56824 cherry scones apricot honey Recipes

dried apricot, honey, cottage cheese (non or low fat works fine ), nonfat plain yogurt, unflavored gelatin

toasted muesli, dried apricot, honey, melted butter, coconut

cherry preserves, liquid honey, red wine vinegar (no substitutes), ground cinnamon, ground nutmeg, salt (can use a little more to taste)

water, sugar, brandy, cornstarch, pitted frozen dark sweet cherries, butter, melted, honey, graham cracker crumbs (about 9 cookie sheets), low-fat vanilla ice cream, softened

frozen sweet cherries, almond butter, honey, low-fat vanilla yogurt, low-fat milk

low-fat buttermilk (chilled ), low-fat buttermilk, egg whites, local wildflower honey, vanilla, almond extract, whole wheat flour, baking powder, baking soda, sea salt, light margarine (cold and cut into bits), dried sour cherries, ground cinnamon

apricot nectar, chopped dried apricots, brown sugar, grated lemon rind, fresh lemon juice, dried sweet cherries, chopped almonds, vanilla extract, butter, melted, canola oil, x 14-inch) sheets frozen phyllo dough, thawed, graham cracker crumbs, divided, brown sugar, divided

grappa (preferably julia brand), sugar, pitted prunes, halved, dried cherries, dried california (pacific) apricots, almond paste (not marzipan; about 1 cup), unsalted butter, softened, sugar, pure almond extract, salt, eggs, all-purpose flour

apricots or 4 -6 cups pitted sweet cherries or 4 -6 cups your choice fruit (use a combination, bing or lambert are wonderful), sugar, flour, orange juice, rolled oats, flour, sugar, brown sugar, cinnamon, butter, chilled

fresh goat cheese, milk , more if needed, dried apricots , use turkish if possible (6 oz), honey, chopped fresh thyme leave (1-1/2 tsp dried thyme), candied walnuts , halves

essensia or sauternes wine, whole dried apricots, honey, vanilla bean, split

cake flour, sugar, baking powder, salt, unsalted butter (chilled, cut into small chunks ), heavy cream, fresh cherries (pitted ), clover honey, brown sugar, ground cinnamon, cornstarch, lemon juice, kirsch, unsalted butter (softened ), unsalted butter (chilled, cut into small pieces, plus butter for the pan), heavy cream, sugar

cooked or canned chickpeas (garbanzo beans), red onion, finely chopped, sun dried tomato halves - preferably non sulphured and unsalted, dried cherries (tart sugar sweetened are my favorite), agave syrup (or honey), apple cider vinegar, balsamic vinegar (try a raspberry balsamic), oil (i use a gmo free canola because it lacks a strong taste - for a healthier dish use extra virgin olive or flax, sea salt to taste

cherry chips, flour, sugar, baking powder, salt, cream of tartar, butter, beaten eggs, vanilla extract, whipping cream, pitted tart cherries, sugar , reserved

apricot nectar, light rum, honey, diced dried apricots, diced dried figs, golden raisins, brie, cream cheese, softened, honey-roasted cashews, coarsely chopped, powdered sugar, garnishes: additional dried apricot and fig cutouts

butter, pearl onions , blanched in boiling water 1 minute, peeled, canned low-salt chicken broth, chopped fresh thyme, wild rice (about 6 1/2 oz), grain white rice, dried apricots, coarsely chopped, dried tart cherries, raisins, pecans, toasted, chopped

bone-in chicken breasts, skin on, orange juice, apple juice, orange marmalade, dried cherries, dried apricot, sliced, oregano, salt and pepper

wheat berries, water, chopped dried cherries, chopped dried apricot, chopped red onion, chopped scallions, chopped fresh flat leaf parsley, sherry wine vinegar, dijon mustard, extra virgin olive oil, salt and pepper