98 cherry prunes Recipes

  • Prune, Cherry, and Apricot Frangipane Tart
    grappa (preferably julia brand), sugar and
    10 More
    grappa (preferably julia brand), sugar, pitted prunes, halved, dried cherries, dried california (pacific) apricots, almond paste (not marzipan; about 1 cup), unsalted butter, softened, sugar, pure almond extract, salt, eggs, all-purpose flour
    4 hour 1 min, 12 ingredients
  • Chocolate Prune Truffles
    prune, pitted, tart cherry juice, vanilla extract and
    2 More
    prune, pitted, tart cherry juice, vanilla extract, dark chocolate, melted over very low heat, shredded coconut (unsweetened )
    2 hour 15 min, 5 ingredients
  • Boozy Fruits
    sliced peaches, pineapple chunks, lychees, cherries and
    4 More
    sliced peaches, pineapple chunks, lychees, cherries, prunes, dried apricots, sugar, brandy
    20 min, 8 ingredients
  • Dried Fruit Compote with Ginger Syrup
    strong ginger beer (such as reed's) and
    1 More
    strong ginger beer (such as reed s), mixed dried fruit (such as stemmed figs, apricots, cherries, prunes, raisins, and sliced candied ginger)
    45 min, 2 ingredients
  • Traditional Purim Treats- Three Hamantashen
    this recipeis from an old gourmet magazine in 1997 and it... and
    43 More
    this recipeis from an old gourmet magazine in 1997 and it s fantastic, all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, cream cheese, cut into bits, egg yolk, vanilla, filling (apricot or cherry jam, ready made poppy seed or prune filling), in a bowl, with a pastry blender, or food processor, blend or pulse flour, sugar and salt to combine and add butter and cream cheese, blending or pulsing until mixture resembles coarse crumbs., in a small bowl, stir together yolk and vanilla and add to flour mixture, blending or pulsing just until mixture begins to come together (do not overmix). gather dough into a ball and flatten into a disk. chill dough, wrapped in plastic wrap, at least 1 hour and up to 2 days., preheat oven to 375. divide the dough in half. on a lightly floured cool surface, knead half the dough (keeping other half wrapped and chilled) 2 or 3 times to make it less crumbly. roll out dough 1/4-inch thick, and with a 3-inch cutter, cut out as many rounds as possible. transfer rounds with a metal spatula to a large baking sheet, arranging about 1/2 inch apart. reroll scraps and cut out more rounds. put 1 tsp filling in centre of each round and fold up edges to form triangular cookies resembling a tricornered hat, pinching corners together and leaving filling exposed. (pinch dough tightly enough so seams are no longer visible and sides are taut enough to prevent cookies from leaking the filling as they bake.), bake hamantashen in middle of oven 20 minutes , or until pale golden. cool hamantashen on baking sheet 5 minutes and transfer to racks to cool completely. make more hamantashen with remaining dough and filling in same manner. hamantashen keep in an airtight container at room temperature for 5 days. makes 2 dozen., margarine or butter, softened, sugar, egg, orange juice concentrate, vanilla, salt, up to 1 tbsp. of water, cherry pie filling , slightly drained of the gooey syrup, breadcrumbs, flour, powdered sugar for garnish, in the bowl of an electric mixer , cream together the margarine or butter and sugar. add the egg, orange juice concentrate and vanilla. beat to combine. add in the flour and salt., beat in the water a few drops at a time until dough starts to come away from sides of bowl (you can do this in a food processor). place the dough on wax paper and push it into a flat disk. place another sheet of wax paper on top and wrap the dough in foil. refrigerate for at least 2 hours or as long as overnight., at baking time , preheat oven to 350. in a bowl, combine the slightly drained cherry pie filling and bread crumbs. mix to combine., on a floured surface , roll out the dough until it s about 1/4-inch thick. using a round cookie cutter, cut out circles. spoon 2 to 3 cherries and a little bit of filling onto the dough circles and form into triangles. place on a cookie sheet lined with baking paper. bake for 12-15 minutes or until just starting to turn pale golden. remove from oven and cool on rack. when cool, dust with powdered sugar and serve. makes 2 to 3 dozen depending on the size circle you cut out., margarine or butter, sugar, egg, vanilla, flour, cocoa, baking powder, baking soda, salt, raspberry preserves, grease 2 cookie sheets. in an electric mixer , combine the margarine, sugar, egg and vanilla and beat until fluffy., in another bowl, combine the cocoa , flour, baking powder, baking soda and salt. mix to combine and then add to the margarine mixture. do not over mix. divide dough in half and chill for 1 hour., submitted by rozie schwartzman who got it from a blog she can tsp remember .
    15 min, 45 ingredients
  • Traditional Hamantaschen
    all-purpose flour, baking powder, salt and
    6 More
    all-purpose flour, baking powder, salt, vegetable shortening, sugar, egg, grated fresh orange zest, fresh orange juice, filling such as date orange filling , apple raisin filling , prune lekvar, poppy-seed filling, or apricot or cherry jam
    9 ingredients
  • Plumi Moos
    water, dried apple, dried prune, raisins, dried peaches and
    5 More
    water, dried apple, dried prune, raisins, dried peaches, dried apricot, sugar, bing cherries or 1 jar sour cherry, with pits removed, cornstarch, milk
    1 hour 10 min, 10 ingredients
  • Boiled Fruitcake
    sugar, water and
    12 More
    sugar, water, mixed fruit (eg currants, raisins, golden raisins, dates, prunes, dried cherries or cranberries), glace cherries, almonds, nutmeg, cinnamon, mixed spice (similar to pumpkin pie spice), butter, bicarbonate of soda, self raising flour, all-purpose flour, eggs (beaten )
    1 hour 10 min, 14 ingredients
  • Stained Glass Cake
    dessert dates, stoned, glace pineapple, glace apricot and
    13 More
    dessert dates, stoned, glace pineapple, glace apricot, glace cherries, glace green cherries, whole blanched almonds, shelled brazil nuts, prunes, stoned and halved, eggs, brown sugar, lightly packed, vanilla essence, rum (40ml), butter, plain flour, baking powder, salt
    21 min, 16 ingredients
  • Cherry, Prunes And Almond Bread Pudding for Valentine's Day! Cherry, Prunes And Almond Bread Pudding for Valentine's Day!
    canned cherries, almonds, prunes, washed and wiped dry and
    9 More
    canned cherries, almonds, prunes, washed and wiped dry, fresh white bread , cut into inch sized cubes, cherry juice, egg, light cream, sugar, cinnamon, fresh cherries, cherry jam, almond essence
    45 min, 12 ingredients
  • Low Fat Chocolate Cherry Chewies Low Fat Chocolate Cherry Chewies
    prune baby food, white sugar, egg, vanilla extract and
    6 More
    prune baby food, white sugar, egg, vanilla extract, all-purpose flour, unsweetened cocoa, baking soda, salt, maraschino cherry (drained ), chopped walnuts (optional)
    30 min, 10 ingredients
  • Crock Pot Hen in Cherry Juice and Delicious Fruits Crock Pot Hen in Cherry Juice and Delicious Fruits
    hen, juicy juice cherry juice, jamaican allspice and
    11 More
    hen, juicy juice cherry juice, jamaican allspice, green dried apple, dried apricot, dried cranberries, prunes, dried apricot, dried cranberries, prune, juicy juice cherry juice, jamaican allspice, ground cinnamon, roasted sliced almonds
    8 hour 10 min, 14 ingredients
  • Pumpkin Nut Cocoa Cherry Bread Pumpkin Nut Cocoa Cherry Bread
    canola oil, prune butter, egg beaters egg substitute and
    19 More
    canola oil, prune butter, egg beaters egg substitute, pumpkin puree, unsweetened, molasses, vanilla extract, sugar, splenda sugar substitute (for recipes ), salt, baking soda, cinnamon, nutmeg, dried ginger, unsweetened baking cocoa, oat bran, quick oats, flax seed meal, whole wheat flour , sifted, dried cherries, walnuts, coarsely chopped, semi-sweet chocolate chips, prune, chopped
    1 hour , 22 ingredients
  • Pork Tenderloin With Prunes Pork Tenderloin With Prunes
    dried pitted prunes, white wine and
    9 More
    dried pitted prunes, white wine, thick) pork tenderloin slices (about 1 1/2 lb), salt, coarsely ground black pepper, all-purpose flour, butter or margarine, chicken broth, whipping cream, red currant jelly, maraschino cherries (optional)
    11 ingredients
  • Golden Jewelled Christmas Cake Golden Jewelled Christmas Cake
    apricots, red glace cherries, prunes, raisins, sultanas and
    12 More
    apricots, red glace cherries, prunes, raisins, sultanas, candied peel, brandy, mixed shelled nuts (hazelnuts and brazil nuts), softened butter, golden caster sugar, eggs, beaten, orange , juice and zest, lemon , juice and zest, ground cinnamon, plain flour, ginger, ground almonds
    2 hour 15 min, 17 ingredients
  • Rich Chocolate Drambuie Fruitcake Rich Chocolate Drambuie Fruitcake
    sultanas, sultana, raisins (chopped ), raisins (chopped ) and
    20 More
    sultanas, sultana, raisins (chopped ), raisins (chopped ), currants, currants, pitted prune, chopped, pitted prune, chopped, pitted dates, chopped, pitted dates, chopped, glace cherries, chopped into quarters, drambuie, honey, lemon rind, butter, demerara sugar, demerara sugar, eggs, dark chocolate, chopped pecans, plain flour, self raising flour, cocoa
    4 hour , 24 ingredients
  • Russian Style Mixed/Dried Fruit Strudel Russian Style Mixed/Dried Fruit Strudel
    all-purpose flour and
    11 More
    all-purpose flour, cold unsalted butter cut into pea sized bits, sour cream, pitted prunes (half of a 12-oz box), prune juice, sugar, vanilla, golden raisins, dried cherries, coarsely chopped walnuts or pecans, egg, water
    2 hour 50 min, 12 ingredients
  • Jamaican Black Fuitcake Jamaican Black Fuitcake
    pitted prunes (3 cups), raisins, currants and
    22 More
    pitted prunes (3 cups), raisins, currants, lemon peel , glace, minced, orange peel , glace, minced, glace cherries, almonds, cherry brandy, dark rum, angostura bitters, butter, dark brown sugar, eggs, lemon essence, limes or 2 tsp orange rind, almond essence, vanilla essence, mixed spice, flour, baking powder, cinnamon, ground nutmeg, kitchen bouquet, brandy (or use port wine for brushing on finished cakes), almond paste , if desired to roll to cover cakes
    3 hour 30 min, 25 ingredients




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