601 chicken mozzarella red peppers Recipes

skinless chicken (your choice on cut , i used thighs & legs), tomatoes (canned or frozen, whole or chopped with the juice), dry pasta (your choice on type , i used wide egg noodles), plain yogurt (or sour creme), shredded provolone cheese (or mozzarella, use as much as is needed to adequately cover the top), water, oregano (amount is for dried), ground oregano (amount is for dried), sweet basil (amount is for dried), garlic powder (or 2-3 cloves fresh minced garlic), crushed red pepper flakes (more or less to suit your taste), balsamic vinegar (or less to suit your taste), sugar (or less to suit your taste), salt (more or less to suit your taste)

eggs, milk, flour, panko breadcrumbs (can sub seasoned bread crumbs), boneless skinless chicken breast halves, pounded 3/4-inch thick, salt & freshly ground black pepper, canola oil or 3/4 cup vegetable oil, tomato sauce (recipe below ), shredded mozzarella cheese, freshly grated parmigiano-reggiano cheese, sliced pepperoni, chopped flat leaf parsley, tomato sauce, red pepper flakes, garlic powder (can sub fresh garlic about 1 - 2 cloves), sugar, dried oregano, kosher salt & freshly ground black pepper

dressing, ranch dressing, salsa verde, tightly packed cilantro leaves, extra virgin olive oil, chopped onion, chopped red pepper, chopped jalapeno pepper, shredded rotisserie chicken, chopped cilantro leaves, salt, cumin, black pepper, diced tomatoes with green chilies, egg, martha white sweet yellow cornbread mix, milk, crushed corn tortilla chips, shredded mozzarella cheese, shredded cheddar cheese, shredded romaine, chopped tomatoes

original ranch dressing, cream cheese, softened, tomato paste, cooked chicken, chopped, ready-to-eat pizza crusts, roasted red pepper, strips rinsed and drained, sliced ripe olives, drained, green onion, chopped, shredded mozzarella cheese (4 oz)

uncooked spaghetti, olive oil, garlic, finely chopped, boneless skinless chicken breast halves, dried basil leaves, red pepper flakes, progresso vegetable classics hearty tomato soup, shredded mozzarella cheese

lean ham, diced, mushroom, thinly sliced, red pepper, finely diced, tomato, diced, garlic, finely chopped, onions, finely chopped, dried basil, boneless skinless chicken breast halves, flattened, tomato paste, mozzarella cheese, grated

fine dry breadcrumbs, all-purpose flour, eggs, whole milk, skinless, boneless chicken thighs, pounded to 1/2 thickness, kosher salt , freshly ground pepper, olive oil, prepared sun-dried tomato pesto, fresh mozzarella , cut into 8 slices, crushed red pepper flakes, prepared marinara sauce, warmed, grated parmesan (for serving)

olive oil, garlic cloves, chopped, shallots, peeled, chopped, crushed tomatoes with added puree, dried oregano, dried crushed red pepper, chopped fresh basil, panko (japanese breadcrumbs), grated parmesan cheese, all purpose flour, eggs, beaten to blend, skinless boneless chicken breast halves, grated mozzarella cheese

virgin olive oil, garlic cloves, chopped, shallots, peeled, chopped, crushed tomatoes with added puree, dried oregano, dried crushed red pepper, chopped fresh basil, breadcrumbs, grated parmesan cheese, all purpose flour, eggs, beaten to blend, skinless boneless chicken breast halves, grated mozzarella cheese

italian-seasoned breadcrumbs, all-purpose flour, ground red pepper, skinned and boned chicken breasts, egg whites, lightly beaten, olive oil, tomato sauce, shredded mozzarella cheese, freshly grated parmesan cheese

boneless skinless chicken breast halves, tomato paste, water, garlic cloves, minced, dried parsley flakes, salt, pepper, dried oregano, crushed red pepper flakes (optional), shredded mozzarella cheese, grated parmesan cheese

boneless skinless chicken breasts, pounded out thinly, flour, italian seasoned breadcrumbs, egg, milk, vegetable oil (for frying ), crushed tomatoes (good quality ie ( tuttorosso, san marzano), diced white onion, garlic cloves, crushed then chopped, fresh basil leaf, mild olive oil, sugar, salt, fresh mozzarella cheese , cut into think slices, good quality parmigiano reggiano cheese (freshly grated ), salt , to taste, pepper , to taste, crushed red pepper flakes , to taste

naan bread, tzatziki , yogurt and cucumber dip, red pepper , cut into fine strips, cooked chicken breast, shredded, mozzarella cheese, finely shredded, extra virgin olive oil, salt and pepper, green onion, thinly sliced

boneless skinless chicken breast halves (4 oz each), tomato paste, water, garlic cloves, minced, dried parsley flakes, salt, pepper, dried oregano, crushed red pepper flakes , optional, shredded part-skim mozzarella cheese, grated parmesan cheese

red pepper vinaigrette (seeds of change), boneless skinless chicken breast , cut into strips, chicken broth, basmati rice, broccoli florets (about 1 small bunch), plain yogurt, mozzarella cheese, broccoli florets (about 1 small bunch)

shredded cooked chicken, spicy or hickory-flavored barbecue sauce, baked cheese pizza crust (such as boboli), onion, sliced, green bell pepper, sliced, red bell pepper, sliced, sliced drained oil-packed sun-dried tomatoes, pine nuts, dried oregano crumbled, shredded mozzarella cheese (about 6 oz)

red bell peppers, extra-virgin olive oil, garlic cloves, chopped, carrot, peeled and chopped, celery stalks, chopped, onion, chopped, salt and freshly ground black pepper, fire roasted diced tomatoes, chicken or vegetable stock, ball freshly smoked mozzarella , cut into 16 thin slices, ripe tomato , cut into 8 thin slices, tuscan bread, fresh basil leaves

vegetable oil, chicken breast, boneless and skinless, kosher salt, freshly ground black pepper, flour , for dredging, eggs, beaten, bread crumbs, roasted red peppers, fresh mozzarella, thinly sliced, fresh three-cheese tortellini, basil leaf, pink sauce , recipe follows