely chopped, mushroom, sliced, all-purpose flour, uncooked long grain rice, milk

chicken tenders, salt and fresh ground pepper, flour, onion, sliced thin, mushrooms, sliced, garlic, minced, butter, organic chicken or mushroom broth

chicken, diced cooked, cream of celery soup, mushrooms, celery, sliced, green pepper, diced, steak sauce, marjoram, crumbled, pie crust mix, dill weed

chicken breasts, mayonnaise, curry powder, mushroom, thinly sliced, papaya, peeled, seeded, and cubed, honeydew melon, cubed, lettuce (optional)