163659 chicken brie apple dijon basal Recipes

chicken, chopped, apple, medium, chopped, grapes, halved, eggs, boiled, chopped, walnuts, light mayonnaise

chicken thighs, apple cider vinegar, minced garlic, soy sauce, ground pepper, bay leaves, peppercorn, brown sugar (optional), coconut milk, salt

frozen puff pastry, thawed, brie cheese, cut into 1/2-inch cubes, apple, chopped, sliced almonds, chopped walnuts, dried cranberries, ground nutmeg

swanson chicken broth (regular, natural goodness or certified organic), granny smith apples, chopped, onion, chopped, pepperidge farm sage and onion stuffing cubed stuffing, swanson chicken stock, apple cider or juice, brown sugar, coarse-grain dijon-style mustard, turkey, oil, turkey gravy

brown rice, wild rice, chicken breast, mushrooms, oil, butter, onion, granny smith apples, white wine, sugar, chicken bouillon cube, salt (or more to taste), dijon mustard, low-fat milk

pre-baked italian pizza crust, whole-berry cranberry sauce from a 16-oz can, shredded chicken, brie, cut into small chunks, green onions, thinly sliced, almonds, shredded mozzarella

boneless pork loin roast, apple juice, dijon mustard, chicken broth, cornstarch, water

hearts of romaine salad mix, cubed rotisserie chicken, honey-roasted cashews, seedless red grapes, brie cheese, cubed, red wine vinaigrette

boneless pork loin roast (2 to 3 lb), chicken broth, unsweetened apple juice, dijon mustard, cornstarch, cold water

apple cider, water, salt, golden brown sugar, coarsely ground black pepper, dried rubbed sage, ground cinnamon, thick center-cut pork loin chops , trimmed of excess fat, olive oil, onion, thinly sliced, granny smith apples, peeled, cored, thinly sliced (about 2 cups), canned low-salt chicken broth, apple cider, calvados or apple brandy, raisins, ground ginger, whipping cream, dijon mustard

skinless chicken thighs , taken off the bone, bacon, dijon mustard, dried onion flakes, garlic powder, dried parsley, extra virgin olive oil, leeks , cut in half lengthwise and then sliced, fresh button mushrooms, sliced, chicken stock, apple cider, dried tarragon, dijon mustard, garlic powder, pasta shells, dried

boneless skinless chicken breast halves (1 1/2 to 2 lb.), salt and pepper, apples, each cored and cut into 8 wedges, brown sugar, dijon mustard, flour, sliced almonds, ground cinnamon

boneless skinless chicken breasts, marinated, beets, white wine vinegar, honey, dijon mustard, salt, pepper, olive oil, walnut oil, heads belgian endive, head radicchio, granny smith apple, crumbled blue cheese

chopped cooked chicken, red apples, dices, celery ribs, sliced, chopped walnuts, real whipping cream, mayonnaise, dijon mustard, salt, pepper, fresh romaine lettuce or 1/2 lettuce, torn

brie, shitake mushrooms, shallots, diced, butter, champagne, chicken stock, milk, dijon mustard, cornstarch, cream, chopped onions, for garnish (if desired)

chicken breasts, olive oil, apple, sliced, apple cider, onion, sliced thin, garlic, minced, dried thyme, salt, mustard (preferably dijon or other flavorful mustard)

brie round, apples, peeled, cored & sliced, raisins, butter, softened but not melted, chopped walnuts, brown sugar, puff pastry (pepperidge farm or gainsborough), egg yolk , for egg wash

chicken-apple sausages (i use aidel s), crescent rolls, sesame seeds, red currant jelly, dijon mustard