117209 chicken marsala magnificent Recipes

butter, mushrooms, drained, onion, chopped, cream of mushroom soup, chicken broth, marsala wine, chicken pieces, salt and pepper to taste, garlic salt

chicken stock, saffron thread (could do without, but adds colour and flavour), butter, onion, finely chopped, garlic clove, finely chopped, risotto rice (could also use short grain sticky rice), parmesan cheese, salt and black pepper

boneless skinless chicken breast halves (about 1 1/4 lb), flour, salt, pepper, olive oil, garlic cloves, finely chopped, chopped fresh parsley, fresh sliced mushrooms, dry marsala wine or 1/2 cup chicken broth

boneless skinless chicken breasts, flour, salt, garlic powder, ground black pepper, olive oil, divided, sliced mushrooms, marsala wine, chicken broth, chopped fresh basil leaf, onion powder

boneless skinless chicken breasts, all-purpose flour, salt, pepper, dried basil, marsala wine, low sodium chicken broth, butter, broken into small pieces (margarine is ok), fresh mushrooms, sliced

boneless skinless chicken breast, cut into 8 pieces, ground pepper, flour, for coating, butter, olive oil, mushroom, thinly sliced, garlic clove, minced, shallot, minced, parmesan cheese, grated, marsala wine, dry not sweet, chicken stock

reduced-sodium chicken broth (14 oz), chopped shallots, unsalted butter, mushrooms, trimmed and thinly sliced, chopped sage, salt, black pepper, all-purpose flour, skinless chicken breast halves (2 lbs total ), olive oil, dry marsala wine, heavy cream, fresh lemon juice

sliced fresh mushrooms, butter, melted, boneless skinless chicken breasts , cut in half lenthwise, flour, butter, divided, marsala wine, chicken broth, salt, pepper, mozzarella cheese, shredded, parmesan cheese, freshly grated, green onion, chopped

margarine, boneless skinless chicken breasts, freshly ground black pepper, salt , to taste, chopped shallots (substitute the white part of a green onion, if you wish), marsala wine, low sodium chicken broth, chopped, peeled, seeded plum tomatoes, chopped fresh parsley

olive oil, chicken breasts (see note above on servings), butter, mushrooms, sliced, green onions, sliced thinly, marsala wine, instant chicken bouillon granules, water, lemon , juice of, cream, basil, chopped finely, cornflour, pepper, parsley , to sprinkle over (optional)

boneless skinless chicken breasts, flour, salt, divided, pepper, divided, dried oregano (optional), olive oil, fresh mushrooms, sliced, unsalted butter, reduced-sodium chicken broth, marsala wine, lemon juice

vegetable oil, boneless skinless chicken breast halves, sliced mushrooms (button and shiitake), shallot, finely diced, marsala wine or 2 tbsp sherry wine, unsalted chicken stock, all-purpose flour, sour cream, red wine vinegar, dijon mustard, black pepper

boneless skinless chicken breasts, flour (for dredging), salt, pepper, olive oil, prosciutto or 4 oz pancetta, yellow sweet onion , sliced lengthwise, garlic clove, minced, fresh baby bella mushrooms, sliced, sweet marsala wine or 1/2 cup cream sherry, heavy cream, chicken stock, butter

flour, salt, black pepper, freshly ground, dried oregano, boneless skinless chicken breasts, olive oil, marsala wine, sliced mushrooms, chicken stock or 1/4 cup cooking sherry, lemon

skinless boneless, chicken breasts (about 1 1/2 lb), all-purpose flour , for dredging, kosher salt & freshly ground black pepper, cooking oil, prosciutto, thinly sliced, porcini mushrooms, stemmed and halved, sweet marsala wine, chicken stock, unsalted butter, chopped flat leaf parsley

light butter (like brummel & brown), fat-free chicken broth, marsala wine, cornstarch, sliced mushrooms, raw boneless skinless chicken breasts, pounded to 1/2-inch thickness, salt, black pepper, dried basil

boneless skinless chicken breast halves (4 oz each), fat-free italian salad dressing, all-purpose flour, garlic powder, paprika, pepper, olive oil, divided, butter, low sodium chicken broth, marsala wine, sliced fresh mushrooms, minced fresh parsley

butter (1 stick), green onions, chopped (include green part), boneless skinless chicken breasts (or 8 chicken breast halves), salt and pepper, to taste, marsala wine, heavy cream, button mushrooms (or 1 cup fresh mushrooms), paprika, sliced ripe olives, chopped fresh parsley, for garnish