27069 chestnut chanterelle dressing Recipes
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soup - yield: 1 litre, fine diced onion, garlic chopped and6 Moresoup - yield: 1 litre, fine diced onion, garlic chopped, chanterelle mushrooms, potato, peeled and diced, chicken or vegetable stock., salt and pepper to taste, parmesan tuilles -yield 12 to 16, freshly grated parmesan (not pre-grated )15 min, 9 ingredients
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low-salt chicken broth, cream sherry, olive oil and9 Morelow-salt chicken broth, cream sherry, olive oil, butter, divided, white onion, finely chopped, butternut squash, peeled, seeded , cut into 1/4-inch pieces, arborio rice, peeled roasted chestnuts , or jarred chestnuts, chopped, chopped fresh thyme, chopped fresh marjoram, freshly grated parmesan cheese, chopped fresh italian parsley12 ingredients
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roasted, shelled , and skinned chestnuts; see how to roas... and11 Moreroasted, shelled , and skinned chestnuts; see how to roast fresh chestnuts ; (1/2 lb in shell or 7 oz bottled whole), sliced pancetta or bacon, finely chopped, unsalted butter, chopped onion, garlic clove, smashed, water, granny smith apple, grated parmesan, chopped fresh flat-leaf parsley, won ton wrappers (12-oz package), fresh lemon juice, chopped fresh sage12 ingredients
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graham cracker crumbs, unsalted butter and10 Moregraham cracker crumbs, unsalted butter, cream , cheesem softened, all-purpose flour, sweetened chestnut puree or 1 cup , with vanilla, eggs, sweetened condensed milk, vanilla extract, imitation brandy extract or 1/2 tsp rum extract, sweetened chestnut puree, water, drops imitation rum or 3 drops brandy1 hour 10 min, 12 ingredients
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graham cracker crumbs, butter and15 Moregraham cracker crumbs, butter, sweetened chestnut puree ( heaped ), fat free cream cheese, superfine sugar, eggs, egg yolks, fat free sour cream, lime juice, rum, vanilla extract, sweetened chestnut puree, water, rum, sweetened chestnut puree, superfine sugar, butter25 hour , 17 ingredients
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Goulas of Chanterelles
chanterelle mushrooms, oil, paprika, aceto balsamico and5 Morechanterelle mushrooms, oil, paprika, aceto balsamico, onions, chopped, salt, pepper, sour cream, flour50 min, 9 ingredients -
Chanterelle Mushroom Burgers
light margarine, divided, olive oil and10 Morelight margarine, divided, olive oil, onion, very thinly sliced, chanterelle mushroom, stemmed & sliced, sea salt, fresh coarse ground black pepper, fresh rosemary, minced, dijon mustard, fat-free half-and-half, lean ground beef or 2 lbs ground turkey breast, onion rolls or 6 large wheat hamburger buns, dijon mustard (optional)21 min, 12 ingredients -
Chanterelle Omelets With Fines Herbes Sauce
flat leaf parsley, chives, cut in 1/2-inch lengths and11 Moreflat leaf parsley, chives, cut in 1/2-inch lengths, chervil, leaves, tarragon leaf, water, salt, unsalted butter, unsalted butter, shallot, minced, chanterelle mushroom, trimmed and coarsely chopped, creme fraiche, vegetable oil, eggs, at room temperature40 min, 13 ingredients -
Sauteed Chanterelles
chanterelle mushrooms, butter, garlic cloves, minced and5 Morechanterelle mushrooms, butter, garlic cloves, minced, chopped shallot, lemon wedge, chopped fresh basil, salt, black pepper25 min, 8 ingredients -
Pickled Chanterelles
chanterelle mushrooms, white wine vinegar, dry white wine and4 Morechanterelle mushrooms, white wine vinegar, dry white wine, salt, coriander seeds, rosemary, garlic cloves, peeled20 min, 7 ingredients -
Chanterelles and Shiitakes with Creamy Stone Ground Grits (Emeril Lagasse)
milk, chicken stock, salt, freshly ground white pepper and14 Moremilk, chicken stock, salt, freshly ground white pepper, butter, stone ground white grits, olive oil, chanterelle mushrooms, quartered if large, fresh shiitake mushrooms, quartered if large, minced shallot, garlic clove, minced, red wine, madeira, fresh thyme, recipe chive oil , for serving, recipe follows, fresh chives, extra-virgin olive oil, salt1 hour 57 min, 18 ingredients -
Chanterelle Butter
butter, fresh chanterelles, tomato paste and3 Morebutter, fresh chanterelles, tomato paste, garlic, peeled and chopped, cayenne, salt14 min, 7 ingredients -
Chanterelle Salad Dated 1972
butter, shallots pared and finely chopped and7 Morebutter, shallots pared and finely chopped, sliced chanterelles, balsamic vinegar, walnut oil, chopped parsley, chopped tarragon, salt, black pepper9 ingredients -
Roasted Chanterelle Mushrooms
chanterelle mushrooms, garlic, fresh rosemary, fresh thyme and4 Morechanterelle mushrooms, garlic, fresh rosemary, fresh thyme, extra virgin olive oil, kosher salt, freshly ground black pepper, butter, unsalted8 ingredients -
Chestnut Ice Cream with Chocolate Grand Marnier Sauce
roasted, shelled , and skinned chestnuts; see how to roas... and11 Moreroasted, shelled , and skinned chestnuts; see how to roast fresh chestnuts ; (1/2 lb in shell or 7 oz bottled whole), whole milk, heavy cream, egg yolks, dark brown sugar, salt, fresh orange zest, removed with a vegetable peeler, vanilla, heavy cream, fine-quality bittersweet chocolate (not unsweetened), finely chopped (1 cup), unsalted butter, grand marnier , or to taste4 hour , 12 ingredients -
Chestnut Soup with Pine Nuts and Currants
fresh chestnuts or 5 cups cooked , peeled chestnuts (fres... and9 Morefresh chestnuts or 5 cups cooked , peeled chestnuts (fresh, frozen, canned, or vacuum-packed; see notes), chopped onion, chopped celery, fennel seed, olive oil, fat-skimmed chicken broth, half-and-half (light cream ), dried currants, pine nuts, salt and pepper10 ingredients
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