93 chicken fennel stuffed Recipes

  • Chicken with Fennel Stuffing
    fennel bulb, chopped, onion, chopped, butter, divided and
    7 More
    fennel bulb, chopped, onion, chopped, butter, divided, unseasoned stuffing cubes, chicken broth, minced fresh thyme, rubbed sage, salt, divided, pepper, divided, roasting chicken (7 to 8 lb)
    25 min, 10 ingredients
  • Fennel Stuffed Cod
    plain yogurt, chopped fennel fronds, divided, lemon juice and
    11 More
    plain yogurt, chopped fennel fronds, divided, lemon juice, minced chives, salt , optional, pepper, celery ribs, chopped, chopped onion, canola oil, stuffing croutons, chicken broth, eggs, beaten, cod or flounder fillets (1-1/2 lb), lemon, sliced
    50 min, 14 ingredients
  • Sausage Fennel Stuffing
    coarsely crumbled buttermilk corn bread and
    10 More
    coarsely crumbled buttermilk corn bread, sweet italian sausage , casings discarded, unsalted butter, onions, finely chopped (2 cups), fennel (sometimes called anise; 2 medium), stalks cut off and discarded and bulbs coarsely chopped, salt, black pepper, fennel seeds, dried thyme, crumbled, dried tarragon, crumbled, turkey giblet stock or low-sodium chicken broth
    3 hour 45 min, 11 ingredients
  • Sausage-and-Fennel Stuffing
    olive oil, sweet italian turkey sausage, casings removed and
    10 More
    olive oil, sweet italian turkey sausage, casings removed, unsalted butter, fennel bulbs (about 2 1/2 lb. total), cored and chopped into 1/4-inch dice (about 4 cups), onion, chopped into 1/4-inch dice (about 1 cup), stalks celery, finely chopped (about 1 cup), salt and pepper, minced fresh thyme, minced fresh parsley, fennel seeds, day-old bread, crusts removed , cut into 1-inch pieces (about 5 cups), low-sodium chicken broth
    20 min, 12 ingredients
  • Caramelized Apple, Sausage & Fennel Stuffing
    sourdough bread, cut into 1/2 inch pieces. you can use pr... and
    13 More
    sourdough bread, cut into 1/2 inch pieces. you can use pre -cut, pre-toasted bread as well, italian sausage , links. (i use two sweet and 1 hot), extra virgin olive oil, divided, chopped onions, sliced fennel bulbs (1 large bunch), chopped carrots, chopped fresh sage, crushed fennel seed, garlic cloves, minced, black pepper, chopped golden delicious apples (about 3 apples), chicken broth (i use low sodium ), sugar, eggs
    46 min, 14 ingredients
  • Dried Tomato and Fennel Stuffing
    dice crusty country-style bread (about 1 lb) and
    7 More
    dice crusty country-style bread (about 1 lb), fennel bulbs (sometimes called anise; about 4 medium), unsalted butter, drained oil-packed dried tomatoes (about 4 oz), chicken broth, balsamic vinegar, dried basil, dried oregano
    8 ingredients
  • Bacon, Apple and Fennel Stuffing
    applewood-smoked bacon slices, coarsely chopped (about 4 ... and
    10 More
    applewood-smoked bacon slices, coarsely chopped (about 4 cups), more) low-salt chicken broth, divided, butter, chopped onions, peeled cored sweet-tart heir loom apples (such as arkansas black; about 5 large) or other sweet-tart apples (such as pink lady), chopped fresh fennel bulbs, chopped celery, coarse kosher salt, freshly ground black pepper, eggs, beaten to blend, chopped fresh italian parsley, divided
    11 ingredients
  • Roasted Fennel with Lemon Stuffing
    fennel bulbs, trimmed and diced, sweet onions, chopped and
    7 More
    fennel bulbs, trimmed and diced, sweet onions, chopped, garlic, chopped, olive oil, grated lemon zest, chopped fresh parsley, pine nuts, toasted, swanson chicken broth (regular, natural goodness or certified organic), pepperidge farm herb seasoned stuffing
    55 min, 9 ingredients
  • Fennel & Herb Stuffing
    day-old italian bread, cubed, olive oil and
    12 More
    day-old italian bread, cubed, olive oil, turkey sausage, casings removed, fennel bulb, chopped, chopped onions, crushed fennel seed, red bell peppers, chopped, chopped thyme, chopped marjoram, dried rubbed sage, dry white wine, chicken stock or 3/4 cup vegetable stock, olive oil, salt and pepper
    21 min, 14 ingredients
  • Chicken-Apple Sausage and Fresh Fennel Stuffing Chicken-Apple Sausage and Fresh Fennel Stuffing
    cubes sourdough bread (about 2 1/2 lb), olive oil and
    12 More
    cubes sourdough bread (about 2 1/2 lb), olive oil, fresh chicken-apple sausage, casing removed, butter, chopped onions, chopped fresh fennel bulbs, chopped celery, chopped fresh sage, chopped fresh thyme, fennel seeds, salt, ground black pepper, more) low-salt chicken broth, eggs
    14 ingredients
  • Chicken and Fennel Stuffed Peppers Chicken and Fennel Stuffed Peppers
    ground chicken, stalk fennel, diced, shallots, chopped and
    4 More
    ground chicken, stalk fennel, diced, shallots, chopped, garlic cloves, minced, fresh parsley, roughly chopped (2 tsp. if using dried ), salt and pepper, to taste, bell peppers (any color )
    1 hour 15 min, 7 ingredients
  • Fresh Fennel Stuffing for Poultry, Meat or Fish Fresh Fennel Stuffing for Poultry, Meat or Fish
    fennel bulb, olive oil, divided and
    7 More
    fennel bulb, olive oil, divided, flat leaf parsley, chopped (italian ), onion, chopped, dried thyme, crushed or 1 tbsp fresh thyme, chopped, dried sage, crushed or 1 tbsp fresh sage, chopped, salt and pepper, day old french bread, cubed , crusts may be left on, chicken broth
    40 min, 9 ingredients
  • Cranberry Fennel Stuffing Cranberry Fennel Stuffing
    cubed (1 inch) day-old french sourdough bread, olive oil and
    12 More
    cubed (1 inch) day-old french sourdough bread, olive oil, dried thyme, salt and pepper, to taste, sweet italian sausage, casings removed, unsalted butter, peeled and chopped (1/4 inch) onions, fennel bulbs, cored, trimmed and cut into 1/4-inch dice, dried cranberries, coarsely chopped walnuts, grated zest of 2 oranges, dried sage leaves, chopped flat-leaf parsley, defatted chicken broth
    14 ingredients
  • Roast Turkey with Sausage Fennel Stuffing and Madeira Gravy Roast Turkey with Sausage Fennel Stuffing and Madeira Gravy
    a 12- to 14-lb turkey, neck nd giblets (excluding liver) ... and
    6 More
    a 12- to 14-lb turkey, neck nd giblets (excluding liver) reserved for m king gr vy, unsalted butter, softened, turkey giblet stock or chicken broth, sercial madeira, all-purpose flour, turkey giblet stock or chicken broth, garnish: fresh small fennel bulbs, (sometimes called anise), quartered with fronds attached, fresh small white onions with greens attached, fresh thyme sprigs
    7 ingredients
  • Roasted Poussins with Fennel Roasted Poussins with Fennel
    six 1-lb poussins (baby chickens) or six 1 1/4-lb cornish... and
    7 More
    six 1-lb poussins (baby chickens) or six 1 1/4-lb cornish hens, fennel bulbs (about 3), trimmed , reserving the ribs for stuffing the chickens, and the bulbs sliced thin, unsalted butter, vegetable oil, dry white wine, water, pernod or other anise-flavored liqueur, parsley sprigs for garnish
    8 ingredients
  • Roast Chicken With Fennel Stuffing Roast Chicken With Fennel Stuffing
    olive oil, butter, shallot, finely chopped and
    6 More
    olive oil, butter, shallot, finely chopped, garlic clove, crushed, fennel bulb, chopped (reserve 3 tsp chopped greens), pernod, salt, fresh ground pepper, whole chicken
    1 hour 30 min, 9 ingredients
  • Fennel, Prosciutto and Pine Nut Stuffing Fennel, Prosciutto and Pine Nut Stuffing
    sourdough bread, crust trimmed, cut into 3/4-inch cubes (... and
    11 More
    sourdough bread, crust trimmed, cut into 3/4-inch cubes (about 10 cups), butter, sliced green onions, fennel bulbs, trimmed, bulbs very coarsely chopped, fennel seeds, coarsely ground, prosciutto, chopped, pine nuts, toasted, chopped fresh italian parsley, chopped fresh marjoram, grated lemon peel, eggs, beaten to blend, canned low-salt chicken broth
    12 ingredients
  • Fennel, Pine Nut, and Roasted-Lemon Stuffing Fennel, Pine Nut, and Roasted-Lemon Stuffing
    country bread, any hard crusts trimmed, cut into 1-inch c... and
    13 More
    country bread, any hard crusts trimmed, cut into 1-inch cubes (about 12 cups), lemons , quartered lengthwise, seeded, cut crosswise into 1/4-inch-thick slices, olive oil, unsalted butter, divided, fresh fennel bulbs, trimmed, chopped (about 4 cups), chopped onions, garlic cloves, minced, chopped fresh thyme, fennel seeds , lightly crushed in mortar with pestle or in resealable plastic bag, coarse kosher salt, freshly ground black pepper, chopped fresh italian parsley, pine nuts, lightly toasted, turkey broth or low-salt chicken broth
    14 ingredients




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