12 cherry upside down pie Recipes

brown sugar , packed, sour pie cherries, drained, flour, baking powder, salt, sugar, oil, milk, vanilla extract, egg, sugar, cornstarch, cherry juice, almond extract, butter, softened

cherry preserves, dried cranberries, butter, all-purpose flour, baking powder, pumpkin pie spice, baking soda, butter, softened, shortening, sugar, vanilla, eggs, canned pumpkin, buttermilk (*) or 3/4 cup sour milk (*)

cherry pie filling, almond flavoring, divided, rum flavoring, divided, brandy flavoring, divided, drained pineapple slices, brown sugar, yellow cake mix, oil, eggs

frozen cherry pie, chocolate fudge topping, warmed, sliced almonds, cool whip or reddi whipped cream

cherry pie filling, flour, sugar, unsweetened cocoa powder, baking soda, salt, water, cooking oil, vinegar, vanilla

roll refrigerated pie crust (from a box of two), cherry pie filling or 1 (21 oz) can blueberry pie filling, marshmallow cream, powdered sugar, cream cheese, softened, maraschino cherry, to garnish

butter, melted, cherry-cranberry pie filling, white cake mix (9 oz packet), eggs, cold water, canola oil, grated lemon rind, cream, granulated sugar, plain yogurt, vanilla extract

flour, sugar, butter, softened, egg yolks, sliced almonds, crushed, cherry pie filling (i used e.d. smith s light and fruity), light cream cheese, softened, sugar, egg whites, eggs, light sour cream

food cake mix , with pudding in the mix, almond extract, eggs, vegetable oil, cherry pie filling (i use the extra fruit kind), pineapple slices, drained and dried, chopped pecans, maraschino cherries

butter or margarine, brown sugar, cooking apple, peeled, cored, and cut into 1/2-inch rings, maraschino cherries, drained and halved, butter or margarine, softened, honey, egg, beaten, baking soda, buttermilk, all-purpose flour, baking powder, pumpkin pie spice, cream (optional)