104 chicken bean and cheese burrito Recipes

  • Southwest Chicken Skillet
    vegetable oil and
    6 More
    vegetable oil, boneless skinless chicken breasts , cut into 1-inch pieces, frozen broccoli , red peppers, onions and mushrooms, progresso black beans, rinsed and drained, old el paso thick n chunky salsa, old el paso flour tortilla for burritos, cut into 2x1-inch strips (8 inch, from 11.5-oz package), shredded cheddar cheese (4 oz)
    30 min, 7 ingredients
  • California Chicken Burritos
    vegetable oil, black beans, drained, water and
    9 More
    vegetable oil, black beans, drained, water, chunky salsa, drained and juices reserved, chipotle chile, minced (from 1 can of chipotles en adobo), adobo sauce, garlic cloves, minced, table salt & fresh ground pepper, cooked white rice (see note above), shredded rotisserie-cooked chicken, shredded cheddar cheese, flour tortillas
    25 min, 12 ingredients
  • Chipotle Chicken Rice Burritos
    rice, cooked to package directions, salsa, hot style and
    5 More
    rice, cooked to package directions, salsa, hot style, pinto beans, drained and rinsed, head chipotle chicken, sliced 1/4-inch thick, diced, head 3 pepper colby jack cheese, shredded, sandwich wraps , sundried tomato flavor
    20 min, 7 ingredients
  • Cousparito or Leftover Skillet Couscous Paella Burrito Platter
    six inch flour tortillas and
    26 More
    six inch flour tortillas, spanish-flavor couscous (i used leftover couscous skillet paella#), kidney beans, leaves iceberg lettuce, tomatoes, black olives, avocado, shredded cheddar cheese, sour cream, salsa, olive oil, skinless chicken breast (cubed ), frozen shrimp (defrosted and shells removed), spicy sausage (sliced to bite size), onion (diced ), frozen julienned bell pepper, minced garlic paste, ground turmeric, white pepper, oregano flakes, dried thyme, cayenne pepper, paprika, chicken stock or 1 1/4 cups bouillon, diced tomatoes with juice, couscous, snipped fresh parsley
    15 min, 27 ingredients
  • Shrimp Burritos
    vegetable oil, chopped onion, grain white rice, cumin and
    14 More
    vegetable oil, chopped onion, grain white rice, cumin, garlic salt, chicken broth, canned diced tomatoes, refried beans, garlic salt, ground black pepper, frozen cooked shrimp without tails, thawed, minced garlic, plain yogurt, mayonnaise, pureed chipotle peppers in adobo sauce, flour tortillas, warmed, shredded cheddar cheese, salsa
    40 min, 18 ingredients
  • Mexican Burrito Bowl
    unsalted butter, basmati rice, water, limes, onion and
    10 More
    unsalted butter, basmati rice, water, limes, onion, garlic cloves, diced tomatoes with green chilies, black beans, white wine, grilled chicken or 2 cups pork or 2 cups steak, fresh cilantro, mexican cheese, salsa, sour cream, tortilla chips
    30 min, 15 ingredients
  • Green Chile Burritos
    lean pork, diced, chicken broth and
    8 More
    lean pork, diced, chicken broth, chopped mild green chilies, tomatoes, chopped, white flour tortillas, refried beans, flour, grated cheddar cheese (8 oz), shredded lettuce, fresh tomatoes, chopped
    1 hour 20 min, 10 ingredients
  • Skillet-Grilled Burritos
    cooked chicken breasts, chopped and
    11 More
    cooked chicken breasts, chopped, black beans, rinsed and drained, corn, with red and green peppers, drained, shredded cheddar cheese, flour tortillas , 8-inch whole wheat, warmed, salsa, light sour cream, cilantro, chopped, pickled jalapeno peppers, chopped, yellow onions, chopped, dijon mustard, lime zest
    28 min, 12 ingredients
  • Skillet-Grilled Burritos
    chopped cooked chicken breast and
    7 More
    chopped cooked chicken breast, black beans, rinsed and drained, yellow corn with red and green bell peppers, drained, shredded 2% reduced-fat cheddar cheese, creamy cilantro-jalapeno sauce, soft taco-size whole wheat flour tortillas, warmed, vegetable cooking spray, salsa
    28 min, 8 ingredients
  • Pulled Pork Burritos (Robert Irvine) Pulled Pork Burritos (Robert Irvine)
    boston butt, bone out, sea salt, cayenne and
    17 More
    boston butt, bone out, sea salt, cayenne, ground black pepper, ground cumin, dice mixed carrots , celery and red onions, chicken stock, chicken stock, annatto seed, rice, chopped fresh cilantro, jalapenos, de-seeded and diced, fresh cilantro leaves, minced, sea salt, ground white pepper, lemon, halved, flour tortillas, black beans, cooked, shredded queso fresco or jack cheese, butter, at room temperature
    4 hour 25 min, 20 ingredients
  • Yummy (And Almost Guilt Free) Chicken Burritos Yummy (And Almost Guilt Free) Chicken Burritos
    tortilla (i used the burrito sized ones, they re easier t... and
    10 More
    tortilla (i used the burrito sized ones, they re easier to work with), chicken breasts, black beans (depending on how much you like beans), sweet corn, rotel, chili powder, salsa (depending on your preference), crushed red pepper flakes, garlic salt, mexican cheese (found in the cream cheese part of the cheese aisle), milk
    45 min, 11 ingredients
  • Chipotle Chicken Burritos (Food Network Kitchens) Chipotle Chicken Burritos (Food Network Kitchens)
    vegetable oil, pico de gallo or fresh salsa and
    10 More
    vegetable oil, pico de gallo or fresh salsa, chipotle chile in adobo sauce, chopped , plus 1 to 2 tbsp sauce from the can, pinto beans, drained and rinsed, shredded rotisserie chicken, skin removed, roughly chopped fresh cilantro, kosher salt, burrito-size flour tortillas, cooked white rice, warmed, shredded monterey jack cheese (about 5 oz), shredded romaine lettuce, guacamole , for serving (optional)
    30 min, 12 ingredients
  • Chili Verde for Burritos Chili Verde for Burritos
    pork tenderloin, tomatillos, diced green chilies, almonds and
    13 More
    pork tenderloin, tomatillos, diced green chilies, almonds, onion, diced, garlic clove (diced or crushed ), chicken broth, cumin, chili powder, jalapeno (fresh or canned ), oil (olive, canola or if you prefer, bacon drippings.), flour tortillas (we use the huge ones), cheese, sour cream, whole black beans, refried guacamole, mexican rice
    2 hour 30 min, 17 ingredients
  • Spring Veggie Burrito Bake Spring Veggie Burrito Bake
    garlic clove (minced ), onion (minced ), uncooked rice and
    8 More
    garlic clove (minced ), onion (minced ), uncooked rice, ground turmeric, chicken broth or 1 1/2 cups vegetable broth, fresh spinach (loosely packed), garlic (minced ), salt and pepper, cooked black beans, chili powder, monterey jack cheese (shredded )
    1 hour 25 min, 11 ingredients
  • Turkey (Or Chicken) Burrito Turkey (Or Chicken) Burrito
    olive oil, onion, minced garlic and
    11 More
    olive oil, onion, minced garlic, red pepper, chopped (could use green pepper), canned jalapeno slices, chopped, jalapeno juice (from the jar), chopped turkey (i used the pampered chef food chopper), cumin, taco seasoning mix, water, fat-free refried beans, flour tortillas, low-fat sour cream, shredded reduced-fat cheddar cheese
    30 min, 14 ingredients
  • Tulum-Style Hand Held Burritos Tulum-Style Hand Held Burritos
    olive oil, sweet onion , julienned, garlic cloves, chopped and
    13 More
    olive oil, sweet onion , julienned, garlic cloves, chopped, fresh ground black pepper, baby spinach leaves, chopped, fresh cilantro, chopped, adobo sauce, cooked brown rice, black beans, rinsed and drained, fully-cooked chicken sausage, diced, red bell pepper, diced, sharp cheddar cheese, shredded, flour tortillas, warmed, guacamole, sour cream, ripe olives, sliced
    20 min, 16 ingredients
  • Boom-Boom Burrito & Taco Filling Boom-Boom Burrito & Taco Filling
    chopped chicken or 1 lb beef or 1 lb ground beef and
    12 More
    chopped chicken or 1 lb beef or 1 lb ground beef, taco seasoning, refried beans, rotel tomatoes & chilies, salsa, green chili salsa, chili powder, shredded cheddar cheese, badia fajita seasoning mix, chopped onion, chopped green pepper, chopped celery, drops tropical pepper company green jalapeno sauce (optional)
    1 hour 15 min, 13 ingredients
  • Make Your Own Burrito Bar (Rachael Ray) Make Your Own Burrito Bar (Rachael Ray)
    vegetable or olive oil, 1 turn of the pan and
    32 More
    vegetable or olive oil, 1 turn of the pan, jalapeno, seeded and chopped, garlic, chopped, onion, chopped, black beans, drained, chopped cilantro , a palm full, ground cumin , eyeball it in your palm, cayenne pepper sauce, coarse salt, vegetable or olive oil, 1 turn of the pan, boneless chicken breast tenders, diced, dark chili powder, coarse salt, to your taste, garlic, chopped, red bell pepper, seeded and chopped, chorizo, casing removed and diced, burrito size flour tortillas, roasted salsa, see below, grated pepper jack cheese, white smoked cheddar, shredded , preferred brand cabot, scallions, chopped, heart romaine lettuce, chopped, green onion sour cream , recipe follows, tomatoes, jalapeno pepper, onion, peeled and cut across into 3 thick slices, fresh mint leaves, handful cilantro leaves, coarse salt, sour cream, lime, juiced and zested, scallions, sliced, cilantro leaves , a handful, optional - parsley can be substituted
    35 min, 33 ingredients




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