28 chicken lemon leek risotto Recipes
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leek, cremini mushroom, olive oil, garlic cloves, minced and12 Moreleek, cremini mushroom, olive oil, garlic cloves, minced, butter, yellow onion, chopped, arborio rice, fresh vegetable stock or 5 cups fresh chicken stock, lemon , juice and zest of, parmesan cheese, fresh chives, minced, fresh italian parsley, chopped, salt, fresh ground black pepper, lemon wedge, fresh italian parsley (to garnish )40 min, 16 ingredients
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olive oil, leek, cleaned and thinly sliced, garlic, minced and11 Moreolive oil, leek, cleaned and thinly sliced, garlic, minced, arborio rice, low-sodium chicken broth, divided, dry white wine, bay scallops, shrimp, peeled and deveined, fresh snow peas, trimmed and halved crosswise, red bell pepper, diced, grated parmesan cheese, dried basil, lemon juice, ground black pepper to taste55 min, 14 ingredients
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asparagus, trimmed, extra virgin olive oil and10 Moreasparagus, trimmed, extra virgin olive oil, salt and pepper, to taste, sliced leeks (white and light green parts only ), arborio rice or 1 cup short-grain rice, chicken broth, freshly grated parmesan cheese, chopped fresh parsley, lemon zest, lemon juice, freshly ground coarse black pepper, lemon, sliced45 min, 12 ingredients
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leek, thinly sliced, chicken stock, divided and8 Moreleek, thinly sliced, chicken stock, divided, uncooked short-grain white rice, grated lemon zest, chopped fresh chives, chopped fresh parsley, shredded part-skim mozzarella cheese, salt and freshly ground black pepper to taste, fresh parsley, for garnish, lemon - cut into wedges, for garnish1 hour 5 min, 10 ingredients
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fresh green peas, homemade chicken stock and12 Morefresh green peas, homemade chicken stock, extra-virgin olive oil, chopped leek (about 2), chopped shallots, uncooked carnaroli or arborio rice or other medium-grain rice, dry white wine, grated fresh parmigiano-reggiano cheese, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper, chopped fresh tarragon, butter14 ingredients
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fat-free , less-sodium chicken broth and12 Morefat-free , less-sodium chicken broth, sugar snap peas, trimmed, olive oil, thick) sliced leek, chopped carrot, arborio rice, dry vermouth, salt, dried oregano, grated fresh parmesan cheese, butter, fresh lemon juice, freshly ground black pepper13 ingredients
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lemon, chicken stock or 3 cups vegetable stock and8 Morelemon, chicken stock or 3 cups vegetable stock, leek, white and green part, cleaned and chopped, bay leaf, unsalted butter, shallots, minced, minced fresh parsley, arborio rice, dry white wine, grated parmesan cheese1 hour 10 min, 10 ingredients
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sliced mushrooms (about 375 g), lemon juice, butter and10 Moresliced mushrooms (about 375 g), lemon juice, butter, fresh parsley, finely chopped (or 1 tblspn dried parsley), fresh basil, finely chopped (optional) or 1 tsp dried basil, leeks, sliced and washed, olive oil, garlic clove, crushed (optional), arborio rice, dry white wine, chicken stock, hot, cashew nuts, coarsely chopped, parmesan cheese, grated40 min, 13 ingredients
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Chicken, Corn & Chive Risottoolive oil flavored cooking spray, leek, thinly sliced and11 Moreolive oil flavored cooking spray, leek, thinly sliced, chicken breast fillets, thinly sliced, arborio rice, corn kernel, water, chicken stock cubes, evaporated low-fat milk, lemon rind, grated, broccoli florets, fresh chives, chopped, pepper, lemon zest, to garnish50 min, 13 ingredients
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Risotto with Spring Carrots and Leekschicken stock, extra virgin olive oil and10 Morechicken stock, extra virgin olive oil, carrots, peeled and thinly sliced on the diagonal, leeks, white and light green parts only , cut in half lengthwise, rinsed thoroughly and chopped, arborio rice, fresh thyme leaves, garlic, minced, dry white wine, fresh parsley, chopped, freshly ground pepper to taste, fresh lemon juice, parmesan cheese, grated12 ingredients
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Risotto Primaveraolive oil, unsalted butter and13 Moreolive oil, unsalted butter, leeks, white and light green parts chopped (2 leeks), fennel, chopped, arborio rice, dry white wine, chicken stock , simmering and preferably homemade, frozen asparagus, frozen peas , defrosted, freshly grated lemon zest (2 lemons), kosher salt & freshly ground black pepper, fresh lemon juice, mascarpone cheese, preferably italian, freshly grated parmesan cheese, plus extra for serving, minced fresh chives, plus extra for serving40 min, 15 ingredients
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Risotto with Beet Greens and Leeksfat-free , less-sodium chicken broth, olive oil and7 Morefat-free , less-sodium chicken broth, olive oil, sliced leek (about 2 large), uncooked arborio or other short-grain rice, dry white wine, coarsely chopped beet greens, grated fresh parmesan cheese, black pepper, lemon wedges9 ingredients
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Chicken, Corn and Chive Risottoolive oil flavored cooking spray or canola oil cooking sp... and11 Moreolive oil flavored cooking spray or canola oil cooking spray, leek, thinly sliced, chicken breast fillets, cut into thin slices, arborio rice, fresh corn kernels or 1 cup frozen corn kernels, water, maggi chicken stock powder, carnation light and creamy evaporated low-fat milk, grated lemon rind, broccoli florets, snipped fresh chives, pepper50 min, 12 ingredients
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Spring Green Risotto, Ina's Wayolive oil, unsalted butter or 1 1/2 tbsp margarine and15 Moreolive oil, unsalted butter or 1 1/2 tbsp margarine, chopped leeks, white and light green parts (2 leeks), chopped fennel (1/2 bulb, we didn tsp use, personal preference), arborio rice, dry white wine, simmering low sodium chicken broth (we used vegetable stock) or 4 -5 cups low sodium vegetable broth (we used vegetable stock), asparagus tips, frozen peas , defrosted, grated lemon zest (2 lemons), kosher salt & freshly ground black pepper, fresh lemon juice, italian mascarpone cheese, freshly grated parmesan cheese, plus extra, parmesan cheese , for serving, minced fresh chives, plus extra, fresh chives , for serving55 min, 17 ingredients
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Spring Green Risotto With Artichokes (Ina Garten)good olive oil, unsalted butter and14 Moregood olive oil, unsalted butter, chopped leeks, white and light green parts (2 leeks), chopped fennel, arborio rice, dry white wine, simmering chicken (or vegetable) stock or preferably homemade, asparagus, frozen peas , defrosted, or 1 1/2 cups shelled fresh peas, frozen artichoke hearts , defrosted, freshly grated lemon zest (2 lemons), kosher salt and freshly ground black pepper, mascarpone cheese, preferably italian, freshly grated parmesan cheese, plus extra for serving, freshly squeezed lemon juice, minced fresh chives, plus extra for serving55 min, 16 ingredients
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