621 cheryl sinfully blondies Recipes

a bowlful of beautifully ripe, fresh , strawberries, a small bowl of sour cream, a small bowl of light brown sugar, fresh leaves or flowers, for garnish (make sure they are pesticide-free, of course), a table with good friends, family or someone very special

german chocolate cake mix, carmels, evaporated milk, butter, nuts chopped, chocolate bits

individually wrapped caramels , unwrapped, evaporated milk, yellow cake mix, evaporated milk, butter, melted, chocolate layer, milk chocolate chips

all-purpose flour, baking powder, salt, butter, softened, brown sugar, white sugar, eggs, egg yolk, vanilla extract, peanut butter, semisweet chocolate chips, butter, softened, peanut butter, sugar, milk

all purpose flour, baking powder, salt, baking soda, unsalted butter, golden brown sugar, eggs, vanilla extract, semisweet chocolate chips (about 4 1/2 oz), chopped pecans (about 3 oz)

unsalted butter, more for the pan, dark brown sugar, egg, at room temperature, egg yolk, at room temperature, vanilla extract, all-purpose flour (1 cup plus 2 tbsp), salt , scant, coarsely chopped toasted pecans (3/4 cup)

butter, melted (1 block), brown sugar, egg, vanilla or 1/2 tsp almond extract, salt, all-purpose flour

margarine, softened, brown sugar, white sugar, egg, vanilla, flour (sifted or fluffed before measuring), baking powder, salt, peanuts (optional)

all-purpose flour, salt, baking soda, unsalted butter, softened, granulated sugar, brown sugar, eggs, vanilla extract, chopped pecans or 1/2 cup walnuts, chocolate chips

butter, butter, light brown sugar, eggs, vanilla, all-purpose flour (i prefer unbleached ), baking powder, salt, walnuts, chopped, semi-sweet chocolate chips

semisweet chocolate chips, eggs, chocolate cake mix, sour cream, instant chocolate pudding mix, vegetable oil, coffee flavored liqueur, ground cinnamon, water

granulated sugar, cinnamon, flour, strawberries, salt, unsalted butter, unbaked pie crust

oreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter, softened, chocolate syrup, vanilla, pecans or walnuts, mix cookie crumbs with melted butter. press into 9x13 pan. freeze 30 minutes. top with softened ice cream. freeze another 30 minutes. make a syrup with the condensed milk, chocolate syrup and butter by combining in saucepan and bringing to a boil. simmer 5 minutes. stir in the vanilla. pour on top of ice cream. freeze another 30 minutes. spread cool-whip over the top., sprinkle with chopped nuts. about 30 minutes before serving, place in refrigerator to help ease in serving. note: recipe can be halved and made in an 8 glass pie pan.

pie, softened cream cheese, sweetened condensed milk, vanilla, egg, semi-sweet chocolate chips, flour, graham cracker crust, assorted colored sugar sprinkles, semi-sweet chocolate chips, whipping cream

vanilla ice cream softened, chocolate sauce (bottled ), chocolate chips dark or chocolate

dark chocolate (zartbitter), whipping cream, baileys or other whiskey-liqueur, hazelnut rounds (here: brandname giotto)

frozen whole red raspberries in light syrup thawed, all purpose flour, baking powder, salt, white chocolate chopped into small pieces, unsalted butter at room temperature cubed, semisweet chocolate chopped into small pieces, eggs at room temperature, granulated sugar, pure vanilla extract, sour cream at room temperature

margarine, applesauce, egg, egg whites, splenda, no calorie sweetener, granular, vanilla extract, imitation , no alcohol, whole-wheat flour, baking powder, salt, chocolate chips