128121 chicken mini leek matzo balls Recipes

chicken bones with meat (no skin), red onion, peeled and quarted, carrots, top and tailed, leek, chopped roughly, parsnips, peeled chopped roughly, eggs (no blood check using clear bowl), olive oil, water, matzo meal (dark for passover), salt, cinnamon

whole chicken, parsnips, peeled and cut into bite-size pieces, carrots, cut into bite-size pieces, celery, cut into bite-size pieces, onion, cut into bite-size pieces, fresh dill, chopped, fresh parsley, chopped, water, eggs, vegetable oil, matzo meal, chicken stock, rotisserie chicken, bones removed and meat cut into bite-size pieces, salt and pepper to taste

eggs, egg white, salt, matzo meal, oil, homemade chicken broth, parsnips, peeled and chopped, carrot, peeled and chopped, onion, chopped, broccoli floret, mushroom, sliced, fresh dill, chopped, parsley

chicken, chicken broth, carrots, chopped, onion, chopped, celery ribs, chopped with leaves, mushroom, chopped, dill, chopped, chives, chopped, parsley, chopped, salt, pepper, eggs, oil, dill, chives, parsley, seltzer water, matzo meal

eggs , plus 1 egg white, olive oil, tomato paste, matzo ball mix (usually 1-1 1/2 bags out of a box)

chicken thigh, stalks celery, carrots, onion, garlic cloves, salt, pepper, eggs, olive oil, matzo meal, salt, seltzer water

chicken fat, chilled, eggs, matzo meal , sifted, seasoning salt, parsley, chopped

leek, white and light green parts only, finely chopped (or 2 small leeks), unsalted butter, kosher salt, fresh ground black pepper, fresh thyme, leaves only, refrigerated pie dough , 2 rounds, heavy cream (or half and half), eggs (or litre egg and 1/4 cup eggbeaters, egg white), pumpkin pie spice (or pinch nutmeg), grated gruyere cheese

chicken thigh fillets, trimmed , halved crossways, teriyaki marinade, & sauce, butter, olive oil, leeks, halved, washed and sliced, bacon, rind removed, chopped, garlic cloves, crushed, chicken stock, white wine, button mushrooms, sliced, snow peas, to serve, chopped parsley, to serve

olive oil, chicken breasts, leeks, plain flour, chicken stock, coarse grain mustard, creme fraiche

russet potatoes, peeled , cut into 1/2-inch pieces, chopped leeks (white and pale green parts only; from 4 large), canned low-salt chicken broth, matzo meal, olive oil, ground black pepper, eggs, salt

fresh chicken, skin removed cut up (use neck & giblets but not the liver, see note below, use a fresh chicken.), cold water, chicken broth, heated (college inn brand, (or more), onion, cut up into pieces, carrot, cleaned and cut up into pieces, stalks celery, cleaned and cut up into pieces, leek, cleaned, cut up into pieces (sand removed), potato, cleaned and cut up (or russet potato with the skin on), parsnip, cleaned and cut up, turnip, cleaned and cut up, parsley, cleaned stems removed, dill, cleaned stems removed, yellow food coloring (bijol , substitute turmeric), salt & pepper, farfel, soup nuts, schredded egg, cooked egg noodles, matzo meal (streit s or similar brand, 8oz), eggs (substitute egg beaters), oil (substitute melted margarine, no olive ), water (substitute seltzer ), salt, ground pepper

chicken carcass , meat removed and reserved for another time, carrots, cubed, stalks celery, cubed, fresh parsley, eggs, vegetable oil, nutmeg, matzo meal, salt and pepper, chicken broth, ginger, grated, baby spinach leaves, green onions, sliced, bean sprouts

eggs , plus 1 egg white, vegetable oil, ground turmeric, matzo ball mix (usually 1-1 1/2 bags out of a box)

chicken parts (wings , necks, and bones), stalks celery , including leafy tops, cut into 3-inch pieces, whole chicken, salt and pepper, to rub inside chicken, whole onion, unpeeled, whole carrot, peeled, whole parsnip, peeled, salt, pepper, dill , tied with a string, matzo balls , recipe follows

chicken liver, leeks , cut into 1/2 inch pieces keeping greens, apricot, bacon, sliced (optional), flour, salt, pepper, red wine, butter, balsamic vinegar, olive oil, water or 1/4 cup chicken stock

chicken pieces, white leek, sliced, diced carrots , medium, diced potatoes , large, diced sweet potato, stalk of diced celery, diced tomatoes, sliced mushrooms, garlic clove, thyme, chicken stock, flour, oil, butter, plain flour

chicken breast tenders, dill, onion powder, mustard powder, salt, black pepper, ground, butter, leeks , split lengthwise and washed, baby portabella mushrooms or 6 oz button mushrooms, olive oil, tarragon, monterey jack pepper cheese, grated, tortillas