26 chicago style beef Recipes
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boneless beef rump roast, beef broth (gravy ingredient) and10 Moreboneless beef rump roast, beef broth (gravy ingredient), garlic cloves, minced (gravy ingredient), worcestershire sauce (gravy ingredient), green bell peppers (sliced in strips), oregano (gravy ingredient), marjoram (gravy ingredient), basil (gravy ingredient), thyme (gravy ingredient), hoagie rolls, pepperoncini peppers, giardiniera relish (optional)6 hour 20 min, 12 ingredients
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boneless beef chuck roast (4 lb), salt, pepper, olive oil and9 Moreboneless beef chuck roast (4 lb), salt, pepper, olive oil, fresh mushrooms, carrots, cut into chunks, onion, cut into wedges, garlic cloves, halved, dried oregano, carton (32 oz) beef broth, beef base, italian rolls, split, giardiniera, drained8 hour 30 min, 13 ingredients
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beef hot dogs , vienna and9 Morebeef hot dogs , vienna, idaho potatoes, unpeeled and straight cut (3 inches long by 1/2-inch thick washed and towel dried), hot dog buns, onion, chopped, fresh tomato, seeded and cut into wedges, yellow mustard, sweet pickle relish, pickle spears , kosher-style, hot pepper, to taste (sport peppers ), celery salt , to taste40 min, 10 ingredients
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fast-rising active dry yeast, warm water, vegetable oil and15 Morefast-rising active dry yeast, warm water, vegetable oil, olive oil, cornmeal, flour, sliced mozzarella cheese, italian-style whole canned tomatoes, drained and squished, lean ground beef, cooked and drained, green pepper, chopped, onion, chopped, basil, oregano, garlic cloves, minced, salt, grated parmesan cheese, shreaded mozzarella cheese, olive oil1 hour 5 min, 18 ingredients
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rump roast, boiling water, beef bouillon cubes and9 Morerump roast, boiling water, beef bouillon cubes, dried marjoram, dried thyme, dried oregano, hot pepper sauce (or more ), salt and pepper, go easy on the because the bouillon is y, worcestershire sauce, garlic clove, i use at least 6, peeled and mashed, chopped green pepper, italian bread or 1 loaf french bread or 1 loaf crusty bread48 hour , 12 ingredients
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Chicago-Style Beef and Cheese Wrap (Paul Young)beef top round, barbecue seasoning, olive oil, beef broth and6 Morebeef top round, barbecue seasoning, olive oil, beef broth, fresh thyme, tomato-flavored tortillas (or flour tortillas, if not available), jarred cheese sauce, warmed, head iceberg lettuce, shredded, mild giardiniera (mixed pickled vegetables), chopped, cherry peppers , quartered lengthwise40 min, 10 ingredients
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Easy Chicago Style Italian Beefbeef roast, good seasons italian dressing and2 Morebeef roast, good seasons italian dressing, beef bouillon cubes, sliced greek peppers (pepperocini)6 hour 2 min, 4 ingredients
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Chicago Italian Beef (Pot Roast Style) (Jeff Mauro)boneless beef chuck eye roast (about 3 1/2 lb) and25 Moreboneless beef chuck eye roast (about 3 1/2 lb), kosher salt and freshly ground black pepper, vegetable oil, onion, roughly chopped, crushed red pepper, garlic, roughly chopped, dry red wine, beef stock, fresh thyme, green bell peppers, seeded and cut into strips, olive oil, granulated garlic, kosher salt and freshly ground black pepper, soft, hinged sub or hoagie rolls, homemade hot giardiniera , recipe follows, table salt, diced carrots, tiny cauliflower florets, serrano peppers, sliced 1/4 -inch (depending on heat level desired), garlic, minced, stalk celery, diced small, red bell pepper, diced small, canola oil, dried oregano, freshly ground black pepper5 hour 25 min, 26 ingredients
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Chicago-Style Burger Dogs.ground beef, hot dog buns , large, onion, coarsely chopped and6 Moreground beef, hot dog buns , large, onion, coarsely chopped, dill pickle spears , split lengthwise, tomatoes or 8 cherry , halved, pepperoncini peppers, seeded and coarsely chopped, mustard , to taste, sweet relish , to taste, celery salt , to taste20 min, 9 ingredients
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Chicago-Style Hot Dog with Homemade Relish (Jeff Mauro)natural casing all-beef franks, fresh hot dog buns and11 Morenatural casing all-beef franks, fresh hot dog buns, white onion, finely chopped, jarred sport pickled peppers (or sub pickled hot peppers), homemade bread and butter relish, for serving, recipe follows, yellow mustard , for slathering, hand cut fries with celery salt, for serving, recipe follows, bread and butter pickles, finely diced, pickled cherry peppers, finely diced, sugar, vegetable oil, russet potatoes , scrubbed, celery salt, for sprinkling55 min, 13 ingredients
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American Kitchen Classic Chicago Style Hot Doghot dog buns or 6 hoagie rolls, split and11 Morehot dog buns or 6 hoagie rolls, split, unsalted butter, melted, poppy seed, poppy seed, all-beef hot dogs (vienna beef is recommended), dill pickle spears (claussen kosher dill is recommended), tomatoes , wedges, yellow mustard (frenchs or plochmans is recommended), sweet relish, white onion, finely chopped, pickled hot green chili peppers (vienna sport peppers) or 6 pepperoncini peppers, celery salt , to taste30 min, 12 ingredients
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Real Chicago-Style Italian Beef IIrump roast, water, salt, pepper, beef bouillon cubes and11 Morerump roast, water, salt, pepper, beef bouillon cubes, dried oregano, thyme, basil, bay leaves, crushed red pepper flakes (don tsp over due this pepper unless you like it hot), worcestershire sauce, garlic cloves, sweet green peppers, sliced, banana pepper (optional), crusty french roll (optional), onion (optional)27 hour 20 min, 16 ingredients
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