27 chicken ala mushroom Recipes

oil, sliced mushrooms, onion, chopped, cream of chicken soup or 1 (10 1/2 oz) can cream of mushroom soup, poultry seasoning, milk, pimientos, chopped (optional), cooked chicken, diced or 2 cups cooked turkey, frozen peas, salt and pepper, biscuits or 6 toast

butter, flour, salt, pepper, chicken broth, pimiento, mushrooms, milk, cooked chicken, toast points

butter or 1 tbsp substitute, roasted cooked chicken, shredded, celery, chopped, red pepper, chopped, green pepper, chopped, onion, chopped, carrot, grated, low-fat cream of chicken soup, low-fat cream of mushroom soup, low-fat sour cream, frozen peas, thawed (1/2 10-oz package), pimientos, diced, paprika, pepper

butter, mushrooms, sliced, onion, diced, flour, whole milk or half-and-half, baby peas, frozen corn kernels, any other veggies you prefer, salt, couple shakes of poultry seasoning, pepper to taste, diced cooked chicken (i use rotisserie chicken), egg yolk

mushrooms, sliced (or use canned ), green pepper, chopped, butter, flour, pepper, chicken , boullion, milk, water, chicken, cooked and cut up (or use canned )

boneless skinless chicken breasts, healthy request cream of mushroom soup, flour, pepper, peas, pimientos, paprika, celery salt, cayenne pepper

cooked chicken (chopped ) or 3 cups turkey (chopped), green pepper, chopped, minced dried onion, celery, chopped, pimiento, cream of chicken soup or 2 (10 1/2 oz) cans cream of mushroom soup, sliced mushrooms, drained, frozen peas, uncooked rice

boneless skinless chicken breasts, condensed cream of chicken soup or 1 (10 3/4 oz) can cream of mushroom soup, flour, pepper, frozen peas and pearl onions, thawed and well drained, pimiento, chopped and drained, paprika, celery salt , optional, cayenne pepper

chicken tenderloins, sheets puff pastry, idaho potato, cubed, baby carrots, sliced, mozzarella cheese, cubed, garlic clove, chopped portabella mushrooms , pieces, butter, spicy mustard, salt, pepper, rosemary, egg wash

chicken thighs, skinned & boneless, shallots, chopped, button mushroom, sliced, roasted garlic cloves, chopped, jalapeno pepper, finely chopped (optional), hot smoked paprika, salt & pepper, oranges, 1/4-inch thick, dry sherry, water, orange zest, fresh orange juice, cornstarch, water, brown sugar, grand marnier (optional)

chicken wings or vignettes, seasoned salt, condensed cream of chicken soup, sour cream, whole milk, cooking sherry, sliced mushrooms, cooked rice or pasta, for serving

chicken parts (legs, thighs & breasts), sauterne white wine (if you can tsp find use rhine), chopped onions, parsley, butter (melted ), pepper (to taste), salt (optional), mushrooms (sliced ), paprika

onion chopped, celery chopped, red pimiento drained, sliced mushrooms drained, cream of chicken or cream of mushroom soup, frozen peas, cooked chicken chopped

boneless skinless chicken breasts, condensed cream of chicken soup or 1 (10 3/4 oz) can cream of mushroom soup, flour, pepper, frozen peas and pearl onions, thawed and well drained, pimiento, chopped and drained, paprika, celery, minced, cayenne pepper

butter, divided use, boneless skinless chicken breasts, cut into 1/2-inch chunks, mushroom, quartered, all-purpose flour, salt, pepper, chicken broth, heavy cream, frozen peas, thawed, chopped pimiento, drained

green pepper, butter, flour, cream of mushroom soup, diced leftover chicken, salt & pepper

carnaroli rice or 1 cup arborio rice, leeks , 2 cm diameter, white part only, cut across the grain into 1 inch disks then washed by soaking in the, mushroom , shiitake, white, baby bella, dried morel all work, caps only, quatered, butter , divided evenly, olive oil, chicken stock , i like the organic free range kind (if vegetarian, use imitation or mushroom stock), sherry wine or 1/4 cup brandy or 1/4 cup white wine, sherry is the best, so use it if ya got it, freshly grated parmesan cheese, chopped fresh tarragon , substitute 1 tsp dry tarragon if that is all you have, kosher salt, fresh ground black pepper

boneless skinless chicken breasts, flour ( wondra preferably) or 1/4 cup wondra ( wondra preferably), salt, pepper, dried oregano, oil, butter (or margarine), fresh mushrooms, sliced, marsala wine