128 chicken breasts buttered leeks Recipes

olive oil, sliced leek (about 1 large), garlic cloves, minced (about 1 tsp), dried oregano, kosher salt, ground black pepper, crushed red pepper flakes, frozen chopped spinach, thawed, drained, and squeezed dry, boneless skinless chicken breasts , trimmed of excess fat, bottled roasted red peppers, divided (about 1 1/4 peppers), butter, melted, italian seasoned breadcrumbs, dry white wine

olive oil, sliced leek (about 1 large), garlic cloves, minced (about 1 tsp), dried oregano, kosher salt, crushed red pepper flakes, ground black pepper, frozen chopped spinach, thawed, drained, and squeezed dry, skinless, boneless chicken breasts , trimmed of excess fat, bottled roasted red bell peppers (about 1 1/4 peppers), divided, butter, melted, italian-seasoned breadcrumbs, dry white wine

leeks, potatoes, olive oil, garlic clove, peeled and chopped, cream cheese with garlic and herbs, white wine, chicken stock, cornflour, chicken breasts, skinned and boned, butter, melted, salt and pepper, chopped fresh parsley, to garnish

leeks, finely dice the white part only, butter, olive oil, carrots, peeled and finely chopped, celery ribs, finely chopped, kosher salt, fresh ground pepper, chicken stock (homemade or good quality ), dry white wine, whole chicken breasts, skinned and boned, white button mushrooms, sliced, cooked thin egg noodles, green beans, ends trimmed off and cut on the diagonal, chopped fresh italian parsley

leeks (cleaned and finely sliced ), chicken stock (you may need more), salt (freshly ground to taste), pepper (freshly ground to taste), mascarpone cheese, herbs (freshly chopped , eg chives, mint and parsley), chicken breasts (skin on and on the bone ), butter (melted )

butter, leeks, white parts only, chopped, celery stalks, chopped, chicken broth, whole chicken breasts on bone with skin on, bouquet garni : 1/2 tsp dried thyme and bay leaf, a few parsley sprigs tied in cheesecloth, salt and freshly ground white pepper, juice of 1 lemon, egg yolks, heavy cream, minced fresh parsley

vegetable oil, boneless skinless chicken breasts, bacon, chopped, leeks, sliced thin (, white part only ), garlic, crushed, dry white wine, heavy cream, dijon mustard, parmesan cheese, parmesan cheese, salt, white pepper, sheets phyllo dough, butter, melted

chicken breast, olive oil, leeks, thyme, butter, bacon, sherry

butter, leek, thinly sliced, garlic, minced, smoked gouda cheese, shredded, skinless, boneless chicken breast halves - pounded 1/4 inch thick, prosciutto

minced fresh thyme or 1 tsp dried thyme, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt, pepper, ground coriander, boneless skinless chicken breasts (5 oz each), butter, divided, leeks (white portion only), halved and thinly sliced, fennel bulb, chopped, sliced baby portobello mushrooms, king arthur unbleached all-purpose flour, madeira wine, chicken stock, shredded parmesan cheese, shredded gruyere or swiss cheese, chopped fennel fronds

butter, leek, chopped (white and light green parts only ), garlic cloves, finely chopped, carrots , cut into cubes, salt and pepper to taste, poultry seasoning, uncooked, boneless chicken breast , cut into strips, chicken bouillon or broth, cornstarch, milk, fresh spinach (washed, stem removed and chopped ), whole yellow corn, drained

butter, chopped, plain flour, milk, olive oil, leeks , halved lengthways, thinly sliced, ground chicken breast, frozen corn kernels, light thickened cream, fresh lasagna sheets (fresh , found in the chill section near ravioli), grated mozzarella cheese, grated parmesan cheese

butter or 1 tbsp oil, boneless skinless chicken breast, cut into bite size pieces (small), leek, chopped (or sliced ), salt and pepper, white wine, asparagus spears, cut short (about 3 inches), dried oregano, dried sage, cream, dubliner cheese, shredded (or whatever you have and like)

olive oil, lemon juice, boneless skinless chicken breasts, salt & freshly ground black pepper, garlic, unpeeled, leeks, butter, flour, chicken stock (or broth), chopped fresh tarragon or 1 tsp dried tarragon, lemon juice, lemon , zest of, whipping cream, salt & freshly ground black pepper, green peas (if frozen - defrost), pastry dough, egg, beaten with, salt

butter, olive oil, leeks, garlic cloves, chicken breasts, cut into chunks, fresh thyme, cornflour, chicken stock, apple cider vinegar, sheet frozen puff pastry, egg, beaten, milk

chicken broth, white rice, lemon , zest of, lemon , juice of, extra virgin olive oil, unsalted butter, cut into small pieces, chicken breast tenders, cut into large bite-size pieces, leeks , trimmed of tough tops and roots, dry white wine, frozen tender green peas, salt, fresh ground black pepper, chopped fresh flat leaf parsley

butter, onion, diced, celery , cut on bias, leek, whites only, cleaned and diced, boneless chicken breast, cubed, flour, chicken stock, fresh parsley, chopped, salt, pepper, thyme, pie crusts, enough for a two crust pie, egg, beaten

butter, leeks, white parts only, chopped, celery stalks, chopped, chicken broth, grain rice or 1/2 cup medium or short, bouquet garni : 1/2 tsp dried thyme and bay leaf, a few parsley sprigs wrapped in cheesecloth, juice of 1 lemon, salt and freshly ground white pepper, whole skinless, boneless chicken breasts, cut into 1/2inch cubes, minced fresh parsley