205 chicken gravy chicken soup Recipes

frozen boneless skinless chicken breast half, chicken gravy mix, low-fat dry ranch dressing mix, condensed cream of mushroom soup, white wine, softened cream cheese, room temperature, minced garlic, salt and pepper

instant potato flakes, powdered coffee creamer, parmesan cheese, chicken gravy, dried parsley, mrs. dash seasoning mix (or other salt-free seasoning), onion powder, salt, butter buds (optional), pepper (to taste), water

instant potato flakes, powdered coffee creamer, chicken gravy mix (1/2 pkt.), dried parsley flakes, grated parmesan cheese, dried onion flakes, salt, pepper

flour, sweet paprika, salt, ground pepper, garlic powder, cayenne pepper, boneless skinless chicken breast halves (or 6 bone-in chicken thighs), butter, cream of chicken soup, sliced green onion, sour cream

boneless chicken breasts, dry onion soup mix, chicken gravy, water, half-and-half, honey mustard dressing

ground chicken, instant onion soup mix, seasoned dry breadcrumbs, egg, beaten, pepper, flour, splash orange juice, worcestershire sauce, chicken stock, butter, salt and pepper

potatoes, sliced, pork tenderloin or 4 boneless skinless chicken breast halves, chicken broth, low-fat cream of celery soup, beef gravy, salt , pepper, onion powder and garlic powder

chicken breasts, olive oil, salt, onion soup mix, mixed vegetables, country gravy mix (mixed with water but not cooked), bisquick baking mix, water

turkey carcass, whole carrots , cut into pieces, onion, diced, stalk celery, diced fine, garlic,minced, chicken broth , (64 oz), fat free chicken gravy (10 oz), egg noodles, pepper, fresh parsley, chopped

hot pork sausage, frozen southern style hash brown potatoes (with peppers & onions if you desire), garlic powder, celery salt, salt (leave this out if your sausage is y), dry mustard, white pepper, onion flakes (if you do not use hash browns with onions), carton chicken broth, chicken broth, country gravy mix

celery rib, thinly sliced, onion, chopped, green onion, thinly sliced, butter, chicken gravy mix, celery salt, ground cumin, pepper, milk, potatoes, peeled, cubed and cooked, cubed process american cheese

onion, chopped, stalk celery, sliced thinly, green onion, sliced thinly, butter, chicken gravy mix, ground cumin, celery salt, pepper, milk, potatoes, peeled, cubed and cooked, cubed process american cheese

celery rib, thinly sliced, onion, chopped, green onion, thinly sliced, butter or 2 tbsp margarine, chicken gravy mix, celery salt, ground cumin, tony chachere s cajun seasoning or 1/4 tsp creole seasoning, pepper, milk, potatoes, peeled,cubed,and cooked, velveeta cheese, shredded

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

chicken, chopped fine, cream of celery soup, cream of chicken soup, water (soup can) or 1 (10 1/2 oz) can stock (soup can), hard-boiled eggs, chopped fine

chicken breasts , boned and skinned, swiss cheese, cream of chicken soup, cream of mushroom soup, chicken broth, milk, pepperidge farm herb stuffing mix, melted butter, salt and pepper to taste

cream of mushroom soup, cream of chicken soup, sour cream, water, to thin mixture, chicken breast tenders, salt, pepper, instant rice , prepared as directed