30 chicken fry peanut celery peppers Recipes

boneless skinless chicken breast , cut into 1 1/2-inch by 1-inch strips, peanut oil, sliced fresh ginger , in tissue-thin half moons, asparagus , tough ends cut off and cut into 1/4-inch pieces on a diagonal (3/4 cup), stalk celery , cut in 1/4-inch pieces on a diagonal (1/2 cup), red pepper , cut into 1-inch x 1/4-inch pieces, bosc pear, peeled and quartered and cut into 1/4-inch pieces on a diagonal (3/4 cup), shallots, thinly sliced, minced garlic, white rice wine or 2 tsp gin, macadamia nuts, beaten egg whites, white rice wine or 1 tsp gin, cornstarch, salt, sugar, oyster sauce, white rice wine or 2 tsp gin, salt, sugar, white pepper, cornstarch, chicken broth, sesame oil

chicken stock , homade is best, rice wine or 2 tbsp dry sherry, will work (not cooking sherry), cornstarch, soy sauce, egg white, kosher salt, rice wine or 3 tbsp dry sherry, will work, cornstarch, peanut oil, chicken breasts or 4 chicken thighs, boned,skinned,cut bite sized, almonds, baby carrots , julinne, ginger, grated, scallions , cut into 3/4 inch pieces, stalks celery, sliced into 1/4 inch slices, button mushroom, quartered, crushed red chili pepper flakes, bamboo shoots , jullinne, water chestnuts, sliced, peanut oil, maifun rice noodles

diced, cooked chicken meat, condensed cream of celery soup, cooked white rice, sliced mushrooms, onion, diced and cooked until soft, ground black pepper to taste, stalks celery, chopped, water chestnuts, peanuts, french fried onions

oil, carrots, diced, celery rib, diced, red bell pepper, diced, snap peas, diced, diced red onion, mung beans, cut in 1/2, chicken breast, diced, apricot sesame sambal szechwan sauce , recipe follows, fried wonton skins, iceberg lettuce leaves, diced green onions, crushed, unsalted peanuts, black sesame seeds, for garnish, soy sauce, minced garlic, minced ginger, sambal hot sauce, apricot preserves, rice wine vinegar, hoisin sauce, minced cilantro, sesame seeds, sesame oil

unbleached flour, cornmeal, dry mustard, sweet paprika, celery salt, fresh ground black pepper, seasoned salt, ground ginger, dried thyme, lightly crushed,more to taste, dried oregano, lightly crushed,more to taste, salt , to taste (optional), broiler-fryer chickens, cut up or 4 chicken breast halves, fat discarded,washed,and dried, pure olive oil (preferred ) or peanut oil or canola oil, for pan frying

brown rice, cooked, cold, green onions, chopped, oil , to 4, soy sauce, salt (optional), sugar (optional), sherry wine, eggs, beaten, roast pork (optional), roast beef (optional), lamb , roasted (optional), duck , roasted (optional), turkey , roasted (optional), chicken , roasted (optional) or , boiled (optional), boiled ham (optional) or baked ham (optional), bacon, pan fried (optional), chinese sausage, steamed (optional), crabmeat, flaked (optional), lobster, boiled and diced (optional), shrimp, cooked (optional), bamboo shoot (optional), bean sprouts, blanched (optional), celery, blanched (optional), cucumber , add at the very end (optional), green peas , parboiled (optional), lettuce , add at the very end (optional), mushrooms, fresh, canned (soak if dried, optional) (optional) or dried mushroom (soak if dried) (optional), onion (optional), bell pepper (optional), pimiento (optional), scallion (optional), string bean , parboiled (optional), tomato, peeled , add at the very end (optional), water chestnut (optional), almonds, blanched and chopped (optional), peanuts, chopped (optional), walnuts, blanched and chopped (optional), raisins (optional)

soy sauce, stir-fry sauce (i.e. soy vey), chili paste (*preferably with garlic), salt, pepper, drops sesame oil, sherry wine, rice wine vinegar, grated fresh ginger, sugar, water, garlic clove, crushed, peanut oil or canola oil, roasted peanuts, dried red chili peppers, garlic clove, smashed, diced chicken (thigh meat - 4 thighs should be enough), diced carrots, diced celery, cornstarch , slurry made with

soy sauce, dry sherry, grated fresh ginger, garlic, minced, red pepper flakes , to taste, chinese five spice powder, chicken broth, soy sauce, dry sherry, cornstarch, grated fresh ginger, garlic, minced, red pepper flakes, chinese five spice powder, boneless skinless chicken breast, broccoli floret, cauliflower floret, carrot, cut in sticks, celery, sliced diagonally, salted peanuts (not dry roasted), fresh mushrooms, sliced, green onion, cleaned and cut in 1-inch lengths, canola oil (for frying )

bone in chicken breasts, water, stalks celery, sliced in 1/4-inch pieces, carrots, peeled and sliced in 1/4-inch pieces, onions, chopped, minced garlic, salt (or to taste), white pepper (can use more ), black pepper (can use more ), cayenne pepper (can use more ), cumin (can use more ), chopped fresh cilantro, diced tomatoes and green chilies, original (rotel), diced tomatoes and green chilies, mild (rotel), heavy whipping cream (can use more ), corn, drained, corn tortillas, monterey jack and cheddar cheese blend, fancy shred (for topping), peanut oil or canola oil or vegetable oil, for frying tortilla strips, chicken base (better than bullion, can use more)

water, white sugar, worcestershire sauce, hot sauce, salt, granulated garlic, bone-in chicken pieces, black pepper, dried oregano, granulated garlic, onion powder, cayenne pepper, white pepper, celery salt, unbleached all-purpose flour, peanut oil or 2 -3 quarts vegetable oil

blue cheese sauce, mayonnaise (best foods/hellmans preferred), crumbled blue cheese, chopped celery, white vinegar or fresh lemon juice, kosher salt & freshly ground black pepper, to taste, eggs, hot sauce, boneless chicken breasts tenders, kosher salt and freshly ground black pepper, to taste, poultry seasoning , to taste, self-rising flour, canola or peanut oil, for frying, slider buns, pearl tomatoes, chunks of iceberg lettuce

berbere spice mix or mild chile powder (such as ancho chile powder), hot smoked paprika, celery salt, freshly ground white pepper, ground cumin, garlic powder, kosher salt, kosher salt, skin-on, bone-in chicken thighs (about 1 1/2 lb), skin-on chicken drumsticks (about 1 lb), buttermilk, coconut milk, garlic (2 minced, 4 unpeeled ), peanut or canola oil, for frying, rosemary, all-purpose flour, semolina flour, cornstarch, freshly ground white pepper

chicken (or uncooked shrimp peeled, or and shrimp both), dried shiitake mushroom (reconstituted, drained, and roughly chopped ), spinach (thawed and drained ), scallion (chopped ), celery (sliced ), red bell pepper (sliced ), jalapeno pepper (seeded and chopped ), water chestnuts (sliced ), garlic cloves (minced ), fresh ginger (grated ), cornstarch, rice wine, soy sauce (or tamari), peanut oil, sesame oil, salt, pepper, white rice (steamed )

soya sauce, lemon juice, white vinegar, red wine vinegar, brown sugar, smooth peanut butter, ginger, garlic cloves, minced, black pepper, flour, scallops, chicken breasts, diced, worcestershire sauce, salt and pepper, each, red bell pepper , chopped julienne, onion, chopped, green beans, end trimmed and cut in halves, celery, diagonally cut, carrots, diagonally cut, zucchini , cut into thin strips, sesame oil (very important for flavor), hot cooked rice or 6 -8 cups rice noodles

soy sauce, plus extra for serving, dry white wine, cornstarch, peeled grated fresh ginger (or more to taste), garlic clove, minced, chicken tenders, cut into bite-size pieces, peanut oil or 3 tbsp vegetable oil, divided, mushrooms, sliced, stalk celery, sliced diagonally into 1-inch slices, sugar snap pea, trimmed, red bell pepper , cut into 1/2-inch pieces, green onions , including some green tender tops, sliced (plus finely chopped green tops for sprinkling on top), grain white rice , cooked according to package directions (3 cups cooked)

peanut oil, cauliflower florets, broccoli florets, carrot, sliced diagonally, celery, sliced diagonally, green onions, sliced, red pepper (small), green pepper, thinly sliced (small), chicken bouillon cubes, low sodium is best, boiling water, garlic powder (or 1 clove minced ), onion powder, pepper, cornstarch, water

soya sauce, chicken stock, rice vinegar, rice wine (dry sherry will do, not cooking sherry), cornstarch, sesame oil, clover honey (any light flavored honey will do), peanut oil, count shrimp, peeled , veined, peanut oil, boneless skinless chicken thighs, cut bite size, garlic cloves, minced, ginger, grated, peanut oil, celery, sliced 1/4 inch thick, onions, coarsely chopped, baby carrots , quartered length wise, red bell pepper , julienned

boneless, skinless chicken breasts, cut into 1-inch cubes, sugar, red pepper flakes, ground szechwan pepper, wide rice-stick noodles, sesame oil, garlic, minced, minced gingerroot, sliced thinly green onions, chicken stock, soy sauce, or more to taste, hoisin sauce, cornstarch, dry sherry, peanut or vegetable oil, chopped yellow onions, carrot, thinly sliced, red bell pepper , cut into 1-inch pieces, zucchini , cut in 1/2 lengthwise then into 1-inch pieces, stalk celery , cut into 1/2-inch slices, baby bok choy , bottoms trimmed, rinsed well, and cut on the diagonal, shiitake or button mushrooms, thinly sliced, roasted chopped cashews, mung bean sprouts, chopped fresh cilantro