767 chicken breast swiss Recipes

italian seasoned breadcrumbs, boneless chicken breasts, vegetable oil, swiss cheese (cut in half ), frozen chopped spinach (thawed and squeezed dry ), meatless spaghetti sauce (store bought or your own )

dried parsley flakes, salt, pepper, garlic powder, boneless chicken breasts, pounded to 1/4-inch thickness and frozen for 15-20 minutes for ease in handling, swiss cheese, all-purpose flour, seasoned dry bread crumb, grated parmesan cheese, salt, pepper, eggs, slightly beaten

butter, onion (about 1/3 cup), garlic cloves, minced (optional), chopped fresh parsley, dried basil, zucchini, shredded (about 2-1/2 cups), bread , torn into coarse crumbs, egg, beaten, shredded swiss cheese, salt & fresh ground pepper (i use seasoned ), bone-in chicken breast halves, with skin left on

fettuccine pasta, boneless skinless chicken breast halves, and cut into thin strips, butter, garlic cloves, peeled and left whole, scallions, finely chopped, flour, heavy cream, lemon juice, gruyere or 1/3 cup swiss cheese, grated, parmesan cheese, freshly grated, salt, fresh ground black pepper, fresh parsley, finely chopped

boneless skinless chicken breasts, breadcrumbs, parmesan cheese, olive oil, salt , to taste, pepper , to taste, diced deli ham, shredded swiss cheese

boneless skinless chicken breast halves, bacon, swiss cheese, mushrooms

boneless skinless chicken breasts, pounded flat and fairly thin, salt and pepper, chopped onion, sliced celery, grated carrot, minced parsley, cayenne, butter, dry white wine, crabmeat, flaked, fresh breadcrumb, butter, flour, curry powder, salt, milk, dry white wine, fresh breadcrumbs, butter, grated swiss cheese, tomato, peeled,seeded and chopped, minced parsley

skinless boneless chicken breast halves, cooked ham (1/4 lb), swiss cheese (3 oz), egg, lightly beaten, salt, black pepper, unsalted butter, all-purpose flour, mushrooms, trimmed and quartered, chopped shallot, dry white wine, tomatoes, peeled, seeded, and diced, heavy cream, garnish: finely chopped fresh flat-leaf parsley, accompaniments: watercress ; cooked rice topped with truffle slices

olive oil, chicken breasts, chopped swiss brown mushrooms (i used just over 1/2 a cup.), soft goat cheese, rind removed, butter, fresh thyme leave, fresh parsley, chopped finely, butter, shallot, finely chopped, dry white wine, water, cream, cornflour, morels (i used dried as i couldn tsp get fresh so you will have to adjust amount for fresh.), pepper

boneless skinned chicken breasts, swiss cheese, cream of chicken soup, white wine, chicken broth, chicken stuffing mix, butter

chicken breast halves, thin (slice down if thick, i use boneless and skinless), cream of chicken soup, half-and-half, milk, baby swiss cheese (can use more if you like lots of cheese), chicken flavor stuffing mix, unsalted butter, melted, fresh ground black pepper, garlic powder, onion powder, dried parsley flakes

boneless skinless chicken breasts, swiss cheese, sliced mushrooms, condensed cream of chicken with herbs soup (i try to use the low fat), dry white wine (or chicken broth), herb-seasoned stuffing cubes (not stove-top), margarine

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, water, chicken flavor stuffing mix, prepared

lightly salted boneless skinless chicken breasts, swiss cheese, sliced, cream of celery soup, cream of chicken soup (both 98% fat free), milk, crushed stove top chicken flavor stuffing mix

chicken broth, sour cream, chicken gravy, uncooked dumpling egg noodles (5 oz.), frozen sweet peas, diced cooked ham, paprika, pepper, boneless skinless chicken breast halves, seasoning salt, swiss cheese (1 oz. each)

boneless skinless chicken breasts, longaniza sausage or 4 oz chorizo sausage or 4 oz linguica sausage, spanish alcaparrado, finely chopped, chopped red bell pepper, swiss cheese, bacon, salt, fresh ground black pepper, dried oregano

laughing cow light swiss cheese , unwrapped (4 wedges), dried chives, dried oregano, dried parsley, dried basil, garlic, minced, boneless skinless chicken breasts, pomegranates , chipotle sauce (tastefully simple sells it, or use a similar-type sauce or marinade)

cream of chicken soup (also can use cream of mushroom.), boneless chicken breasts, swiss cheese (enough to cover chicken with. i use slices), chicken stuffing mix (normal size), butter (melted )