149934 chicken albarino mushroom pommes bobby flay Recipes

boneless skinless chicken breast halves, flour (with salt and pepper added), vegetable oil, butter, onion, chopped, mushroom, thickly sliced, light cream, fresh parsley, chopped (or use cilantro), dijon mustard, lemon juice

boneless skinless chicken breasts, mushrooms, quartered, green onions , sliced on diagonal, grape tomatoes, white wine, lemon juice (use zest too), garlic cloves, sliced, spinach , precleaned, parmesan cheese, fresh grated, salt, pepper

chicken pieces (bone and skin in ), mayonnaise , tangy, not bland, prepared mustard , preferably wholegrain and creamy, garlic, chopped, lemon juice, tabasco sauce (optional), seasoning salt, mushrooms , canned weight before draining (stems and pieces are fine (or use asparagus pieces), canned artichoke hearts (canned weight before draining), camembert cheese or 2 oz brie cheese, ripe, fresh ground black pepper

chicken thigh pieces, flour, oregano, paprika, marjoram, garlic salt, olive oil, salt , to taste, pepper , to taste, green onions, chopped, mushrooms, sliced, white wine, sour cream, swiss cheese, grated

skinless chicken thighs, bone-in, dried shiitake mushrooms, sun-dried tomatoes, water, tamari or 3 tbsp good soy sauce, worcestershire sauce, cold water, cornstarch

chicken, flour, seasoning salt, milk, dry mustard, salt, garlic (lots for me), fresh mushrooms, sliced, water, worcestershire sauce, pepper, flour, sour cream, butter, parsley flakes

leftover diced roasted white chicken meat, egg beaters egg substitute (equal to 6 eggs), skim milk, salt, pepper, cooking oil, sliced fresh mushrooms, sliced green onions, snipped fresh parsley, cheddar cheese, shredded

olive oil, garlic, minced, chicken, cut into 8 pieces, all-purpose flour, mushroom, caps separated from stems,caps halved or quartered if large, whole tomatoes, drained well,quartered, oregano, cinnamon, cream, chopped parsley

chicken breast fillets, minced garlic, portabella mushrooms, sliced, asparagus spear, cut in bite size pieces, zucchini, sliced, whole yellow onion, sliced in small wedges, garlic salt, pepper, roasted red peppers (optional)

precooked prepared pizza crust, olive oil, boneless skinless chicken breast, seasoning salt , to taste, minced dried garlic , to taste, dried basil , to taste, prepared alfredo sauce, separated, chopped fresh spinach, separated, shredded mozzarella cheese, washed and sliced mushrooms

boneless chicken breasts, fresh mushrooms, cornstarch, water, sherry wine, salt, soy sauce, olive oil, onion, chopped

boneless chicken breasts, onion, chopped, mushrooms (crimini, portobello, button, etc.), fresh rosemary, pepper, cream of celery soup, beef broth, garlic powder

chicken breasts, butter, melted, garlic clove, minced, bacon, sliced mushrooms, heavy cream, cheddar cheese

chickpeas (garbanzos, ceci), chicken, cubed, olive oil, onion, minced, garlic cloves, smashed, flour, water, white wine (or beef broth), carrots , sliced on the diagonal, parsnips , sliced on the diagonal, cremini mushroom, quartered (baby portabllo), red potatoes, quartered, bay leaves, thyme, leaves sage, rosemary, whole black peppercorns, whole allspice, whole coriander seeds, cardamom pod, split open, cumin seed, basil

chicken breast halves, salt and pepper, marinated artichoke hearts, mushrooms, sliced, green onions, chopped, dry white wine

all-purpose flour, salt, eggs, milk, olive oil, chicken breasts, butter, onion, chopped, sliced mushrooms, salt, paprika, water, sour cream, flour

chicken breast fillets, cubed (or 3 - 4 thigh fillets), green onions, chopped, mushrooms, sliced, bacon, cubed, cream (i use low fat ), garlic clove, crushed (according to taste), cornflour, spinach fettuccine, salt

boneless skinless chicken breasts, pounded thin (1/3-inch), salt (fleur de sel), black pepper, olive oil, unsalted butter, fresh white button mushrooms, thinly sliced, cognac, dry white wine, heavy cream, french dijon mustard, dried tarragon or 1 tsp herbes de provence, crushed or 1 tbsp finely chopped fresh tarragon, snipped fresh parsley, to garnish