250317 chicken country fried steak white gravy Recipes

top sirloin steaks, cubed, kosher salt, ground pepper, all-purpose flour, crushed round buttery crackers, chopped fresh marjoram, eggs, buttermilk, vegetable oil, uncle ellis cornmeal gravy

cube steaks, eggs, water, flour, vegetable oil (for frying ), seasoning salt (we use lawry s), garlic powder, celery salt, ground black pepper, onion powder, chili powder, chicken bouillon cube, milk

beef top round steak (1 lb), salt, garlic powder, divided, pepper, divided, onion powder, buttermilk, king arthur unbleached all-purpose flour, divided, canola oil, butter, milk

frying chickens, cut up, crisco shortening, milk, egg, flour, garlic salt, msg, paprika, poultry seasoning, black pepper

beef cutlets, southwest seasoning mix, flour, eggs, slightly beaten, vegetable oil for frying, roasted garlic mashed potatoes, hot, worcestershire sauce , recipe follows, white gravy for the steaks, garnish: 1 tbsp chopped chives , brunoise peppers, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated

steaks (about 1/2-inch thick and 8 oz each), salt & freshly ground black pepper, all-purpose flour, original essence, buttermilk, vegetable oil, for frying, oyster, drained, all-purpose flour, chopped onion, sliced green onion, salt, fresh ground black pepper, original essence, milk

steaks, sliced 1/2 inch thick or 6 cube steaks (about 1-3/4 lbs.), eggs, water, all-purpose flour, cornmeal, salt, pepper, flour, vegetable oil, flour, milk (about), salt, pepper

all-purpose flour, egg, lightly beaten, cornmeal, whole wheat flour, cornstarch , plus, cornstarch, divided, paprika, cube steak, cut into 4 portions, kosher salt, divided, fresh ground pepper, garlic powder, onion powder, canola oil, divided, reduced-sodium beef broth, water, red wine

water, flour, salt, black pepper, cube steaks, trimmed and flattened, lean ground beef, flour, chicken broth, milk, black pepper, salt

cube steaks, brown gravy mix, onion soup mix , lipton s suggested, water

steak, cut 1/2-inch thick and pounded with mallet, salt and pepper, flour, eggs, beaten, hot pepper sauce, crushed saltine crackers, corn oil, milk

steak 1/2- 3/4 inches thick, flour, chicken fried steak batter, tbp. sugar, salt, eggs, baking powder, milk, gravy, flour, butter, milk

head cauliflower, cut into florets, chicken stock, butter , cut into pieces, shredded white extra-sharp vermont cheddar (recommended : cabot brand), grated parmigiano, coarse black pepper and salt, a generous grating nutmeg, shoulder london broil steak, 1 1/2 inches thick, worcestershire sauce, vegetable oil or olive oil, 2 turns of the pan, ham, chopped, chopped red chard , 1 large bundle, red wine vinegar , eyeball it, honey, shallot, finely chopped, all-purpose flour, beef broth, steak sauce (recommended : a1 or lea and perrin s brands)

salt, pepper, cube steaks, saltine crackers, crushed, all-purpose flour, divided, baking powder, salt, divided, ground black pepper, divided, ground red pepper, milk, eggs, peanut oil, chopped fresh parsley, to garnish

steaks, flour, dry breadcrumbs, eggs, vegetable shortening, lemon pepper, kc masterpiece barbecue seasoning or 3 tsp season salt

boneless round steak, all-purpose flour, pepper, vegetable oil, salt to taste, all-purpose flour, evaporated milk, coffee, water, salt, pepper

steak , tenderized, tenderizer, garlic salt, black pepper, baking soda, egg, milk, all-purpose flour, lard, for frying

frying chicken, flour, salt, pepper, bacon, cut in small pieces, carrots, sliced, peeled green chilies, cut in strips, chopped parsley, bay leaf, thyme, lemon, thinly sliced, tomato juice