116856 chicken cord bleu Recipes
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skinless, boneless chicken breast halves, black pepper and10 Moreskinless, boneless chicken breast halves, black pepper, salt, panko (japanese breadcrumbs), all-purpose flour, water, egg, shredded gruyere cheese (about 10 tbsp), divided, chopped fresh thyme, garlic cloves, minced, pancetta (about 1 1/4 oz)12 ingredients
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vegetable oil, enough to saute chicken and11 Morevegetable oil, enough to saute chicken, boneless skinless chicken breasts, diced, whole milk, chicken base, tarragon, whole leaf, garlic powder, white pepper, curry powder, swiss cheese, chablis, sour cream, cooked ham or 16 oz canadian bacon or 16 oz smoked ham, diced45 min, 12 ingredients
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Chicken Cordon Bleudouble chicken breasts, skinless and boneless (about 7-oz... and10 Moredouble chicken breasts, skinless and boneless (about 7-oz each), kosher salt & freshly ground black pepper, deli ham, gruyere or 16 swiss cheese, fresh thyme leaves, flour, panko breadcrumbs, olive oil, divided, olive oil, divided, eggs, water1 hour 5 min, 11 ingredients
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Chicken Cordon Bleubutter, flour, boneless, skinless breasts of chicken and4 Morebutter, flour, boneless, skinless breasts of chicken, eggs lightly beaten, very thin slices smoked ham, bread crumbs, lorraine swiss cheese, cut into four chunks1 hour , 7 ingredients
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Chicken Cordon Bleuboneless chicken breast , about 6 oz each, breadcrumbs and6 Moreboneless chicken breast , about 6 oz each, breadcrumbs, sliced ham, swiss cheese, raw egg, butter, softened, salt, paprika (optional)1 hour , 8 ingredients
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Chicken Cordon Bleuwhole skinless, boneless chicken breasts, salt and5 Morewhole skinless, boneless chicken breasts, salt, ground black pepper, swiss cheese, cooked ham sliced, seasoned bread crumbs, toothpicks7 ingredients
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Chicken Cordon Bleudry breadcrumbs, caraway seeds and5 Moredry breadcrumbs, caraway seeds, skinless, boneless chicken breast halves, sliced low-fat deli ham, sliced swiss cheese, dijon mustard, olive oil-flavored cooking spray7 ingredients
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Chicken Cordon Bleuboneless skinless chicken breast halves (8 oz each) and12 Moreboneless skinless chicken breast halves (8 oz each), butter, softened, dried thyme, fully cooked ham, swiss cheese, bacon strips, eggs, milk, king arthur unbleached all-purpose flour, dry bread crumbs, garlic powder, dried oregano, shredded parmesan cheese55 min, 13 ingredients
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Bacon Wrapped Chicken Cordon Bleu With a Creamy Mustard Winechicken breasts, pounded thin and16 Morechicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper1 hour 5 min, 17 ingredients
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