110 chianti wine Recipes
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spaghetti, salt , to taste, fresh ground pepper , to taste and5 Morespaghetti, salt , to taste, fresh ground pepper , to taste, extra virgin olive oil, minced garlic, red hot red pepper flakes (to taste), light red wine (like chianti classico or a good red zinfandel...a quality wine, but not necessarily expensive), butter30 min, 8 ingredients
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balsamic vinegar, dry red wine (such as chianti) and7 Morebalsamic vinegar, dry red wine (such as chianti), dark brown sugar, red-skinned baby potatoes, carrots, peeled, cut into 2-inch-long pieces, onions, unpeeled , quartered lengthwise, olive oil, boneless rib-eye roast, trimmed and tied, room temperature, chopped fresh italian parsley9 ingredients
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venison roast (leg), salt pork, salt and13 Morevenison roast (leg), salt pork, salt, pepper (freshly ground ), ground ginger, dried oregano, olive oil, butter (melted ), orange juice, stock, sherry wine (very dry ), flour, chianti wine, sherry wine (very dry ), orange (make 1 tbsp zest, then slice), black currant jelly7 hour , 16 ingredients
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pasta, of your choice cooked and drained and11 Morepasta, of your choice cooked and drained, italian sausage , fresh from the butcher (hot,with caraway seeds (sliced), onion (diced ), tomatoes (diced ) or 1 (16 oz) can diced tomatoes, garlic cloves (pressed or minced ), basil leaves (large chopped or julienned, or three to 8 medium or small), sweet butter, chianti wine , pinot noir (or chicken stock) or 3/4 cup chardonnay wine, depending on your tastes (or chicken stock), chunky marinara sauce (or 4 to 6 cups home made marinara sauce), cider or 2 tsp champagne vinegar or 2 tsp balsamic vinegar, brown sugar, oregano , salt, black pepper (optional ( fancy red pepper flakes( to taste.)30 min, 12 ingredients
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lamb leg steak, chianti wine or 1 cup other red wine and11 Morelamb leg steak, chianti wine or 1 cup other red wine, garlic, minced, dried rosemary, dried thyme, dried parsley, worcestershire sauce, olive oil, black pepper, freshly ground, onion powder, garlic powder, dried oregano, dried red pepper flakes4 hour , 13 ingredients
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vegetable oil, green onions, sliced, garlic, minced and12 Morevegetable oil, green onions, sliced, garlic, minced, chili powder, italian herb seasoning, crushed dried fennel, salt, ground red pepper, fresh ground black pepper, chianti wine or 1/2 cup other red wine, portabella mushrooms, coarsely chopped, diced tomatoes in tomato puree, cannellini beans, rinsed,drained, shredded parmesan cheese (optional), chopped flat leaf parsley (optional)40 min, 15 ingredients
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Wine Braised Chicken With Tomatoes and Olivesgarlic cloves, peeled, olive oil and9 Moregarlic cloves, peeled, olive oil, frying chicken, cut into 6 pieces (4 lb), salt & freshly ground black pepper, dry red wine (cabernet sauvignon, chianti, or cotes du rhone), chicken stock, fresh tomatoes or 2 cups canned tomatoes, peeled, seeded, chopped, tomato paste, kalamata olives or 3/4 cup nicoise olive, pitted, capers, rinsed, fresh flat leaf parsley, for garnish21 min, 11 ingredients
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Wine-Soaked Fruit with Mascarpone Snowmanhoneydew melon, apple, clemetine orange, chianti and4 Morehoneydew melon, apple, clemetine orange, chianti, mascarpone cheese, egg whites, dozen shelled pistachio nuts, cinnamon sticks30 min, 8 ingredients
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Low Carb Bistro Flank Steak - 0 Net Carbsdry red wine , such as merlot, chianti or 1/2 cup caberne... and10 Moredry red wine , such as merlot, chianti or 1/2 cup cabernet sauvignon wine, rosemary, chopped fresh or 1 1/2 tsp dried rosemary, extra virgin olive oil, dijon mustard, red wine vinegar, worcestershire sauce, garlic cloves, chopped, flank steaks, salt, fresh black pepper1 hour , 11 ingredients
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Twice-Cooked Beets in Chianti Glazediameter beets, trimmed , scrubbed, extra-virgin olive oil and3 Morediameter beets, trimmed , scrubbed, extra-virgin olive oil, leeks (white and pale green parts only), trimmed, halved lengthwise, thinly sliced (about 3 cups), chianti or other dry red wine, butter5 ingredients
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Another Tomato and Garlic Bread Soupitalian bread, cut into 1-inch cubes (1 loaf), olive oil and8 Moreitalian bread, cut into 1-inch cubes (1 loaf), olive oil, fresh ground pepper, red onions, sliced 1/4-inch thick (about 3 onions), carrots, peeled and quartered lengthwise (about 5), garlic cloves, salt, marinara sauce, low sodium chicken broth (2 14 1/2-oz cans), hearty italian red wine , such as chianti or 1 1/4 cups sangiovese wine1 hour 30 min, 10 ingredients
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Lamb and Shiitake Stew with Tomato-Chianti Sauceextra-virgin olive oil and10 Moreextra-virgin olive oil, well-trimmed lamb shoulder meat or shoulder chops, cut into 3/4-inch cubes, fresh shiitake mushrooms, stemmed, caps cut into 1/2-inch pieces, onion, coarsely chopped, orange peel (orange part only), garlic cloves, minced, chopped fresh rosemary, diced tomatoes in juice, chianti or sangiovese wine, kalamata olives or other brine-cured black olives, pitted, halved, orzo (rice-shaped pasta), freshly cooked11 ingredients
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Lamb with Chianti Vinaigrette (Giada De Laurentiis)lamb rib or loin chops, chianti (or other red wine), honey and4 Morelamb rib or loin chops, chianti (or other red wine), honey, extra-virgin olive oil, chopped fresh rosemary leaves, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning25 min, 7 ingredients
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Delicious Lamb Shanks With a Spicy Brown Sugar Saucelamb shanks, olive oil and20 Morelamb shanks, olive oil, kosher salt & freshly ground black pepper, spanish onion , coursely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, dry red wine, fresh thyme, chicken broth, chiles de arbol, brown sugar , firmly packed, red wine vinegar, chianti wine (or other red wine), fresh lemon juice, orange juice, thyme, oregano, whole bay leaves, juniper berries, water, salt & freshly ground black pepper, to taste, olive oil3 hour 30 min, 22 ingredients
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Chicken in Red Wine with Onions, Mushrooms and Bacon: Coq Au Vinchunk lean bacon, unsalted butter and26 Morechunk lean bacon, unsalted butter, frying chicken , cut into pieces, salt, plus additional for seasoning, pepper, plus additional for seasoning, cognac, young, full-bodied red wine , such as burgundy, beaujolais, cotes du rhone, or chianti, brown chicken stock , brown stock or canned beef bouillon, tomato paste, mashed garlic, thyme leaves, bay leaf, brown-braised onions , recipe follows, sauteed mushrooms , recipe follows, all-purpose flour, softened butter, fresh parsley leaves, butter, oil, peeled white onions , about 1-inch in diameter, brown stock , canned beef bouillon, dry white wine, red wine, or water, salt and pepper, herb bouquet : 4 parsley sprigs, 1/2 bay leaf and 1/4 tsp thyme tied in cheesecloth, butter, oil, fresh mushrooms, washed, well dried, left whole if small, sliced or quartered if large, minced shallots or green onions, optional, salt and pepper1 hour 50 min, 28 ingredients
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