569 chicken hash cream Recipes

on hash browns, shredded (have used 6 medium peeled size potatoes and ran through shredder on food processor, drained well), cream of chicken soup or 1 (12 1/2 oz) can cream of mushroom soup or 1 (12 1/2 oz) can cream of celery soup, sour cream, cheese, grated (mild or sharp), salt & pepper, onion, diced small, parmesan cheese (optional)

frozen hash browns, cream of celery soup or 2 (10 1/2 oz) cans cream of chicken soup, sour cream, milk, butter, chopped onion, shredded cheese, divided, crushed corn flakes or 1 cup saltine, melted butter

frozen hash brown potatoes (*), ground beef (**), chopped onion, cooked, cream of chicken soup, cream of mushroom soup (***), cheddar cheese (1 1/2 cups) or 6 oz colby cheese, shredded (1 1/2 cups)

shredded hash brown potatoes, , thawed, frozen california-blend frozen vegetables, cubed, cooked chicken, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, chicken broth, french-fried onions

cream of chicken soup, cream of mushroom soup, chicken broth, frozen mixed vegetables, shredded frozen hash browns, cooked chopped chicken, french-fried onions

potato, cubed, chicken stock, onion, diced, celery, diced very small, garlic, chopped, butter, salt, pepper, thyme (or a combination of all three) or 1/4 cup rosemary (or a combination of all three) or 1/4 cup parsley, chopped (or a combination of all three), chicken, cooked and cubed, heavy cream

white wine, chicken broth, whole boneless skinless chicken breasts, separated into 6 halves, and well trimmed, bay leaf, unsalted butter, flour, dry sherry, egg yolks, heavy cream, parmigiano, grated (reggiano or grana padano), salt, pepper

red potatoes, diced small, butternut squash, peeled, seeded, diced small, butter, sweet onion, diced small, olive oil, roasted skinless chicken, shredded (white and dark meat), fresh tarragon, salt, pepper, heavy cream

melted butter , plus, melted butter, cream of chicken soup or 1 (10 1/2 oz) can cream of celery soup or 1 (10 1/2 oz) can cream of mushroom soup, chopped onion, sour cream, bacon , cooked crisp and crumbled, crushed corn flakes, cubed hash browns (i like the potatoes o brien with pepper and onion in them), ham (i like the turkey , cubed), velveeta cheese

frozen southern style hash brown potatoes, onion, chopped fine, aunt jane s krazy mixed up salt, to taste (avail. at janeskrazy.com ) or mccormick s season-all salt, melted butter (or margarine), colby cheese (i love cheese-but in this case, more is not necessarily better) or 1 1/2-2 cups cheddar cheese, shredded (i love cheese-but in this case, more is not necessarily better), cream of chicken soup (sometimes i substitute cream of mushroom or cream of celery soups)

frozen hash browns, cream of chicken soup, cream of mushroom soup, sour cream, cheddar cheese

hash browns, frozen (the ore ida diced kind), canned chicken ( i use 2 for more protein for the kids ), onion -- chopped, butter -- (1/4 cup reserved ), salt, sharp cheddar cheese -- grated, pepper, cream of chicken soup, sour cream, herb seasoned stuffing mix ( i use pepperidge farms )

frozen southern style hash brown potatoes, salt, pepper, diced cooked chicken, sliced mushrooms, drained, sour cream, chicken broth, cream of chicken soup, undiluted, chicken bouillon granules, chopped onions, garlic clove, minced, paprika

hash browns (mrs. o briens work the best), cream of celery soup or 1 (10 1/2 oz) can cream of chicken soup, sour cream (cheddar top the tater), already browned crumbled hamburger, shredded cheddar cheese

frozen hash brown potatoes, thawed, melted butter, condensed cream of chicken soup (you can also sub cream of mushroom), shredded cheddar cheese , to taste, sour cream, salt, yellow onion, diced, corn flakes cereal, crushed

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.

bacon bits, butter, chicken broth, cream of celery soup, cream of chicken soup, hash browns, milk, onion, chopped, velveeta cheese, cubed

tyson premium white chicken meat, drained, shredded hash browns , mostly thawed (also called country style ), cream of mushroom soup, undiluted, sour cream (i used a little more than half), onion powder (or to taste), garlic powder (i used more because we love garlic), sharp cheddar cheese, grated (mix some in with the casserole and put the rest of top)