94 chicken eggplant and rice Recipes

  • Szechuan Style Eggplant (Aubergine)
    japanese eggplants , cut into finger sized strips and
    12 More
    japanese eggplants , cut into finger sized strips, soy sauce, brown sugar, chicken broth, peanut oil, grated ginger, minced garlic, red pepper flakes, water chestnut, rinsed and chopped, scallions, finely chopped, rice wine vinegar, dark sesame oil, toasted sesame seeds
    29 min, 13 ingredients
  • Red Rice Purloo
    bacon, chopped, cubed fully cooked ham and
    20 More
    bacon, chopped, cubed fully cooked ham, smoked sausage, sliced, diced onion, diced celery, diced green bell pepper, diced red bell pepper, peanut oil (optional), minced garlic, peeled and diced eggplant, peanut oil, uncooked white rice, sliced fresh okra, red wine, chicken stock, tomato puree, bay leaves, salt, dried basil, dried thyme, ground black pepper, hot pepper sauce (such as cholula)
    2 hour 40 min, 22 ingredients
  • Coconut Chicken Towers
    thai sweet chili sauce, mayonnaise and
    29 More
    thai sweet chili sauce, mayonnaise, garlic powder (maybe a bit more), fresh ginger, grated, white rum, lemongrass, chicken broth, water, lime zest, finely grated, lime juice, butter, garlic clove, minced, onion, minced, arborio rice, white wine, salt, pepper, eggplant, sliced into 1/4-inch thick rounds, olive oil, salt, pepper, garlic powder, boneless skinless chicken breast , filets, cut into 3/4-inch chunks, cornstarch, salt, ground cayenne pepper, egg whites, dried unsweetened flaked coconut, panko breadcrumbs, coconut oil, fresh basil leaf
    1 hour 15 min, 31 ingredients
  • Senegalese Rice with Fish
    chopped onion (from 3 medium), peanut oil and
    16 More
    chopped onion (from 3 medium), peanut oil, garlic cloves (2 cloves finely chopped and 3 cloves chopped ), tomato paste, reduced-sodium chicken broth (28 fl oz), fresh cassava (also called yuca), eggplant, carrots , cut crosswise into 1/2-inch pieces (1 1/4 cups), turnips , cut into 1-inch pieces (2 1/2 cups), cabbage, cored and cut into 1-inch pieces (4 cups), fresh or frozen okra (2 oz), dried fish such as stockfish (optional), broken into 2 or 3 pieces, water, salt, cayenne, loosely packed fresh flat-leaf parsley leaves, whole white-fleshed fish (each about 12 inches long) such as red snapper, cleaned, leaving head and tail intact, grain white rice (1/8 lb)
    3 hour 15 min, 18 ingredients
  • Theresa Bs Cajun Rice Dressing
    ground chuck hamburger meat (you can also use deer meat o... and
    12 More
    ground chuck hamburger meat (you can also use deer meat or turkey), cayenne pepper, cooked rice, cream of mushroom soup, french onion soup (or cream of onion), stalks celery diced, yellow onions diced, chopped parsley, green onions (bottom & tops), bell pepper diced, seasonings: salt , pepper and garlic (to your taste), a little water, you can also add crawfish tails , cooked eggplant, chicken gizzards or oysters to this recipe ( she dont but some do)
    30 min, 13 ingredients
  • Szechwan-Style Eggplant (Aubergine) Szechwan-Style Eggplant (Aubergine)
    vegetable oil and
    14 More
    vegetable oil, eggplants, peeled if desired and cut into 1/2 inch cubes (about 6 cups), cornstarch, chicken broth, minced garlic, minced peeled fresh gingerroot, szechwan chili paste , to taste, hoisin sauce, rice vinegar or 1 tbsp white wine vinegar, dry sherry, scallions, sliced thin, soy sauce, light brown sugar, red bell pepper, minced, oriental sesame oil , to taste
    40 min, 15 ingredients
  • Gaeng Khae (Northern Thai Chicken Soup) Gaeng Khae (Northern Thai Chicken Soup)
    salt, garlic cloves, peeled and minced and
    18 More
    salt, garlic cloves, peeled and minced, dried arbol chiles , soaked in hot water to soften, dried and minced, stalks lemongrass , tough outer layers removed and tender inner stalks minced, ginger, lime , zest of, shallots, peeled and minced, red miso, vegetable oil, boneless skinless chicken breast, diced into 1 inch cubes, chili paste (add more for hot and less for warm), chicken broth, salt, mixed seasonal vegetables (thinly sliced thai or japanese eggplants, bamboo shoots, chayote, winter or summer squashes, onion, ), nam pla, roasted rice powder, arugula , rough chopped, fresh thai basil or 1/4 cup fresh basil, rough chopped, fresh parsley , rough chopped, hot cooked rice
    35 min, 20 ingredients
  • Szechwan-Style Eggplant with Pita Wedges Szechwan-Style Eggplant with Pita Wedges
    vegetable oil and
    15 More
    vegetable oil, a 1 1/4-lb eggplant, peeled if desired and cut into 1/2-inch cubes (about 6 cups), cornstarch, chicken broth, minced garlic, minced peeled fresh gingerroot, szechwan chili paste *, or to taste, hoisin sauce, rice vinegar * or white-wine vinegar, dry sherry, scallions, sliced thin, soy sauce, light brown sugar, red bell pepper, minced, oriental sesame oil , or to taste, white pita and whole-wheat pita, cut into wedges, as an accompaniment
    16 ingredients
  • Quick Chicken and Vegetable Saute on Rice Quick Chicken and Vegetable Saute on Rice
    uncle ben's converted brand rice, eggplant and
    11 More
    uncle ben s converted brand rice, eggplant, boneless skinless chicken breasts, vegetable oil, salt and pepper, mushrooms, sliced, onion, cut in 8 wedges, stewed tomatoes, sweet green pepper, in 3/4-inch squares, chicken stock, garlic cloves, minced, thyme, basil
    25 min, 13 ingredients
  • Szechwan Eggplant Stir-Fry (Tyler Florence) Szechwan Eggplant Stir-Fry (Tyler Florence)
    asian eggplants , about 2 lb, peanut oil, dark sesame oil and
    12 More
    asian eggplants , about 2 lb, peanut oil, dark sesame oil, kosher salt and freshly ground black pepper, green onions, white and green parts , sliced on a diagonal, fresh ginger, peeled and minced, garlic cloves, minced, fresh red chile, sliced, chicken broth, soy sauce, rice vinegar, light brown sugar, cornstarch, toasted sesame seeds, for garnish, thai holy basil and fresh cilantro leaves, for garnish
    25 min, 15 ingredients
  • Healthy Eggplant, Broccoli and Tofu Stir-Fry in Garlic Sauce Healthy Eggplant, Broccoli and Tofu Stir-Fry in Garlic Sauce
    sesame oil, onion, diced, extra firm tofu, cubed, broccoli and
    8 More
    sesame oil, onion, diced, extra firm tofu, cubed, broccoli, eggplant, sliced and cubed, garlic cloves, minced, chicken broth or 2/3 cup vegetable broth, heated, rice wine vinegar, reduced sodium soy sauce, brown sugar, cornstarch, red pepper flakes , to taste
    1 hour , 12 ingredients
  • Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce
    worcestershire sauce, mirin, soy sauce and
    57 More
    worcestershire sauce, mirin, soy sauce, ginger, thinly sliced , smashed, ketchup, chopped garlic, chopped shallots, honey, pomegranate juice, lemon juice, chile paste, ground black pepper, racks lamb, trimmed and frenched, hunan style eggplant , recipe follows, miso and plum sauce, recipe follows, cilantro and mint vinaigrette, recipe follows, julienne green onions, cilantro sprigs, peeled, thinly sliced garlic, oil, for deep-frying, japanese-style soy sauce, chinese-style soy sauce, mushroom soy sauce, peanut oil, sugar, chile paste, shaoxing rice wine, rice vinegar, cornstarch, cold water, chinese eggplant, ends trimmed , cut into 1-inch roll-cut pieces, peanut oil, peeled, smashed garlic, peeled, sliced shallots, ginger, peeled, sliced , smashed, green onions , cut into 2-inch pieces, star anise, crushed, black peppercorns, crushed, plum wine, port, red wine, lamb demi-glace, chicken stock, raspberry or blackberry puree, red miso paste, neriume (japanese apricot paste), butter, salt , pepper, and sugar, mustard powder, water, cilantro leaves, mint leaves, egg yolk, peanuts, toasted, cashews, toasted, lemon juice, pickled ginger, pickled ginger vinegar, peanut oil, salt , pepper, and sugar
    50 min, 60 ingredients
  • African Sierra Leone Jolof Rice African Sierra Leone Jolof Rice
    smoked ham hock (weighing at least a lb), chicken bouillon and
    14 More
    smoked ham hock (weighing at least a lb), chicken bouillon, beef bouillon, chicken, cut into serving pieces, lean stewing beef, peanut oil, onions, peeled, chopped, garlic clove, peeled, minced, ripe tomatoes, peeled, chopped, tomato paste, hot green chili pepper, minced (fresh or canned ), cayenne pepper, raw long grain rice, head cabbage, washed cut into 8 pieces, eggplant, peeled, cut into chunks, pumpkin, peeled, seeded, cut into chunks
    2 hour 30 min, 16 ingredients
  • Grilled Chicken and Vegetables with Wild Rice Grilled Chicken and Vegetables with Wild Rice
    balsamic vinegar, olive oil, honey and
    12 More
    balsamic vinegar, olive oil, honey, chopped fresh oregano or 1 1/2 tbsp dried, chopped fresh sage or 1 1/2 tbsp dried, ground allspice, ground cumin, skinless boneless chicken breast halves, wild rice , cooked according to package directions, red onions, cut into 3/4-inch-thick rounds, zucchini, trimmed , cut lengthwise into thirds, japanese eggplants, trimmed , cut lengthwise into thirds, red bell peppers, seeded , cut into 1-inch-wide strips, chopped fresh oregano, chopped fresh sage
    15 ingredients
  • Spicy Pork Stir-Fry With Coconut Scallion Rice Spicy Pork Stir-Fry With Coconut Scallion Rice
    cornstarch, soy sauce, soy sauce and
    17 More
    cornstarch, soy sauce, soy sauce, lean pork loin , cut into thin strips, black bean chili sauce, black bean chili sauce, chicken stock, sugar, peanut oil or 3 tbsp palm kernel oil, japanese eggplants, cut in 1/2 and sliced diagonally into 1/2-inch sections, red onion, thinly sliced, red bell pepper, thinly sliced, garlic cloves, minced, green jalapenos, thinly sliced (or to taste), jasmine rice, coconut milk, can use low-fat, chicken stock, salt, pepper, scallions , sliced thinly on a bias
    30 min, 20 ingredients
  • Spicy Pork Stir-Fry with Coconut Scallion Rice (Emeril Lagasse) Spicy Pork Stir-Fry with Coconut Scallion Rice (Emeril Lagasse)
    cornstarch, soy sauce and
    18 More
    cornstarch, soy sauce, lean pork loin , cut into thin strips, black bean chili sauce, chicken stock, sugar, peanut oil/palm kernel oil, japanese eggplant, cut in 1/2 and sliced diagonally into 1/2-inch sections, red onion, thinly sliced, red bell pepper, thinly sliced, garlic, minced, red jalapenos, thinly sliced, green jalapenos, thinly sliced, coconut scallion rice , recipe follows, for serving, jasmine rice, coconut milk, chicken stock, salt, pepper, scallions , sliced thinly on a bias
    30 min, 20 ingredients
  • Red Rice Red Rice
    bacon slices, diced, cubed, cooked ham and
    20 More
    bacon slices, diced, cubed, cooked ham, smoked sausage, sliced, ground italian sausage, diced onion, diced celery, diced green bell pepper, diced red bell pepper, salt, divided, minced garlic, peeled and diced eggplant, uncooked long-grain rice, peanut oil, divided, sliced fresh okra, dry red wine, chicken broth, tomato puree, bay leaves, dried basil, dried thyme, freshly ground black pepper, hot sauce
    22 ingredients
  • Ratatouille Rice Ratatouille Rice
    brown minute rice, raw, water, olive oil, onion, chopped and
    7 More
    brown minute rice, raw, water, olive oil, onion, chopped, garlic, minced, eggplant, peeled, cut into 1/2 inch cubes, fresh mushrooms, sliced, green pepper, chopped, tomato sauce, chicken broth, dried thyme leaves, crushed
    30 min, 11 ingredients




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