10768 chicken chicken parmesan Recipes

boneless chicken breasts, parmesan cheese, breadcrumbs, basil, olive oil, italian-style tomato sauce, water, grated mozzarella cheese

onion, chopped, canola oil, king arthur unbleached all-purpose flour, dried basil, dried thyme, pepper, fat-free milk, worcestershire sauce, frozen mixed vegetables, cubed cooked chicken, grated parmesan cheese, king arthur unbleached all-purpose flour, sugar, baking powder, salt, fat-free milk, canola oil, minced fresh parsley

jumbo pasta shells, marinara sauce, diced cooked chicken, grated parmesan cheese, loosely packed fresh parsley leaves, finely chopped, salt and pepper

boneless skinless chicken breasts, parmesan cheese (optional), minced garlic cloves, divided in half, sliced mushrooms, broccoli floret, heavy cream, cornstarch, water, white pepper, light wine

refrigerated breadstick dough, alfredo sauce, milk, frozen broccoli , cauliflower and carrots, thawed and drained, cut-up cooked chicken, grated parmesan cheese

links good-quality pork sausage, black olives, stoned and finely chopped, lemon , zest of, grated finely grated, thyme, finely chopped, sage, finely chopped, salt & freshly ground black pepper, boneless skinless chicken thighs, parmesan cheese, coarsely grated, dark soy sauce, worcestershire sauce, clear honey, whole grain mustard, chopped tomatoes, flat leaf parsley, to garnish

refrigerated french bread dough, egg, beaten, sliced deli chicken, purchased creamy caesar salad dressing, shredded parmesan cheese, torn romaine lettuce, tomato, sliced

pizza dough, chicken breast, parmesan-romano cheese mix, grated, onion, sliced, garlic cloves, minced, ground pepper, romaine lettuce (i just buy the salad in the bag), croutons, olive oil, caesar salad dressing (your choice )

fettuccine pasta, prepared alfredo sauce (i use classico alfredo with sun dried tomatoes), cut green beans, drained, cooked chicken strips (i usually use tyson frozen chicken fajita strips), grated parmesan cheese, fresh basil (finely chopped ) or 1 tsp sage (finely chopped)

potato, peeled and cut into 2 pieces (russet or idaho), salt, divided, chopped cooked chicken, shredded parmesan cheese, egg, lightly beaten, sour cream, dried thyme, garlic powder, pepper, grated fresh lemon rind, fine dry breadcrumb, vegetable oil, for frying

fat-skimmed chicken broth, dry white wine such as pinot grigio or sauvignon blanc, whipping cream, grated lemon peel, fennel seeds, pepper, hot chile flakes, mushroom-flavored brie cheese, dried fettuccine, coarsely shredded cooked chicken (8 oz.), grated parmesan cheese, watercress leaves, rinsed and drained

ground chicken, egg, parmesan cheese, breadcrumbs, garlic, minced, fresh oregano (or the equivalent dried), salt, olive oil

chicken breasts or 4 chicken legs or 4 chicken thighs, italian dressing, potatoes, parmesan cheese

water, pearl barley, boneless skinless chicken breast, fresh ground black pepper, italian herb seasoning, chopped carrot, chopped celery, chopped leeks (white and pale green parts only) or 1 cup green onion, chopped onions (optional), chopped fresh parsley, chicken stock or 1/4 cup canned chicken broth, freshly grated parmesan cheese, divided

pasta, olive oil, tomato, chopped, broccoli, cut into florets, skinless chicken breasts, parmesan cheese, pepper , to taste

fettuccine pasta, alfredo sauce (bertolli), red onion, carrots, red bell pepper, boneless skinless chicken thighs, parmesan cheese, butter, salt, pepper, garlic, herb seasoning mix

russet or idaho potatoes, peeled and cut into 2-inch pieces, salt, divided, chopped cooked chicken, shredded parmesan cheese, egg, lightly beaten, sour cream, dried thyme, garlic powder, pepper, grated lemon rind, fine, dry breadcrumbs, vegetable oil, lime-cayenne mayonnaise

boneless skinless chicken breast, parmesan cheese, enough to cover the chicken (the stuff in the can), parsley flakes, fresh garlic cloves, finely crushed (or garlic powder), melted butter, grated parmesan cheese (the refigerated stuff), salt, pepper, ground ginger