47 chicken etouffee Recipes

chicken backs or 1/2 lb chicken neck, cold water, onion, unpeeled, garlic clove, unpeeled and cut in thirds, stalk celery, with top, bay leaf, all-purpose flour, salt, garlic powder, red pepper, chicken pieces, salt, garlic powder, ground red pepper (preferably cayenne), vegetable oil (for deep frying), salt, ground red pepper (preferably cayenne), black pepper, white pepper, garlic powder, chopped onion, chopped celery, chopped green bell pepper, flour , using reserved extra coating, chicken stock , for etouffee, unsalted butter, divided, to your taste, very finely chopped green onions, chicken stock , as needed, hot cooked rice

all-purpose flour, salt, ground black pepper, ground cayenne pepper, butter, extra-virgin olive oil, skinless, boneless chicken breast halves, cubed, green bell pepper, chopped, onion, chopped, stalks celery, chopped, or more to taste, garlic, minced, butter, or more to taste, water , or as needed to cover, bay leaves, cooked rice

olive oil, onion, chopped, green pepper, chopped, boneless, skinless chicken breasts, cubed, smoked sausage, sliced, tomatoes with chiles, tomato paste, cream of mushroom soup, hot cooked rice

bacon, chopped, rabbits, thawed if frozen, each cut into 8 pieces or 3 1/2 lbs chicken thighs, butter, red onion, chopped, carrots, peeled, chopped, celery ribs, chopped, garlic cloves, chopped, fresh thyme sprigs, bay leaves, dry red wine, low sodium chicken broth, canned crushed tomatoes in puree

butter, all-purpose flour, chopped onion, chopped celery, chopped green pepper, chopped red pepper, garlic cloves, minced, raw shrimp, peeled and deveined, chicken broth, dark beer, chopped fresh parsley, salt, ground black pepper, ground red pepper, white pepper, red pepper flakes, tabasco sauce, hot cooked rice

butter, flour, chopped green onion, chopped white onions, chopped celery, tomato paste, fish (can use boullion) or 2 cups chicken stock (can use boullion), peeled tomato, chopped up, garlic cloves, parsley, salt, black pepper, white pepper, cayenne pepper, dry mustard, peeled shrimp, lump crabmeat (optional)

vegetable oil, flour, chicken stock, bell pepper, chopped, celery ribs, chopped, onion, chopped, bay leaf, salt, cayenne, black pepper, dried thyme, shrimp, shelled, scallions, chopped, steamed rice

fat-free , less-sodium chicken broth, dried thyme, dried basil, bay leaf, butter, divided, all-purpose flour (about 2 1/4 oz), chopped onion, diced celery, chopped red bell pepper, chopped green bell pepper, water, tomato paste, salt-free cajun seasoning, minced garlic, salt, black pepper, ground red pepper, worcestershire sauce, chopped green onions, chopped fresh flat-leaf parsley, divided, shrimp, peeled and deveined (about 30 shrimp), hot cooked long-grain rice

chicken, about 3 1/2 lb, quartered, kosher salt and freshly ground pepper to taste, all-purpose flour, vegetable oil, onions, in large dice, bell peppers, in large dice, jalapeno peppers, seeded, stemmed, and minced, garlic, peeled and thinly sliced, dried thyme, dried sage, water, hot sauce to taste

chicken, cut into 8 pieces, salt, cayenne pepper, vegetable oil, unsalted butter, flour, diced yellow onion, chopped celery, chopped bell pepper, bay leaves, garlic, minced, dark lager or amber beer, cold chicken stock, brown sugar, hot sauce, worcestershire sauce, chopped parsley

onion, chopped, green pepper, chopped, sweet red pepper, chopped, stalks celery, chopped, garlic, minced, margarine, flour, chopped cooked chicken, water, chicken bouillon powder, dried whole thyme, salt, red pepper, hot sauce, rice, hot cooked , parboiled, fresh parsley, chopped

boneless skinless chicken breast, butter, chopped celery, chopped red pepper, chopped onion, all-purpose flour, tomato paste, chicken stock, scallion, sliced thin, cooked rice

fryer chicken, cut into 8 pieces, salt and pepper, buttermilk, chopped green onions, minced garlic, chopped green peppers, canola oil, for frying, all-purpose flour , for dusting, all-purpose flour, vegetable oil, chicken stock, chopped green onions , plus more for garnish, chopped green bell pepper, chopped celery, cooked white rice , as accompaniment

baking hen, bacon , cut into 1/2-inch pieces, lemon, thinly sliced, carrots, scraped and cut into 2-inch pieces, onions, coarsely chopped, dried whole thyme, chopped fresh parsley, bay leaf, crushed, water, chicken broth, salt, pepper

vegetable oil, andouille sausage, diced, skin-on, bone-in chicken thighs, kosher salt, all-purpose flour, stalks celery, diced, onion, diced, green bell pepper, chopped, garlic, minced, cayenne pepper, low-sodium chicken broth, shrimp, peeled and deveined, dry sherry, freshly ground black pepper

extra-virgin olive oil, andouille sausage links, leg-thigh chicken pieces, kosher salt and freshly ground black pepper, unsalted butter, all-purpose flour, onion, roughly chopped, ribs celery, roughly chopped, green bell pepper, roughly chopped, garlic, beer, low-sodium chicken stock, bay leaves, paprika, cayenne pepper, chopped fresh flat-leaf parsley, scallions diced

shrimp, deveined and cooked, oil, flour, yellow onion, chopped, stalks celery, chopped, garlic, minced, green pepper, chopped, butter, tomato paste, chicken broth, water, chicken bouillon cubes, salt, black pepper, cayenne (more to taste), paprika

canola oil, flour, green onion, chopped medium, celery, fine dice, green pepper, small dice, red pepper, small dice, poblano pepper, small dice, bell pepper, small dice (yellow or orange color), garlic cloves, mashed and chopped, parsley, chopped (flat leaf parsley), chicken broth, peeled shrimp, soft butter, thyme, basil, oregano, cayenne pepper, fresh ground black pepper, salt