121447 chicken breast pink pilaf Recipes

  • Chicken Breasts Alla Margherita
    whole boneless skinless chicken breasts, flour, salt and
    8 More
    whole boneless skinless chicken breasts, flour, salt, fresh ground black pepper, butter, vegetable oil, white wine, chicken broth, brandy (optional), prosciutto ham, thinly sliced, italian fontina cheese, thinly sliced
    45 min, 11 ingredients
  • Balsamic Chicken Breasts
    chicken breasts, boneless and skinless, salt and
    12 More
    chicken breasts, boneless and skinless, salt, black pepper , to taste, flour, ground sage, olive oil, butter, garlic, minced, minced shallots, sliced mushrooms, balsamic vinegar, chicken broth, white wine, salt and pepper, to taste
    25 min, 14 ingredients
  • Creamy Baked Chicken Breasts
    chicken breasts, swiss cheese and
    6 More
    chicken breasts, swiss cheese, cream of chicken soup , 10 oz, dry white wine, herb seasoned stuffing mix, butter, melted, garlic powder (optional), parmesan cheese (optional)
    8 ingredients
  • Chicken Breasts With Hot Honey Mustard Sauce
    olive oil, honey, mustard (see note at end of directions) and
    9 More
    olive oil, honey, mustard (see note at end of directions), orange marmalade, paprika, chili pepper flakes, garlic cloves, minced, chicken stock (cube is fine ), olive oil, boneless skinless chicken breasts, flour, salt and pepper
    20 min, 12 ingredients
  • Chicken Breasts With Apple Curry Sauce
    clarified butter (i used regular butter) and
    15 More
    clarified butter (i used regular butter), boneless skinless chicken breasts (i think i used 3 breasts, cut up when i made it), butter, chopped onions, garlic cloves, minced, peeled cored and finely chopped tart apples, flour, curry powder, cardamom, coriander, salt, pepper, chicken stock, grated lime rind, lime juice, mango chutney, finely chopped
    30 min, 16 ingredients
  • Chicken Breasts in Rosemary Pan Sauce
    boneless skinless chicken breasts, salt, pepper, olive oil and
    5 More
    boneless skinless chicken breasts, salt, pepper, olive oil, garlic cloves, minced (jarred is fine ), low sodium chicken broth, dried rosemary, white wine or 1 tsp fresh lemon juice, butter (smart balance works great too)
    25 min, 9 ingredients
  • Roast Chicken Breasts With Parsley Pan Gravy
    chicken breast halves (with skin and bone-in ), white wine and
    6 More
    chicken breast halves (with skin and bone-in ), white wine, poultry seasoning or 1 1/2 tsp herbes de provence, butter, melted, all-purpose flour, canned low sodium chicken broth, white wine, chopped fresh flat leaf parsley
    35 min, 8 ingredients
  • Grilled Chicken Breasts in Raspberry Vinegar Marinade
    chicken breast halves and
    8 More
    chicken breast halves, raspberry vinegar or 1/2 cup wine vinegar, chicken stock, olive oil, lemon juice, fresh lemon rind, grated, shallots, finely chopped, dried tarragon leaves, black pepper
    1 hour 10 min, 9 ingredients
  • Chicken Breasts With Brandied Cherry-Chocolate Sauce
    coarse salt, water, boneless skinless chicken breasts and
    8 More
    coarse salt, water, boneless skinless chicken breasts, flour, butter, olive oil, chicken stock, dried cherries, good-quality balsamic vinegar, unsweetened chocolate, chopped, brandy or 2 tbsp orange juice
    1 hour 15 min, 11 ingredients
  • Chicken Breasts Lombardy
    boneless chicken breasts, skinned and quartered and
    12 More
    boneless chicken breasts, skinned and quartered, all-purpose flour, butter, melted and divided, salt , black pepper and red pepper to taste, garlic cloves, minced, onion, minced, sliced mushrooms, marsala wine, chicken stock, salt, pepper, shredded fontina or 1/2 cup mozzarella cheese, grated parmesan cheese
    1 hour 15 min, 13 ingredients
  • Chicken Breasts With Orzo, Carrots, Dill, and Avgolemono Sauce
    olive oil and
    8 More
    olive oil, boneless skinless chicken breasts (about 1 1/3 lb in all ), salt & freshly ground black pepper, canned low sodium chicken broth or 1 1/4 cups homemade stock, dried dill, orzo pasta, carrots, quartered and cut into 2-inch lengths, eggs, lemon juice
    30 min, 9 ingredients
  • Chicken Breasts With Herbs
    fresh italian parsley, chopped, fresh oregano, chopped and
    6 More
    fresh italian parsley, chopped, fresh oregano, chopped, lemon zest, finely grated, garlic cloves, finely chopped, boneless skinless chicken breasts, butter, chicken stock, salt and pepper
    30 min, 8 ingredients
  • Chicken Breasts Saltimbocca
    boneless skinless chicken breast halves, ham slices and
    12 More
    boneless skinless chicken breast halves, ham slices, swiss cheese, all-purpose flour, parmesan cheese, grated, salt, dried sage, ground, pepper, vegetable oil, condensed cream of chicken soup, dry white wine, cornstarch, water, rice, cooked
    7 hour , 14 ingredients
  • Chicken Breasts With Cheese and Prosciutto
    boneless skinless chicken breast halves, salt and pepper and
    6 More
    boneless skinless chicken breast halves, salt and pepper, flour, butter, prosciutto, swiss cheese, parmesan cheese, chicken stock
    45 min, 8 ingredients
  • Chicken Breasts With Creamy Mushroom Sauce
    butter, boneless skinless chicken breasts, seasoning salt and
    13 More
    butter, boneless skinless chicken breasts, seasoning salt, black pepper, hot cooked linguine or cooked fettuccine, grated parmesan cheese, sliced fresh button mushroom, chopped shallot, minced fresh garlic (or to taste), dry white wine, canned chicken broth, flour, dried thyme, bay leaf, whipping cream, salt and pepper
    40 min, 16 ingredients
  • Chicken Breast With Rosemary
    olive oil, divided, balsamic vinegar, minced garlic and
    7 More
    olive oil, divided, balsamic vinegar, minced garlic, grated fresh lemon rind (zest), salt, pepper, boneless chicken breast halves (4-oz each), dry white wine or 1/3 cup reduced-sodium chicken broth, chopped fresh rosemary or 1/2 tsp dried rosemary leaves, crumbled, diced peeled tomato fresh tomato
    45 min, 10 ingredients
  • Chicken Breasts with Mustard-Caper Sauce Chicken Breasts with Mustard-Caper Sauce
    olive oil and
    10 More
    olive oil, boneless skinless chicken breast halves (about2 lb total ), salt, black pepper, chicken broth, drained capers, dried rosemary, dried thyme, dijon mustard, butter, honey
    22 min, 11 ingredients
  • Stuffed Chicken Breasts With Mascarpone and White Wine Sauce Stuffed Chicken Breasts With Mascarpone and White Wine Sauce
    chicken breasts, ground chicken and
    15 More
    chicken breasts, ground chicken, garlic cloves, chopped fine, chipolline onions, chopped fine, portabella mushroom, chopped fine, flat-leaf italian parsley, chopped fine, fresh oregano, chopped fine, fresh spinach, lightly steamed, black pepper , from the mill, provolone cheese, parmesan cheese, grated, olive oil, butter, cornstarch, mascarpone cheese, dry white wine, fresh basil, chopped fine
    50 min, 17 ingredients




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