20 chicken magazine Recipes

  • Chicken Cordon Bleu Casserole (Cooking With Paula Deen Magazine)
    butter, onion, chopped (about 1 cup) and
    9 More
    butter, onion, chopped (about 1 cup), garlic cloves, minced, shredded cooked chicken, prediced ham, uncooked long-grain rice, chicken broth, milk, salt, ground black pepper, freshly grated parmesan cheese
    1 hour , 11 ingredients
  • Brown Rice Salad With Grilled Chicken
    brown rice salad with grilled chicken and
    21 More
    brown rice salad with grilled chicken, taste of home magazine, this delightful dish is nutritious , simple to fix and brightens up any table. it s a terrific way to use up leftover chicken, and you can add veggies according to your liking., cooked brown rice, cubed grilled chicken breast, tart apples, diced, sweet red pepper, diced, celery ribs, finely chopped, chopped green onions, chopped pecans, minced fresh parsley, cider vinegar, canola oil, lemon juice, salt, pepper, lettuce leaves , optional, in a large bowl, combine the first eight ingredients., in a jar with a tight-fitting lid, combine the vinegar, oil, lemon juice, salt and pepper; shake well., pour over the rice mixture and toss to coat. serve immediately or refrigerate., serve in a lettuce-lined bowl if desired.
    22 ingredients
  • Cooking Light Magazine's Chicken Parmesan
    boneless chicken breasts, egg, lightly beaten and
    5 More
    boneless chicken breasts, egg, lightly beaten, italian seasoned breadcrumbs, butter or 2 tbsp margarine, spaghetti sauce, mozzarella cheese, shredded, parmesan cheese, grated
    45 min, 7 ingredients
  • Vietnamese Chicken Sandwich (Food Network Magazine)
    a small red onion, thinly sliced and
    12 More
    a small red onion, thinly sliced, carrot , shaved into ribbons, radishes, thinly sliced, hoagie rolls , split in half lengthwise and toasted to your liking, mayonnaise, lime juice, fresh, honey, chopped gherkins, brine from gherkin, salt, asian chili sauce , such as sriracha, shredded cooked chicken, chopped fresh parsley or 1/3 cup cilantro
    30 min, 13 ingredients
  • Chicken Parmesan (Parade Magazine) Chicken Parmesan (Parade Magazine)
    all-purpose flour, olive oil, butter and
    9 More
    all-purpose flour, olive oil, butter, garlic cloves, minced, onion, chopped, wine (red or white ), crushed tomatoes, sugar, fresh parsley, divided plus (to garnish ), freshly grated parmesan cheese, linguine , cooked al dente, boneless skinless chicken breast halves, pounded to uniform thinness
    30 min, 12 ingredients
  • Cornbread Dressing Recipe from Ebony Magazine Cornbread Dressing Recipe from Ebony Magazine
    celery, onions, green pepper, green onion, dried sage and
    11 More
    celery, onions, green pepper, green onion, dried sage, poultry seasoning, dried thyme, crushed, salt & pepper, cayenne pepper, butter, melted, cornbread, chicken giblets, chicken broth, egg, cream of chicken soup
    1 hour , 16 ingredients
  • Prevention Magazines Chicken Burgers Prevention Magazines Chicken Burgers
    ground chicken, red bell pepper, chopped and
    8 More
    ground chicken, red bell pepper, chopped, green bell pepper, chopped, red onion, chopped, celery, chopped, fresh parsley, chopped, dried thyme, garlic clove, minced, light soy sauce, soft breadcrumbs
    40 min, 10 ingredients
  • Citrus Chicken From Cooking Light Magazine Citrus Chicken From Cooking Light Magazine
    orange juice, fresh lime juice, thyme, chopped and
    7 More
    orange juice, fresh lime juice, thyme, chopped, garlic, minced, orange rind, grated, salt, red pepper, ground, chicken breasts, skinned, olive oil, spinach
    10 ingredients
  • California Chicken Salad from Self Magazine California Chicken Salad from Self Magazine
    honey, dijon mustard, olive oil, rice wine vinegar, salt and
    13 More
    honey, dijon mustard, olive oil, rice wine vinegar, salt, boneless skinless chicken breasts, garlic powder, chili powder, salt, fresh ground black pepper, vegetable oil cooking spray, olive oil, ears corn (husked ), fresh asparagus (cut into thirds ), tomatoes (diced ), red onion (thinly sliced ), pine nuts, turkey bacon (cooked & chopped )
    47 min, 18 ingredients
  • Citrus Chicken Stir Fry from Family Circle Magazine Citrus Chicken Stir Fry from Family Circle Magazine
    orange juice, low-sodium teriyaki sauce, ketchup and
    6 More
    orange juice, low-sodium teriyaki sauce, ketchup, cornstarch, canola oil, sweet red pepper, seeded and thinly sliced, snow peas, trimmed, chicken tenders , cut into 2-inch pieces, cooked white rice
    30 min, 9 ingredients
  • Creamy Chicken and Pasta from Family Circle Magazine Creamy Chicken and Pasta from Family Circle Magazine
    penne, carrots, peeled and sliced into coins and
    10 More
    penne, carrots, peeled and sliced into coins, broccoli florets, zucchini, sliced, frozen peas, chicken breast , cut into 1-inch pieces, salt, black pepper, canola oil, heavy cream, parmesan cheese, shredded, nutmeg
    30 min, 12 ingredients
  • Roast Chicken With Wine and Tarragon Gravy from Olive Magazine A Roast Chicken With Wine and Tarragon Gravy from Olive Magazine A
    whole chicken, onion (halved and sliced ), tarragon, lemon and
    2 More
    whole chicken, onion (halved and sliced ), tarragon, lemon, salt and pepper, dry white wine
    6 min, 6 ingredients
  • Sunset Magazine Noodle Bowl Sunset Magazine Noodle Bowl
    vermicelli, low sodium chicken broth, low sodium soy sauce and
    5 More
    vermicelli, low sodium chicken broth, low sodium soy sauce, peanut butter, creamy, brown sugar , firmly packed, distilled white vinegar, hot chili oil or 1/2 tsp dried hot red chilies, oriental sesame oil
    20 min, 8 ingredients
  • Shape Magazine's Roasted Veggie Enchiladas Shape Magazine's Roasted Veggie Enchiladas
    reduced-sodium chicken broth or 1 cup vegetable broth and
    19 More
    reduced-sodium chicken broth or 1 cup vegetable broth, fresh tomatillos, husked, rinsed and halved, white onion, quartered, fresh cilantro, jalapenos, quartered, garlic cloves, salt, ground cumin, peeled butternut squash , cut into 1/2 inch pieces, russet potato, peeled and cut into 1/2 inch pieces, red bell pepper, seeded and chopped, white onion, chopped, cremini mushrooms, sliced, garlic cloves, finely chopped, salt and pepper, to taste, canola oil, reduced-fat monterey jack cheese, corn tortillas or 12 wheat flour tortillas, 6 inch, crumbled cotija cheese (or french feta)
    31 min, 20 ingredients
  • Curried Carrot Soup from O at Home Magazine Curried Carrot Soup from O at Home Magazine
    olive oil, onion, chopped, celery rib, chopped and
    7 More
    olive oil, onion, chopped, celery rib, chopped, garlic clove, chopped, carrots , scrubbed but unpeeled, cut into 1/2-inch thick rounds, madras-style curry powder, ground ginger, reduced-sodium chicken broth, plain nonfat yogurt (optional) or 1 cup light coconut milk (optional), salt & freshly ground black pepper, to taste
    21 min, 10 ingredients
  • Pasta and Lentil Soup-Food Network's Magazine Pasta and Lentil Soup-Food Network's Magazine
    extra virgin olive oil, plus more for drizzling and
    13 More
    extra virgin olive oil, plus more for drizzling, onion, chopped, garlic cloves, smashed, crushed red pepper flakes, tomato paste, low sodium chicken broth, water , i used less, about 3 cups, parmesan cheese, parmesan cheese, rind (optional), orecchiette or 8 oz other small shell pasta, lentils, 1 drained and rinsed, the other can undrained, fresh parsley, coarsely chopped, kosher salt, crusty bread , for serving (optional)
    35 min, 14 ingredients
  • Elegant Beet Soup With Rye by Tamasin Day-Lewis Elle Magazine Elegant Beet Soup With Rye by Tamasin Day-Lewis Elle Magazine
    beets , medium sized, onion, minced, garlic clove, minced and
    6 More
    beets , medium sized, onion, minced, garlic clove, minced, olive oil, chicken stock or 5 cups water, heated, rye bread , stale without the crust, plain yogurt, tarragon or 1 tsp dill, chopped, salt and pepper
    21 min, 9 ingredients
  • Chicken Parmesan (Parade Magazine) Chicken Parmesan (Parade Magazine)
    all-purpose flour, olive oil, butter, garlic powder minced and
    8 More
    all-purpose flour, olive oil, butter, garlic powder minced, onion chopped, red or white wine, crushed tomatoes, sugar, fresh parsley divided plus for garnish, freshly graded parmesan cheese, linguine cooked al dente, boneless skinless chicken breast halves poundedhalves pounded to uniform thinness
    12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top