24 cherry stuffed pork chops Recipes

  • Cherry-Stuffed Pork Chops
    couscous , with toasted pine nuts and
    7 More
    couscous , with toasted pine nuts, boneless pork chops, 1 inch thick, dried cherries, brown sugar, butter, melted, fresh ginger, garlic powder, pepper
    30 min, 8 ingredients
  • Cherry-Stuffed Pork Chops
    dried cherries, water, chopped onion, chopped celery and
    14 More
    dried cherries, water, chopped onion, chopped celery, shredded carrot, dried parsley flakes, butter, sage stuffing mix, reduced-sodium chicken broth, boneless pork loin chops (1 inch thick and 6 oz each), pepper, vegetable oil, king arthur unbleached all-purpose flour, dried rosemary, crushed, salt, reduced-sodium chicken broth, heavy whipping cream
    35 min, 18 ingredients
  • Cherry-Stuffed Pork Loin
    dried cherries, water, chopped onion, chopped celery and
    17 More
    dried cherries, water, chopped onion, chopped celery, minced fresh parsley, shredded carrot, rubbed sage, minced fresh rosemary, butter, minced garlic, salad croutons, chicken broth, pepper, divided, ground nutmeg, almond extract, boneless whole pork loin roast (about 3 lb), chicken broth, water, heavy whipping cream, minced fresh rosemary
    55 min, 21 ingredients
  • Spinach-and-Mushroom-Stuffed Pork Chops
    butter, chopped onion, garlic, minced and
    11 More
    butter, chopped onion, garlic, minced, fresh mushrooms, chopped, fresh baby spinach, dried thyme, salt, black pepper, chopped dried tart cherries or dried apples, grated parmesan cheese, pork rib chops , loin chops, or boneless loin chops, cut 1 1/2 inches thick, salt to taste, ground black pepper to taste, butter
    1 hour 10 min, 14 ingredients
  • Goats Cheese Stuffed Pork Tenderloin With Red Wine Balsamic Cher
    pork tenderloin, salt and pepper, goat cheese, lemon zest and
    9 More
    pork tenderloin, salt and pepper, goat cheese, lemon zest, fresh basil, finely chopped, instant chicken bouillon granules, cherry preserves, cornflour, water, dry red wine, cherries, pitted and halved (fresh are best when i made this the other night i could not get any fresh as they are out of season,), balsamic vinegar, pepper
    1 hour 25 min, 13 ingredients
  • Portobello-Stuffed Pork Roast
    dried cherries and
    17 More
    dried cherries, ruby port wine or grape juice, warmed, divided, portobello mushrooms, divided, onion, finely chopped, olive oil, garlic cloves, minced, soft bread crumbs, chopped pecans, salt, pepper, balsamic vinegar, divided, boneless pork loin roast (3 to 4 lb), ruby port wine or grape juice, balsamic vinegar, chicken broth, garlic cloves, minced, heavy whipping cream
    35 min, 18 ingredients
  • Fruit and Walnut-Stuffed Pork Loin
    dry red wine, dried sour cherries, chopped dried apricots and
    14 More
    dry red wine, dried sour cherries, chopped dried apricots, chopped dried plums, triple sec (orange-flavored liqueur), chopped walnuts, chopped shallots, salt, divided, grated lemon rind, french bread, chopped fresh thyme, freshly ground black pepper, garlic cloves, minced, boneless center-cut pork loin roast, trimmed, dijon mustard, parsley sprigs (optional)
    17 ingredients
  • Roast Stuffed Pork Loin with Port Sauce
    tawny port, dried cherries, coarsely chopped and
    18 More
    tawny port, dried cherries, coarsely chopped, canola oil, divided, chopped fennel bulb, chopped onion, garlic cloves, minced, sourdough breadcrumbs, toasted, butter, divided, no-salt-added chicken stock (such as swanson), divided, chopped fresh sage, divided, chopped fresh thyme, kosher salt, divided, freshly ground black pepper, divided, boneless pork loin, trimmed, thyme sprigs, fresh sage leaves, shallot, peeled and quartered, all-purpose flour, water
    20 ingredients
  • Chops With Fruit Stuffing
    boneless pork loin chops (1/2 inch thick and 4 oz each) and
    8 More
    boneless pork loin chops (1/2 inch thick and 4 oz each), canola oil, herb stuffing mix, celery ribs, chopped, tart apple, peeled and chopped, dried cherries or cranberries, chopped onion, chicken broth, butter, melted
    3 hour 10 min, 9 ingredients
  • Stuffed Pork Chop with Three-Onion Cherry Jam and Buttered Green Beans (Brad Sorenson) Stuffed Pork Chop with Three-Onion Cherry Jam and Buttered Green Beans (Brad Sorenson)
    bone-in pork loin chops, vegetable oil and
    24 More
    bone-in pork loin chops, vegetable oil, kosher salt and freshly ground black pepper, granny smith apples, peeled and diced small, roquefort blue cheese, crumbled, jalapeno peppers , roasted, peeled, seeded, and diced small, sliced fresh chives, unsalted butter, shallot, sliced thin, garlic, sliced thin, green beans, ends trimmed and blanched quickly in boiling salted water, three-onion cherry jam , recipe follows, special equipment : toothpicks, vegetable oil, sweet yellow onion, sliced thin, red onion, diced small, shallots, sliced thin, kosher salt and freshly ground black pepper, to taste, red wine, tart cherry juice, red wine vinegar, stems thyme, stems rosemary, dry bay leaf, brown sugar, divided, honey
    50 min, 26 ingredients
  • Spanish Pork Chops With Linguica Corn Stuffing and Cherry-Red Wi Spanish Pork Chops With Linguica Corn Stuffing and Cherry-Red Wi
    thick boneless center cut pork chops or 2 lbs, kosher salt and
    17 More
    thick boneless center cut pork chops or 2 lbs, kosher salt, black pepper , to taste, extra virgin olive oil, divided, unsalted butter, all-purpose flour, dry red wine, black cherry preserves or 1/2 cup black cherry all-fruit spread, beef stock, divided, linguica sausage, chopped or 1/2 lb chorizo sausage, celery ribs, chopped, onion, chopped, garlic cloves, chopped, red bell pepper, cored, seeded and chopped, corn muffins, crumbled (use 5 muffins if they are small), smoked paprika, fresh thyme leaves, chopped or 1 tsp dried thyme, green beans, stem ends trimmed, flat leaf parsley, chopped, for garnish (optional)
    30 min, 19 ingredients
  • Spanish Pork Chops with Linguica Corn Stuffing and Cherry-Rioja Gravy (Rachael Ray) Spanish Pork Chops with Linguica Corn Stuffing and Cherry-Rioja Gravy (Rachael Ray)
    thick-cut boneless pork chops , center cut, about 2 lb and
    16 More
    thick-cut boneless pork chops , center cut, about 2 lb, salt and pepper, extra-virgin olive oil, divided, butter, all-purpose flour, rioja or other dry red wine, eyeball it, about 1/4 of a bottle, black cherry preserves or all-fruit spread, beef stock, divided, linguica or chorizo, chopped, ribs celery, chopped, onion, chopped, red bell pepper, chopped, garlic, chopped, corn muffins, crumbled, smoked paprika , eyeball it in your palm, chopped fresh thyme leaves , 4 to 5 sprigs, handful flat-leaf parsley, chopped
    40 min, 17 ingredients
  • Stuffed Grilled Pork Chops (Alton Brown) Stuffed Grilled Pork Chops (Alton Brown)
    double thick bone-in loin end pork chops, salt and
    13 More
    double thick bone-in loin end pork chops, salt, brown sugar, black peppercorns, mustard powder, cider vinegar, heated, ice cubes, cornbread, crumbled, golden raisins, walnuts, roughly chopped, dried cherries, halved, buttermilk, ground pepper, fresh sage, thinly sliced, kosher salt
    27 min, 15 ingredients
  • Stuffed Grilled Pork Chops from Alton Brown's Good Eats Stuffed Grilled Pork Chops from Alton Brown's Good Eats
    double thick bone-in loin end pork chops, kosher salt and
    13 More
    double thick bone-in loin end pork chops, kosher salt, brown sugar, black peppercorns, mustard powder, cider vinegar, heated, ice cube, cornbread, crumbled, golden raisins, walnuts, roughly chopped, dried cherries, halved, buttermilk, ground pepper, fresh sage, thinly sliced, kosher salt
    42 min, 15 ingredients
  • Midwest Sausage and Dried Cherry Stuffing Midwest Sausage and Dried Cherry Stuffing
    unseasoned cubed bread (stuffing ), bulk pork sausage and
    9 More
    unseasoned cubed bread (stuffing ), bulk pork sausage, butter, chopped onions, stalks of chopped celery, crumbled sage leaves, crumbled thyme leaves, dried cherries (purchase them driedi couldn tsp find them so i used craisins (dried cranberries cherry flavored), toasted and chopped walnuts, chicken broth, salt and pepper
    2 hour , 11 ingredients
  • Apricot-Glazed Stuffed Pork Loin Apricot-Glazed Stuffed Pork Loin
    boneless pork loin, salt, fresh ground black pepper and
    10 More
    boneless pork loin, salt, fresh ground black pepper, unseasoned stuffing cubes, butter, diced celery, diced yellow onion, diced dried apricots or 1/2 cup dried cherries, chicken broth or 2 cups water, apricot preserves, country-style dijon mustard, chopped fresh rosemary or 1 tbsp dried rosemary, garlic, peeled and finely minced
    1 hour 10 min, 13 ingredients
  • Fruit and Walnut–stuffed Pork Loin Fruit and Walnut–stuffed Pork Loin
    dry red wine, dried sour cherries, chopped dried apricot and
    13 More
    dry red wine, dried sour cherries, chopped dried apricot, chopped dried plum, triple sec (orange-flavored liqueur), chopped walnuts, chopped shallots, salt, divided, grated lemon rind, french bread (1-oz each), chopped fresh thyme, fresh ground black pepper, garlic cloves, minced, boneless center cut pork loin roast, trimmed, dijon mustard
    1 hour 30 min, 16 ingredients
  • Braised Pork Shoulder Roast With Sweet 'n Savory Stuffing Braised Pork Shoulder Roast With Sweet 'n Savory Stuffing
    pork shoulder , boned, olive oil, beef stock and
    22 More
    pork shoulder , boned, olive oil, beef stock, dry white wine, olive oil, dried rosemary, bay leaves, dried herbs (can use an herbes de provence blend), garlic cloves, rough chopped, apple cider, cider vinegar, dried apple, dried pears, dried cherries, brown sugar, grated fresh ginger, allspice, cayenne pepper, dried mustard, chopped parsley, dried herbs (herbes de provence), garlic cloves, egg, breadcrumbs, salt and pepper
    1 hour 1 min, 25 ingredients




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